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The differences between cocktail servers and restaurant servers can be seen in a few details. Each job has different responsibilities and duties. Additionally, a cocktail server has an average salary of $26,178, which is higher than the $24,558 average annual salary of a restaurant server.
The top three skills for a cocktail server include wine, cash handling and beverage orders. The most important skills for a restaurant server are wine, exceptional dining, and guest satisfaction.
| Cocktail Server | Restaurant Server | |
| Yearly salary | $26,178 | $24,558 |
| Hourly rate | $12.59 | $11.81 |
| Growth rate | 10% | 10% |
| Number of jobs | 74,674 | 141,250 |
| Job satisfaction | - | - |
| Most common degree | Bachelor's Degree, 41% | Bachelor's Degree, 48% |
| Average age | 28 | 28 |
| Years of experience | - | - |
A cocktail server's responsibilities revolve around taking orders and serving drinks in a restaurant or similar establishment, ensuring accuracy and customer satisfaction. Aside from this, a cocktail server may have to process payments, clean tables, and even offer suggestions when necessary. They also have to be alert for any signs of disruptive behavior from intoxicated to underage customers. Furthermore, it is essential to communicate and coordinate with the bartender and other kitchen staff to ensure that every patron gets their order, especially on days when there's a high customer presence.
Also called food servers, restaurant servers perform food preparation, cleaning duties, and customer service in casual dining eateries and restaurants. The food servers stock supplies, handle credit cards and the cash register, and clean restaurant counters and tables. They provide assistance to restaurant patrons to take orders, deliver food, and answer customer questions. The skills they need include trustworthiness, organization, customer relations, and communication skills.
Cocktail servers and restaurant servers have different pay scales, as shown below.
| Cocktail Server | Restaurant Server | |
| Average salary | $26,178 | $24,558 |
| Salary range | Between $16,000 And $42,000 | Between $15,000 And $37,000 |
| Highest paying City | Seattle, WA | Washington, DC |
| Highest paying state | Washington | California |
| Best paying company | Aspen Snowmass | University of California, Berkeley |
| Best paying industry | Media | Agriculture |
There are a few differences between a cocktail server and a restaurant server in terms of educational background:
| Cocktail Server | Restaurant Server | |
| Most common degree | Bachelor's Degree, 41% | Bachelor's Degree, 48% |
| Most common major | Business | Business |
| Most common college | - | - |
Here are the differences between cocktail servers' and restaurant servers' demographics:
| Cocktail Server | Restaurant Server | |
| Average age | 28 | 28 |
| Gender ratio | Male, 13.0% Female, 87.0% | Male, 40.8% Female, 59.2% |
| Race ratio | Black or African American, 10.7% Unknown, 6.0% Hispanic or Latino, 22.8% Asian, 8.1% White, 51.4% American Indian and Alaska Native, 0.9% | Black or African American, 10.9% Unknown, 5.7% Hispanic or Latino, 20.9% Asian, 9.4% White, 52.2% American Indian and Alaska Native, 0.8% |
| LGBT Percentage | 6% | 6% |