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The differences between food processors and deli clerks can be seen in a few details. Each job has different responsibilities and duties. Additionally, a deli clerk has an average salary of $32,240, which is higher than the $31,432 average annual salary of a food processor.
The top three skills for a food processor include food safety, assembly line and GMP. The most important skills for a deli clerk are help support, basic math, and excellent guest.
| Food Processor | Deli Clerk | |
| Yearly salary | $31,432 | $32,240 |
| Hourly rate | $15.11 | $15.50 |
| Growth rate | 2% | 2% |
| Number of jobs | 54,339 | 69,311 |
| Job satisfaction | - | - |
| Most common degree | High School Diploma, 42% | High School Diploma, 47% |
| Average age | 37 | 37 |
| Years of experience | - | - |
A food processing job involves various tasks to ensure the highest quality of food and ingredients during food preparations in a facility. Food safety processors or food processing workers prepare and preserve various food items, such as canned, baked, frozen, dried, and pasteurized products, and manage their inventory. Aside from working in food production, the food processors also monitor the machinery during cooking and mixing of the ingredients to ensure compliance with the product quality standards. Depending on their specific tasks, these processors must follow strict health, safety food guidelines, and government regulations.
A deli clerk is responsible for providing healthy food recommendations to the customers, assisting them with their inquiries, and providing special offers. Deli clerks' duties include maintaining the highest sanitation procedures within the working area, updating the customers with the products' promotions, updating displays regularly, researching the latest market trends for product recommendations, and adhering to the company's safety standards and regulations. A deli clerk must have impeccable customer service and communication skills to ensure customer satisfaction while meeting the company's objectives and sales goals.
Food processors and deli clerks have different pay scales, as shown below.
| Food Processor | Deli Clerk | |
| Average salary | $31,432 | $32,240 |
| Salary range | Between $25,000 And $38,000 | Between $24,000 And $43,000 |
| Highest paying City | Hillsboro, OR | Seattle, WA |
| Highest paying state | Oregon | Washington |
| Best paying company | E.W. Grobbel Sons | United Natural Foods |
| Best paying industry | Finance | Retail |
There are a few differences between a food processor and a deli clerk in terms of educational background:
| Food Processor | Deli Clerk | |
| Most common degree | High School Diploma, 42% | High School Diploma, 47% |
| Most common major | Business | Business |
| Most common college | - | - |
Here are the differences between food processors' and deli clerks' demographics:
| Food Processor | Deli Clerk | |
| Average age | 37 | 37 |
| Gender ratio | Male, 60.2% Female, 39.8% | Male, 39.6% Female, 60.4% |
| Race ratio | Black or African American, 11.9% Unknown, 5.1% Hispanic or Latino, 21.3% Asian, 8.5% White, 52.2% American Indian and Alaska Native, 1.0% | Black or African American, 11.3% Unknown, 4.9% Hispanic or Latino, 17.8% Asian, 6.5% White, 58.6% American Indian and Alaska Native, 1.0% |
| LGBT Percentage | 6% | 6% |