Explore jobs
Find specific jobs
Explore careers
Explore professions
Best companies
Explore companies
The differences between parers and seafood clerks can be seen in a few details. Each job has different responsibilities and duties. Additionally, a parer has an average salary of $58,157, which is higher than the $31,941 average annual salary of a seafood clerk.
The top three skills for a parer include customer service, tax returns and . The most important skills for a seafood clerk are food handling, math, and basic math.
Parers and seafood clerks have different pay scales, as shown below.
| Parer | Seafood Clerk | |
| Average salary | $58,157 | $31,941 |
| Salary range | Between $29,000 And $116,000 | Between $26,000 And $38,000 |
| Highest paying City | - | Vancouver, WA |
| Highest paying state | - | Washington |
| Best paying company | - | United Natural Foods |
| Best paying industry | - | Retail |
There are a few differences between a parer and a seafood clerk in terms of educational background:
| Parer | Seafood Clerk | |
| Most common degree | Associate Degree, 38% | High School Diploma, 46% |
| Most common major | Accounting | Business |
| Most common college | - | - |
Here are the differences between parers' and seafood clerks' demographics:
| Parer | Seafood Clerk | |
| Average age | 37 | 37 |
| Gender ratio | Male, 39.1% Female, 60.9% | Male, 70.7% Female, 29.3% |
| Race ratio | Black or African American, 11.4% Unknown, 5.2% Hispanic or Latino, 21.6% Asian, 7.0% White, 53.7% American Indian and Alaska Native, 1.1% | Black or African American, 12.7% Unknown, 4.9% Hispanic or Latino, 17.5% Asian, 6.7% White, 57.3% American Indian and Alaska Native, 1.0% |
| LGBT Percentage | 6% | 6% |