Wine steward vs bartender, cook, and waitress

The differences between wine stewards and bartender, cook, and waitresses can be seen in a few details. Each job has different responsibilities and duties. Additionally, a wine steward has an average salary of $36,420, which is higher than the $27,827 average annual salary of a bartender, cook, and waitress.

The top three skills for a wine steward include wine, POS and spirits. The most important skills for a bartender, cook, and waitress are food orders, customer orders, and bartending.

Wine steward vs bartender, cook, and waitress overview

	Wine Steward	Bartender, Cook, And Waitress
Yearly salary	$36,420	$27,827
Hourly rate	$17.51	$13.38
Growth rate	10%	10%
Number of jobs	2,835	162,319
Job satisfaction	-	-
Most common degree	Bachelor's Degree, 61%	High School Diploma, 42%
Average age	28	28
Years of experience	-	-

Wine steward vs bartender, cook, and waitress salary

Wine stewards and bartender, cook, and waitresses have different pay scales, as shown below.

	Wine Steward	Bartender, Cook, And Waitress
Average salary	$36,420	$27,827
Salary range	Between $26,000 And $49,000	Between $21,000 And $35,000
Highest paying City	Port Chester, NY	-
Highest paying state	New York	-
Best paying company	Albertsons	-
Best paying industry	Retail	-

Differences between wine steward and bartender, cook, and waitress education

There are a few differences between a wine steward and a bartender, cook, and waitress in terms of educational background:

	Wine Steward	Bartender, Cook, And Waitress
Most common degree	Bachelor's Degree, 61%	High School Diploma, 42%
Most common major	Business	Business
Most common college	-	-

Wine steward vs bartender, cook, and waitress demographics

Here are the differences between wine stewards' and bartender, cook, and waitresses' demographics:

	Wine Steward	Bartender, Cook, And Waitress
Average age	28	28
Gender ratio	Male, 59.1% Female, 40.9%	Male, 5.4% Female, 94.6%
Race ratio	Black or African American, 10.6% Unknown, 5.8% Hispanic or Latino, 20.3% Asian, 8.1% White, 54.4% American Indian and Alaska Native, 0.8%	Black or African American, 10.4% Unknown, 5.2% Hispanic or Latino, 13.8% Asian, 7.8% White, 62.1% American Indian and Alaska Native, 0.7%
LGBT Percentage	6%	6%

Differences between wine steward and bartender, cook, and waitress duties and responsibilities

Wine steward example responsibilities.

Conduct weekly wine tastings and make recommendations regarding wine selection.
Implement a POS system improving efficiency with kitchen orders and faster food delivery.
Operate all equipment necessary to prepare grapes for harvest, supervise picking during harvest season.
Formulate detailed lab notebooks for each harvest year to model and compare life of the wines.
Provide customers with exceptional wine and food pairing recommendations.
Promote and demonstrate various wines sell at Costco stores during the holiday season.

Bartender, cook, and waitress example responsibilities.

General cleaning, and knowledge of POS systems.
Start off here as a cook, learned to bartend.
Operate a POS system to itemize and complete a customer purchases.
Develop relationships with regular patrons; develop an understanding of their personal needs and expectations, including preferences and food allergies.
Cook waitresses cashier hostess prep cook dishwasher
Generate detail checks utilizing micros systems.

Wine steward vs bartender, cook, and waitress skills

Common wine steward skills

Wine, 57%
POS, 14%
Spirits, 12%
Floor Displays, 3%
Strong Customer Service, 2%
Wine Tastings, 2%

Common bartender, cook, and waitress skills

Food Orders, 16%
Customer Orders, 13%
Bartending, 8%
Food Preparation, 7%
Customer Service, 6%
Drink Orders, 5%

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Wine Steward vs Bartender, Cook, And Waitress

Updated January 8, 2025

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