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This question is about food service worker resumes.
What should I put on my resume for food service?
You should put both desirable personal traits as well as tangible accomplishments on your resume for food service. The foodservice industry involves a variety of jobs and numerous skills, and your ability to quantify these skills is important to employers.
As foodservice positions typically require you to work with a team of others, conveying your communication skills and abilities to work within a team are essential. Rather than stating that you work well with others, state the number of employees that you interacted with during a shift and the various departments that they represent.
Employers are looking for candidates that are adaptable and can communicate with others to ensure that customer satisfaction is maintained.
Work experience in the foodservice industry should be clear and quantifiable. If you work in food preparation at a banquet facility, state your specific role as well as the size of the project. Preparing salads or boxed lunches for 150 people demonstrate your adaptability as well as your organization.
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Zippia allows you to choose from different easy-to-use templates, and provides you with expert advice. Using the templates, you can rest assured that the structure and format of your resume is top notch. Choose a template with the colors, fonts & text sizes that are appropriate for your industry.
