Chicken and fish butcher vs deli worker

The differences between chicken and fish butchers and deli workers can be seen in a few details. Each job has different responsibilities and duties. Additionally, a deli worker has an average salary of $28,578, which is higher than the $24,071 average annual salary of a chicken and fish butcher.

The top three skills for a chicken and fish butcher include measure ingredients, food storage and storage cabinets. The most important skills for a deli worker are premier customer service, food safety, and customer service.

Chicken and fish butcher vs deli worker overview

	Chicken And Fish Butcher	Deli Worker
Yearly salary	$24,071	$28,578
Hourly rate	$11.57	$13.74
Growth rate	2%	2%
Number of jobs	629	37,658
Job satisfaction	-	-
Most common degree	High School Diploma, 46%	High School Diploma, 48%
Average age	37	37
Years of experience	-	-

Chicken and fish butcher vs deli worker salary

Chicken and fish butchers and deli workers have different pay scales, as shown below.

	Chicken And Fish Butcher	Deli Worker
Average salary	$24,071	$28,578
Salary range	Between $13,000 And $43,000	Between $21,000 And $37,000
Highest paying City	-	Watertown, NY
Highest paying state	-	Washington
Best paying company	-	The Point Casino & Hotel
Best paying industry	-	Energy

Differences between chicken and fish butcher and deli worker education

There are a few differences between a chicken and fish butcher and a deli worker in terms of educational background:

	Chicken And Fish Butcher	Deli Worker
Most common degree	High School Diploma, 46%	High School Diploma, 48%
Most common major	Culinary Arts	Business
Most common college	-	-

Chicken and fish butcher vs deli worker demographics

Here are the differences between chicken and fish butchers' and deli workers' demographics:

	Chicken And Fish Butcher	Deli Worker
Average age	37	37
Gender ratio	Male, 63.3% Female, 36.7%	Male, 33.4% Female, 66.6%
Race ratio	Black or African American, 11.3% Unknown, 4.7% Hispanic or Latino, 24.0% Asian, 7.5% White, 51.6% American Indian and Alaska Native, 0.9%	Black or African American, 11.0% Unknown, 4.7% Hispanic or Latino, 14.0% Asian, 6.3% White, 63.1% American Indian and Alaska Native, 0.9%
LGBT Percentage	6%	6%

Differences between chicken and fish butcher and deli worker duties and responsibilities

Chicken and fish butcher example responsibilities.

Manage tickets for kitchen, run food and intereact with customers, and bus tables
Maintain sanitary work environment according to FDA regulations.
Maintain cleaned and sanitize cafeterias.

Deli worker example responsibilities.

Open and close deli; schedule work hour coverage; manage and monitor deli cleanliness code; customer service.
Scan customers' groceries and accept payment.-Packaged, stock and take inventory of the deli salads.
Greet customers, keep check out area clean, bag groceries, and return buggies when need.
Experience in opening and closing procedures, cleaning fryers, doing dishes by hand and cash register use.
Wait on customers slice meat slice cheese working hard case fry foods put rotisseries in the rotisserie wash dishes clean slicers
Close down deli at night, clean dishes, take apart slicers to clean and sanitize per standards guide lines.

Chicken and fish butcher vs deli worker skills

Common chicken and fish butcher skills

Measure Ingredients, 39%
Food Storage, 38%
Storage Cabinets, 23%

Common deli worker skills

Premier Customer Service, 26%
Food Safety, 7%
Customer Service, 7%
Deli Meats, 6%
Kitchen Equipment, 6%
Safety Standards, 6%

Chicken And Fish Butcher vs. similar jobs

Chicken And Fish Butcher related careers

Chicken And Fish Butcher related jobs

What similar roles do

Zippia Careers
Food Preparation and Restaurant Industry
Chicken And Fish Butcher
Chicken And Fish Butcher vs Deli Worker

Updated January 8, 2025

Browse food preparation and restaurant jobs