Chicken and fish butcher vs kitchen worker

The differences between chicken and fish butchers and kitchen workers can be seen in a few details. Each job has different responsibilities and duties. Additionally, a kitchen worker has an average salary of $28,720, which is higher than the $24,071 average annual salary of a chicken and fish butcher.

The top three skills for a chicken and fish butcher include measure ingredients, food storage and storage cabinets. The most important skills for a kitchen worker are cleanliness, food handling, and kitchen equipment.

Chicken and fish butcher vs kitchen worker overview

	Chicken And Fish Butcher	Kitchen Worker
Yearly salary	$24,071	$28,720
Hourly rate	$11.57	$13.81
Growth rate	2%	2%
Number of jobs	629	86,773
Job satisfaction	-	-
Most common degree	High School Diploma, 46%	High School Diploma, 44%
Average age	37	37
Years of experience	-	-

Chicken and fish butcher vs kitchen worker salary

Chicken and fish butchers and kitchen workers have different pay scales, as shown below.

	Chicken And Fish Butcher	Kitchen Worker
Average salary	$24,071	$28,720
Salary range	Between $13,000 And $43,000	Between $22,000 And $36,000
Highest paying City	-	Santa Rosa, CA
Highest paying state	-	Washington
Best paying company	-	Kemps
Best paying industry	-	Education

Differences between chicken and fish butcher and kitchen worker education

There are a few differences between a chicken and fish butcher and a kitchen worker in terms of educational background:

	Chicken And Fish Butcher	Kitchen Worker
Most common degree	High School Diploma, 46%	High School Diploma, 44%
Most common major	Culinary Arts	Business
Most common college	-	-

Chicken and fish butcher vs kitchen worker demographics

Here are the differences between chicken and fish butchers' and kitchen workers' demographics:

	Chicken And Fish Butcher	Kitchen Worker
Average age	37	37
Gender ratio	Male, 63.3% Female, 36.7%	Male, 61.0% Female, 39.0%
Race ratio	Black or African American, 11.3% Unknown, 4.7% Hispanic or Latino, 24.0% Asian, 7.5% White, 51.6% American Indian and Alaska Native, 0.9%	Black or African American, 10.9% Unknown, 4.8% Hispanic or Latino, 16.3% Asian, 7.0% White, 60.0% American Indian and Alaska Native, 0.9%
LGBT Percentage	6%	6%

Differences between chicken and fish butcher and kitchen worker duties and responsibilities

Chicken and fish butcher example responsibilities.

Manage tickets for kitchen, run food and intereact with customers, and bus tables
Maintain sanitary work environment according to FDA regulations.
Maintain cleaned and sanitize cafeterias.

Kitchen worker example responsibilities.

Ensure cleanliness of surroundings and sterilization/sanitation of kitchen prep area and food trays.
Clean floors, dishes, stoves and pots.
Prepare for opening the next morning by cleaning and shutting down fryers and broiler.
Work well with other employees-Maintain cleanliness of areas assigned-perform a variety of services-follow property policies and procedures-oversee own responsibilities
Remove wash dishware, flatware, and glassware from dishwasher and stack them according to size and likeness for future use.
Sanitize heavy equipment including dishwasher, mixer and slicer.

Chicken and fish butcher vs kitchen worker skills

Common chicken and fish butcher skills

Measure Ingredients, 39%
Food Storage, 38%
Storage Cabinets, 23%

Common kitchen worker skills

Cleanliness, 17%
Food Handling, 13%
Kitchen Equipment, 12%
Food Service, 10%
Customer Service, 8%
Patients, 8%

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Food Preparation and Restaurant Industry
Chicken And Fish Butcher
Chicken And Fish Butcher vs Kitchen Worker

Updated January 8, 2025

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