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The differences between deli/bakery clerks and food service assistants can be seen in a few details. Each job has different responsibilities and duties. Additionally, a deli/bakery clerk has an average salary of $31,612, which is higher than the $29,354 average annual salary of a food service assistant.
The top three skills for a deli/bakery clerk include food preparation, food safety and product knowledge. The most important skills for a food service assistant are patients, customer service, and food handling.
| Deli/Bakery Clerk | Food Service Assistant | |
| Yearly salary | $31,612 | $29,354 |
| Hourly rate | $15.20 | $14.11 |
| Growth rate | 2% | 2% |
| Number of jobs | 105,572 | 149,665 |
| Job satisfaction | - | - |
| Most common degree | High School Diploma, 45% | Bachelor's Degree, 33% |
| Average age | 37 | 37 |
| Years of experience | - | - |
A deli/bakery clerk assists customers by taking and preparing orders, ensuring efficiency and customer satisfaction. They may also help customers by answering inquiries, accepting requests, offering other products and services, processing payments, and handling issues and concerns efficiently and professionally. They are also in charge of maintaining product displays, removing lesser quality or expired goods from the shelves, monitoring inventories, unloading supplies from delivery trucks, and maintaining the cleanliness of different areas, complying with the company's policies and industry health standards.
A food service assistant helps in food and beverage preparation and serving customers. Foodservice assistants make sure that great customer service is provided to clients. Their duties include answering phone calls for inquiries, providing information, selling products, and solving problems. They may function as cashiers in restaurants or any other food service institution. Upon receiving customer complaints, they escalate them to top management. This job requires people skills, communication skills, and food service knowledge.
Deli/bakery clerks and food service assistants have different pay scales, as shown below.
| Deli/Bakery Clerk | Food Service Assistant | |
| Average salary | $31,612 | $29,354 |
| Salary range | Between $25,000 And $38,000 | Between $23,000 And $36,000 |
| Highest paying City | - | Springfield, MA |
| Highest paying state | - | Massachusetts |
| Best paying company | - | Fremont Public Schools |
| Best paying industry | - | Retail |
There are a few differences between a deli/bakery clerk and a food service assistant in terms of educational background:
| Deli/Bakery Clerk | Food Service Assistant | |
| Most common degree | High School Diploma, 45% | Bachelor's Degree, 33% |
| Most common major | Business | Business |
| Most common college | - | - |
Here are the differences between deli/bakery clerks' and food service assistants' demographics:
| Deli/Bakery Clerk | Food Service Assistant | |
| Average age | 37 | 37 |
| Gender ratio | Male, 20.5% Female, 79.5% | Male, 35.9% Female, 64.1% |
| Race ratio | Black or African American, 12.3% Unknown, 5.0% Hispanic or Latino, 16.9% Asian, 6.4% White, 58.5% American Indian and Alaska Native, 1.0% | Black or African American, 12.1% Unknown, 4.9% Hispanic or Latino, 18.0% Asian, 8.7% White, 55.4% American Indian and Alaska Native, 1.0% |
| LGBT Percentage | 6% | 6% |