Dietary worker vs dietary aide, serving

The differences between dietary workers and dietary aides, serving can be seen in a few details. Each job has different responsibilities and duties. Additionally, a dietary aide, serving has an average salary of $27,660, which is higher than the $27,601 average annual salary of a dietary worker.

The top three skills for a dietary worker include patients, food service and customer service. The most important skills for a dietary aide, serving are meal service, culinary, and meal preparation.

Dietary worker vs dietary aide, serving overview

	Dietary Worker	Dietary Aide, Serving
Yearly salary	$27,601	$27,660
Hourly rate	$13.27	$13.30
Growth rate	2%	9%
Number of jobs	44,736	45,822
Job satisfaction	-	-
Most common degree	High School Diploma, 45%	High School Diploma, 52%
Average age	37	42
Years of experience	-	-

Dietary worker vs dietary aide, serving salary

Dietary workers and dietary aides, serving have different pay scales, as shown below.

	Dietary Worker	Dietary Aide, Serving
Average salary	$27,601	$27,660
Salary range	Between $21,000 And $35,000	Between $22,000 And $34,000
Highest paying City	-	Lake Oswego, OR
Highest paying state	-	Washington
Best paying company	-	Erickson Senior Living
Best paying industry	-	Retail

Differences between dietary worker and dietary aide, serving education

There are a few differences between a dietary worker and a dietary aide, serving in terms of educational background:

	Dietary Worker	Dietary Aide, Serving
Most common degree	High School Diploma, 45%	High School Diploma, 52%
Most common major	Business	Business
Most common college	-	-

Dietary worker vs dietary aide, serving demographics

Here are the differences between dietary workers' and dietary aides, serving' demographics:

	Dietary Worker	Dietary Aide, Serving
Average age	37	42
Gender ratio	Male, 44.3% Female, 55.7%	Male, 24.4% Female, 75.6%
Race ratio	Black or African American, 12.0% Unknown, 4.9% Hispanic or Latino, 15.5% Asian, 6.4% White, 60.3% American Indian and Alaska Native, 1.0%	Black or African American, 4.6% Unknown, 4.9% Hispanic or Latino, 14.1% Asian, 7.5% White, 68.2% American Indian and Alaska Native, 0.8%
LGBT Percentage	6%	7%

Differences between dietary worker and dietary aide, serving duties and responsibilities

Dietary worker example responsibilities.

Job duties consist of delivering food trays to patients, maintaining a clean and sanitary work space, and restocking products.
Prepare and provide healthy meal to patients according to their nutritional requirement.
Assist with planning and directing food preparation and culinary activities along with safely handling and storing all products appropriately.
Experience in operating a heavy duty dishwasher
Stack washable items for dishwasher and operate dishwasher according to department guidelines.
Distribute meals, help with cleanup and adhere to hospital sanitation policies.

Dietary aide, serving example responsibilities.

clean oven, stoves, freezer, fridge etc.
Follow guidelines concerning HIPPA and patient privacy rights.
Operate fryers, grills, and ovens to create lunch and dinner for students.
Check restaurant on daily basis to ensure cleanliness, high quality food and food presentation.
Serve only foods that can be eaten (especially for ones with allergies and diabetics).
Well educate on specific diets, allergies, and procedures to go about dealing with them.

Dietary worker vs dietary aide, serving skills

Common dietary worker skills

Patients, 16%
Food Service, 15%
Customer Service, 13%
Dishes, 9%
Phone Calls, 9%
Patient Orders, 6%

Common dietary aide, serving skills

Meal Service, 24%
Culinary, 20%
Meal Preparation, 16%
Fine Dining, 3%
Food Handling, 3%
Patients, 3%

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Dietary Worker
Dietary Worker vs Dietary Aide, Serving

Updated January 8, 2025

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