Dining car server vs server

Differences between dining car server and server duties and responsibilities

Dining car server example responsibilities.

• Manage POS systems, cash register processes and packing food.
• Demonstrate knowledge of each culinary dish, from farm to table.
• Maintain cleanliness and conditional issues for the front and back of the house.
• Communicate to the kitchen additional requirements, allergies, dietary needs, and special requests for meals.
• Provide guests of internationally acclaim Japanese fusion restaurant with exceptional service and culinary expertise.
• Provide guests with an excellent dining experience by asking questions about allergies or preferences and initiating conversation for customer confidence.
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Server example responsibilities.

• Manage expediter window paying close attention to garnishes and presentation.
• Provide exceptional customer service, while frequently checking for food allergies, by utilizing excellent communication and multitasking skills.
• Maximize profits by upselling food and alcoholic beverages and utilizing excellent customer service skills to ensure guests repeat business.
• Clean bars, work areas, and tables.
• Provide exceptional service to guests with charm, professionalism, respect, and bright personality.
• Embrace serving on a more personal level due the quaint, small-town charm of the location.
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