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Food preparation worker vs certified medical technician

The differences between food preparation workers and certified medical technicians can be seen in a few details. Each job has different responsibilities and duties. Additionally, a certified medical technician has an average salary of $38,859, which is higher than the $25,004 average annual salary of a food preparation worker.

The top three skills for a food preparation worker include customer service, food handling and clean rooms. The most important skills for a certified medical technician are patients, vital signs, and CPR.

Food preparation worker vs certified medical technician overview

Food Preparation WorkerCertified Medical Technician
Yearly salary$25,004$38,859
Hourly rate$12.02$18.68
Growth rate2%5%
Number of jobs65,654164,424
Job satisfaction--
Most common degreeHigh School Diploma, 46%Bachelor's Degree, 28%
Average age3744
Years of experience-12

Food preparation worker vs certified medical technician salary

Food preparation workers and certified medical technicians have different pay scales, as shown below.

Food Preparation WorkerCertified Medical Technician
Average salary$25,004$38,859
Salary rangeBetween $18,000 And $33,000Between $28,000 And $53,000
Highest paying CityRochester, NYDenton, TX
Highest paying stateRhode IslandAlaska
Best paying companyUniversity of California, BerkeleyFavorite Healthcare Staffing
Best paying industryRetailHealth Care

Differences between food preparation worker and certified medical technician education

There are a few differences between a food preparation worker and a certified medical technician in terms of educational background:

Food Preparation WorkerCertified Medical Technician
Most common degreeHigh School Diploma, 46%Bachelor's Degree, 28%
Most common majorBusinessNursing
Most common college-University of Connecticut

Food preparation worker vs certified medical technician demographics

Here are the differences between food preparation workers' and certified medical technicians' demographics:

Food Preparation WorkerCertified Medical Technician
Average age3744
Gender ratioMale, 46.6% Female, 53.4%Male, 20.4% Female, 79.6%
Race ratioBlack or African American, 12.9% Unknown, 5.0% Hispanic or Latino, 17.2% Asian, 7.3% White, 56.6% American Indian and Alaska Native, 1.0%Black or African American, 15.9% Unknown, 5.0% Hispanic or Latino, 14.6% Asian, 10.0% White, 53.8% American Indian and Alaska Native, 0.8%
LGBT Percentage6%8%

Differences between food preparation worker and certified medical technician duties and responsibilities

Food preparation worker example responsibilities.

  • Maintain cleaned and sanitize cafeterias.
  • Assist with planning and directing food preparation and culinary activities along with safely handling and storing all products appropriately.
  • Wash dishes, pots, pans and trays by hand and automatic dishwasher.
  • Prepare and cook large quantities of food for institutions, such as schools, hospitals, or cafeterias.

Certified medical technician example responsibilities.

  • Maintain the cleanliness of storage areas, trays, centrifuges, refrigerators, freezers and work area.
  • Administer medications to patients according to their medication record as scheduled, as needed according to physician orders.
  • Perform laboratory test and procedures in areas including chemistry, hematology, urinalysis, coagulation, serology, and bacteriology.
  • Perform first aid and apply CPR when necessary.
  • Perform first aid or CPR during medical emergencies until paramedics arrive.
  • Assist the residents in their ADL needs and prepare their meals.
  • Show more

Food preparation worker vs certified medical technician skills

Common food preparation worker skills
  • Customer Service, 20%
  • Food Handling, 16%
  • Clean Rooms, 10%
  • Food Preparation Equipment, 9%
  • Basic Math, 8%
  • Food Storage, 5%
Common certified medical technician skills
  • Patients, 17%
  • Vital Signs, 12%
  • CPR, 8%
  • Administer Medications, 7%
  • Resident Care, 6%
  • HIPAA, 6%

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