Food service worker jobs in Urbana, IL

Food Service Worker* JobID: 922 School Nutrition/School Nutrition Worker I Date Available: ASAP Additional Information: Show/Hide We are excited about your interest in our district! District 87 is home to one high school, one junior high, six elementary schools, and one early childhood school. We also have the Bloomington Career Academy which provides career exploration opportunities to high school students at Bloomington High School and surrounding school districts. Please review the attached job description, compensation matrix and School Nutrition handbook in the bottom right-hand corner. Questions regarding current openings can be directed to the Director of School Nutrition, Caroline Bubulka. * School Nutrition positions start with a minimum of a 2.5-hour shift on all days students are in session and the School Nutrition Worker I position has a starting pay of $17-$19.12/hour (higher compensation given for prior District 87 School Nutrition employment experience). * Insurance benefits eligibility is available for individuals working a minimum of 5 hours per day. This position is part of the School Nutrition employee group. * All School Nutrition employees are employed on a probationary status for the first 65 work days.

Salary: $15.00/hr Excel Prepis a specialized school dedicated to supporting children with Autism and Learning Disabilities. Our mission is to prioritize the academic and social success of neurodiverse children while providing individualized education and evidence-based approaches that cater to the unique needs of each child. Empowering every unique mind to learn, grow, and thrive together is at the heart of what we do. We believe in fostering an inclusive and nurturing environment that empowers our students to thrive academically, socially, and emotionally. Job Description We are looking for compassionate and dedicated Part-Time Kitchen Staffto join our team at Excel Prep. The ideal candidate will play a vital role in creating a supportive dining experience for our students, ensuring that their nutritional needs are met in a safe and welcoming environment. Key Responsibilities Food Preparation: Assist in preparing healthy meals and snacks tailored to students' dietary requirements. Maintain high standards of food safety and hygiene. Kitchen Maintenance: Keep the kitchen and dining areas clean and organized. Help with inventory management of food supplies and kitchen equipment. Collaboration: Work closely with teaching staff to accommodate various dietary needs and preferences. Engage with students during meal times to promote social interaction and inclusivity. Qualifications Previous experience in food service or kitchen environment is preferred. Food Handling Licenseor equivalent certification is required. Basic knowledge of dietary needs, particularly for children with autism and learning disabilities. Strong communication skills and a positive attitude. Passion for working with children and contributing to their well-being. Work Schedule Part-time hours, approximately 15-20 hours per week. Flexible schedule to align with school hours and events. What We Offer A supportive and inclusive work environment. Opportunities for professional development and training. The chance to make a meaningful impact in the lives of neurodiverse children. How to Apply Interested candidates should submit their resume and a brief cover letter outlining their experience and passion for working with children to **************************** Apply Now and Join Us in Empowering Every Unique Mind at Excel Prep! Excel Prep is an equal opportunity employer. We celebrate diversity and are committed to creating an inclusive environment for all employees.

Job Description At Portillo's we strive to create lifelong memories for both our guests and our Team Members, and that means providing a safe, welcoming workplace where we can live our Values of Family, Greatness, Energy and Fun. Cook / Kitchen responsibilities include: Obsessed with our food? Learn how to make it! We're looking for someone to prepare all the classics to order, including Italian Beef, Burgers, Hot Dogs, Fries and much more. • Prepare fresh vegetables, sauces and so much more by following provided recipes and upholding our commitments to quality and sanitation. • You are part of the show, have some fun and keep your stage, I mean station spotless. • Work as a team player to help and serve others (team member and guests) • Able to work with a sense of urgency to make our long lines look like a piece of cake, chocolate of course. • Maintain proper portion control and monitor food levels throughout the shift - no worries, we will beef up your knowledge. What's in it for you? Hot dog! The pay rate for this role is $15.25 per hour. This position is also served with: An additional $2/hour for all hours worked after 11 pm, $2/hour during inclement weather, and $3/hour to work on holidays* Flexible schedules Free shift meals Career advancement opportunities - we're growing! Educational benefits Perks and discounts - access to hundreds of discounts from movie tickets to gym memberships and more Counseling and support resources through our Employee Assistance Program (EAP) Daily Pay: Access your pay when you need it! Monthly “Franks a Lot” Team Member appreciation Working full time (30 hours or more per week)? You'll also be eligible for a bun-believable benefits package that includes: Your choice of health insurance from among three medical plans (including a PPO), two dental plans, and a vision plan A flexible time off program Our 401(k) with company match Paid life insurance Flexible Spending Accounts - healthcare and dependent care Beef Stock - our Employee Stock Purchase Plan** Voluntary Benefits like pet insurance, critical illness coverage, and identity theft insurance Learn more about our benefits here *Easter, Memorial Day, July 4, Christmas Eve, New Year's Day **Must have worked at Portillo's for 1 year with an average of at least 20 hours over a 6-month period

Dairy Store Crew Member Just like our farm-fresh milk and super premium ice cream, a career at Oberweis is simply the best! Join our amazing team of friendly faces to work in a fun, goal-oriented work environment. With competitive wages, benefits and perks, you ll soon find that the sweetest careers begin at Oberweis! **Must be at least 16 years old** Reports to: Manager / Assistant / Shift Leader Hours: Part time, 10 30 hours per week Hourly rate: Pay starts at $13/hr Crew Member Position Summary: Provides customers with outstanding, friendly service in a timely manner, and handles orders accurately and in a timely manner Work Environment: Hands on store setting Non-smoking Work area includes food, knives, slippery floors, and extreme cold Constant interaction with employees and customers Experience: Some experience in a retail or food service environment preferred but not required Responsibilities: Maintain product knowledge Maintain cleanliness and sanitation of store (specifically your work area) Communicate with other team members about product quality, product shortages, and customer comments Properly portion products, beverages, and paper supplies Restock paper and packaged items including front line and service areas as needed Accurately assemble orders Package orders for take-out Accurately ring up orders and make change Perform shift duties assigned by management Crew Member Requirements: Bend, stoop, and reach to receive inventory, stock, serve customers and clean store Stand and walk on a hard surface for up to 8 hours per day Basic personal computer (PC) knowledge Ability to read company materials (e.g., recipes, charts, training materials, etc.) Successful completion of Oberweis orientation and training program If applying for a job in IL you will be required to provide proof of completion of a food handlers course or complete and obtain a food handlers certificate within 30 days of hire at your own expense (around $9.95). About Oberweis: Oberweis Dairy is a family-owned business that has been servings smiles for nearly 100 years! We proudly provide our customers with superior tasting products and exceptional customer service. Since 1927, Oberweis has expanded from premium milk and ice cream to our family of restaurant brands Oberweis Ice Cream & Dairy Store, That Burger Joint, WoodGrain Pizzeria, and Oberweis Home Delivery Service. It's a promise from our family to yours that what you re about to enjoy has been sincerely cared for in every possible way. Whether it s a scoop of super premium ice cream or the farm-fresh products delivered right to your door, Oberweis pledges every single day to make life a little easier and a lot more delicious! Oberweis Dairy is an Equal Opportunity Employer. Apply Today!

Job Description Villas of Holly Brook and Reflections Memory Care is a leading operator of assisted living, and memory care communities in more than 25 locations in Illinois, Indiana, and Florida. We are the residence of choice for more than 1,400 seniors, and the workplace of choice for more than 1,000 employees. We create vibrant communities where older adults can thrive and participate, know that their contributions are valued, and enjoy access to opportunities and support that help them continue making a difference in our world. Responsibilities Responsible for the preparation and cooking of food in the community. Ensure that all meals are prepared and presented according to Company standards. •Provide a high level of customer service and promote a restaurant style dining atmosphere. •Maintain kitchen and food storage and preparation areas in a clean, safe, and sanitary condition at all times. •Responsible for the opening and/or closing of the kitchen. •Adhere to cleaning schedules as assigned. •Ensures that all food is received, stored, and prepared according to Company standards. •Participate in preparing and cooking meals according to established recipes and approved menus. •Document temperatures of food prior to service, refrigeration and freezer. •Assist with the transportation and storage of food and supplies. •Adhere to Quality Enhancement standards and standard food safety practices. •Assist with preparation and execution of special events, banquets, and theme meals. •Will attend pre-meal stand up in kitchen prior to meal service. •May perform other duties as needed and/or assigned. Qualifications •High School Diploma or General Education Degree (GED) preferred. •Minimum of one (1) year of experience as a cook in a hospitality or healthcare environment preferred •Food handlers permit as required by state law and/or Company standards. •Able to read and follow recipes and printed production guides, cleaning schedules, and logs. •Weekends required Benefits Offered to full time staff •Medical, dental, vision insurance •Paid time off Accrues Immediately! •Life Insurance paid by company •Short term Disability •Long term Disability •Accident Insurance •401k with match starting immediately upon hire Benefits for all staff •DailyPay © (Advanced pay product). Work today, Get paid tomorrow! •Discount meals while working: $3/meal Villas of Holly Brook, Reflections Memory Care and Villas of South Park are an equal opportunity employer.

Job Description Jersey Mike's is Now Hiring! We are now hiring Team Members! Looking for part-time and full-time availability. Become a part of Jersey Mike's vibrant organization! Grab hold of our powerful positive energy with a Jersey Mike's ready-to-take-off career that is fun, fulfilling and rewarding! At Jersey Mike's, we are committed to providing our customers with the most enjoyable & satisfying dining experience possible, through our great authentic sub sandwiches and unparalleled customer service. We know that it all starts with a winning team of individuals who are fun, personable, diligent, positive, energetic, eager to learn, are good team players, have a good sense of humor, and who take pride in who they are and everything they do. If you already possess these attributes and can commit to improving upon them, then we would love to talk to YOU! The Jersey Mike's tradition was built on serving the highest quality product, while developing and maintaining a strong sense of community, and an outstanding commitment to the personal growth of our people. If you enjoy being part of something special in a strong cultural and spirited environment, then bring your energy and come grow with us! Basic Job Requirements: Minimum age: 16+ years old (for Shift Leaders, prior experience is required) The primary requirement of a Jersey Mike's Team Member is a commitment to our company goals: (1) Maintain a culture of friendliness, positivity, and energy that is evident through our superior customer service. (2) Create food that meets Jersey Mike's specifications and high quality standards. (3) Maintain a sparkling clean restaurant Benefits: Competitive Industry Pay, Flexible Hours, Team Member Meal Program, In-House Training and Development, Advancement Opportunities, Paid Time Off, 401K Program with up to a 4% company match and GUARANTEED TIPS!! If you have any questions, let us know. If you are interested in a position with our amazing company, please reply to this email and include a few words about why you should be considered. Attach a resume if you have one. For more information on Jersey Mike's Subs, please visit our website at *******************

Job Description Jack Flash in St.Joe, Illinois is looking to hire a Part-time Food Service Kitchen Associate. Do you have a passion for cooking quality food in a fast-paced environment? Would you like to grow your skills at the favorite stop in your community? If this sounds like you, then we encourage you to apply! ABOUT JACK FLASH Jack Flash is a family-owned, growing retailer in Illinois and Missouri. We were founded in 1986 with just one location. We now have 18 locations ranging from convenience stores, truck stops, liquor stores, and car washes. We are dedicated to providing top notch customer service, a fun environment and fantastic products! We value hard work and effort! To compensate for your time, we offer: Competitive compensation packages Flexible schedules Advancement opportunities Fun and comfortable work environment! Raises based on performance: Annually and on Merit! Discounted fountain drinks while working! Uniform Contribution Team Member Bonus Referral Program A DAY IN THE LIFE AS A FOOD SERVICE KITCHEN ASSOCIATE As a Food Service Kitchen Associate, you will be an essential part of growing the food service program in our store! Our customers love the products and food service we offer, as well as, the convenience of our location. It's what keeps them coming back! This job will keep you on your toes with a number of different responsibilities that fall within the food service program, but safety, quality and service will be your top priority! As a Food Service Associate you will prepare quality food following standards outlines by regulatory agencies and food vendors. You will be eager to work as a team to prepare and serve food for our customers in a timely manner. Keeping the kitchen equipment clean and all areas organized to ensure smooth workflow is essential. If you are someone who thrives on development through hard work and staying busy, this may be the job for you! QUALIFICATIONS Fun, positive attitude Friendly and patient Honest Team player mentality Clear, effective communication Physically able to lift up to 50 lbs and be on your feet for extended periods High School Graduate or equivalent ARE YOU READY TO JOIN OUR TEAM? We understand your time is valuable and that is why we have a very quick and easy application process. If you feel that you would be right for this job, please fill out our 3-minute, mobile-friendly initial application so that we can review your information. We look forward to meeting you! Job Posted by ApplicantPro

Job DescriptionDairy Store Crew MemberJust like our farm-fresh milk and super premium ice cream, a career at Oberweis is simply the best! Join our amazing team of friendly faces to work in a fun, goal-oriented work environment. With competitive wages, benefits and perks, you'll soon find that the sweetest careers begin at Oberweis! **Must be at least 16 years old** Reports to: Manager / Assistant / Shift Leader Hours: Part time, 10 - 30 hours per week Hourly rate: Pay starts at $13/hr Crew Member Position Summary: Provides customers with outstanding, friendly service in a timely manner, and handles orders accurately and in a timely manner Work Environment: Hands on store setting Non-smoking Work area includes food, knives, slippery floors, and extreme cold Constant interaction with employees and customers Experience: Some experience in a retail or food service environment preferred but not required Responsibilities: Maintain product knowledge Maintain cleanliness and sanitation of store (specifically your work area) Communicate with other team members about product quality, product shortages, and customer comments Properly portion products, beverages, and paper supplies Restock paper and packaged items including front line and service areas as needed Accurately assemble orders Package orders for take-out Accurately ring up orders and make change Perform shift duties assigned by management Crew Member Requirements: Bend, stoop, and reach to receive inventory, stock, serve customers and clean store Stand and walk on a hard surface for up to 8 hours per day Basic personal computer (PC) knowledge Ability to read company materials (e.g., recipes, charts, training materials, etc.) Successful completion of Oberweis orientation and training program If applying for a job in IL you will be required to provide proof of completion of a food handlers course or complete and obtain a food handlers certificate within 30 days of hire at your own expense (around $9.95). About Oberweis: Oberweis Dairy is a family-owned business that has been servings smiles for nearly 100 years! We proudly provide our customers with superior tasting products and exceptional customer service. Since 1927, Oberweis has expanded from premium milk and ice cream to our family of restaurant brands Oberweis Ice Cream & Dairy Store, That Burger Joint, WoodGrain Pizzeria, and Oberweis Home Delivery Service. It's a promise from our family to yours that what you're about to enjoy has been sincerely cared for in every possible way. Whether it's a scoop of super premium ice cream or the farm-fresh products delivered right to your door, Oberweis pledges every single day to make life a little easier and a lot more delicious! Oberweis Dairy is an Equal Opportunity Employer. Apply Today!

Job DescriptionDescription: PLEASE DO NOT APPLY UNLESS YOU HAVE HEALTHCARE DIETARY EXPERIENCE! READ JOB POSTING COMPLETELY! Decatur Manor, a Specialized Mental Health Rehabilitation Facility (SMHRF) in Decatur, IL, has an Immediate Opening for an Assistant to our Food Services Supervisor. This is a Full Time position. Must be open to working some days and some evenings plus every other weekend. We are giving preference to candidates who have experience working in food service in a healthcare setting NOT a restaurants. Responsibilities of the Assistant to the Food Services Supervisor: Assist with daily dietary tasks as needed Assist with Dietary Department Employee Scheduling Aide with Prepping and Cooking as needed Taking and Recording monthly weights of residents Qualifications for this position: Experience in food service, preferably in a healthcare setting Serve Safe Certification and Food Sanitation License required Organizational, interpersonal and planning skills Strong administrative, managerial and interpersonal skills Leadership qualities in Motivating/Directing staff as needed Deemed eligible to work in healthcare by the IL Department of Public Health; willing to have a complete background check and fingerprinting if necessary for eligibility Hourly rate is $16.50 per hour plus: Opportunity for Advancement Choice of several health insurance plans 401(k) with company match Voluntary Dental, Vision, Disability and Life Insurance Paid time off Teladoc for Immediate Care (when enrolled in a health plan) Health Savings Account (HSA) Are you looking for an organization with stability, longevity, the opportunity for internal professional growth, and a collaborative work culture? Join us, share our passion for excellence in patient care and love what you do! Apply now! Decatur Manor is an Intermediate Care Facility for the chronically mentally ill. We treat a variety of mental illnesses in our residential housing setting. Our goal is to assist residents in the development of positive behaviors and skills needed in order to functions successfully and to live as independently as possible. To learn more about our facility, visit our website at ********************* Decatur Manor Healthcare is an Equal Opportunity Employer IND5 Requirements:

Brothers Bar & Grill, Champaign, IL, has immediate openings for line cooks and prep cooks to join our team. All positions are part-time, with the potential for up to 30 hours per work week. Scheduling flexibility is available to work around class schedules and activities. Cook wages are paid at a rate of $16.50-$18.50/hour Requirements - Must be at least 19 years old - Available up to 30 hours per work week - Able to work in fast-paced environment with confidence and poise - Excellent communication skills, team player and solid work ethic - Willingness to learn, expand responsibilities and have fun on the job - Must be a people person, capable of providing outstanding guest service - Must be able to lift up to 50 pounds

Dining Eastern Illinois University is seeking candidates for full-time, Food Service Administrator II for Panther Dining. This position is responsible for assisting personnel, daily operations and planning for the dining unit. This position works directly with the Unit Director of the dining unit and is responsible for operations in the absence of the Unit Director. They will provide assistance to ensure a positive dining experience for workers and customers. Essential Duties and Responsibilities: * Responsible for front of the house operations including meal service, cash handling/registers, correct portion sizes, customer service, cleanliness, utilization of employees and presentation. * Prepare production sheets and supervise food production, assuring food quality standards through the adherence of standardized recipes and procedures. * Assist with menus, supervise service and clean-up to ensure departmental standards are being met. * Prepare reports as needed. * Performs related duties as assigned. * Planning and supervising the general housekeeping and sanitation of the kitchens, dining rooms and service areas. * Assist in planning menus and planning special events to increase interest in menus. * Responsible for ordering food, paper supplies and janitorial items. * Assist with invoices, forecasting and end of month duties including inventory. * Assist in daily operations to ensure employees have appropriate equipment, inventory and resources to perform their job and meet deadlines and goals. * This includes establishing operating standards and communication with employees. * Supervise daily activities and delegate duties. * Coordinates retail policies and procedures. * Assists in creating programs for training and development of staff. * Determines hiring needs and assists in staff hiring. Review and analyze reports and implement corrective action. * Manage, counsel, and motivate employees. * Ensures compliance with all federal, state, local and EIU policies. * Performs related duties as assigned. Minimum Qualifications: CREDENTIALS TO BE VERIFIED BY PLACEMENT OFFICER * High school diploma or equivalent. * Any one or combination totaling four (4) years (48 months) from the categories below: * Coursework in hospitality administration/management, culinary science, food services management, or a closely related field, as measured by the following conversion table or its proportional equivalent: * * 30 semester hours equals one (1) year (12 months) * Associate's degree (60 semester hours) equals eighteen months (18 months) * 90 semester hours equals two (2) years (24 months) * Bachelor's Degree (120 semester hours) equals three (3) years (36 months) B. Food service management work experience. Knowledge, Skills and Abilities: * Knowledge of food service organization, operation, methods, and equipment. * Full knowledge of food management techniques including purchasing, food storage, inventory, food production and control, service personnel management, marketing, financial management, facilities management, and health and safety regulations. * Knowledge of sanitation procedures to ensure clean machines, proper rotation of food products, and safe food handling procedures. * Extensive working knowledge of a wide variety of institutional food service operations such as dormitory food service, catering, bakery, fast foods, sit-down dining, etc.). * Knowledge of computer programs relating to menu management, inventory management, catering program, and point-of-sale systems to effectively process raw sales information into cogent sales reports to effectively marshal resources. * Knowledge of principles and processes for providing customer and personal services. This includes customer needs assessment, meeting quality standards for services, and evaluation of customer satisfaction. * Knowledge of business and management principles involved in strategic planning, resource allocation, human resources modeling, leadership techniques, production methods, and coordination of people and resources. * Knowledge of principles and methods for curriculum and training design, teaching and instruction for individuals and groups, and the measurement of training effects. * Knowledge of marketing strategies, merchandising, and promotional advertising. * Skill in researching current trends to write and standardize recipes. * Excellent/strong verbal and written communication, interpersonal, and customer service skills. * Intermediate math skills including cash handling. * Skill in good recordkeeping and concise report preparation. * Skill in service orientation. * Skill in decision-making, independent judgment, initiative, and leadership. * Supervisory and leadership skills such as training, instructing and disciplining employees. * Skill in operations analysis. * Ability to supervise. * Demonstrated ability to work with a variety of people i.e. diverse students, faculty, staff, and the general public in a dynamic, fast-paced environment. * Ability to read, understand, follow, and enforce all policies and procedures. * Ability to meet deadlines. * Ability to exercise sound judgment and make decisions under pressure. * Ability to deal effectively with employee and customer conflicts. * Ability to organize, prioritize and multitask. Work Hours: The core work hours of this position are Monday through Friday 8:00 a.m.- 4:30 p.m. However, occasionally working weekends and late nights are required to accommodate the needs of the unit. Starting Salary/Pay Rate Range: Annual salary: $48,000. This is a department set rate. Application Deadline: December 15, 2025 In accordance with Eastern Illinois University policy (IGP #14.1), EIU is generally unable to sponsor or assume sponsorship of an employment visa (e.g., H-1B, OPT, or other) for this Civil Service position. Required Applicant Documents: The Civil Service Examination for this classification is a credentials assessment. No participation other than submission of applicant materials is required from qualified applicants. * Application * Resume * References * Transcripts (where required as a MAQ) Benefits Overview: Eastern Illinois University is proud to offer an excellent benefits package designed to support our employees' well-being and career goals. This position is eligible for the following benefits: * Comprehensive Medical Coverage: Competitive employee insurance premiums with flexible plan options. * Vision Insurance: Vision coverage is included with medical at no cost. * Dental Insurance: Dental plans available to meet your needs. * Retirement Benefits: Participation in the State University Retirement System, which includes medical insurance benefits upon retirement. * Tuition Waivers: Opportunities to pursue educational goals through tuition waivers for employees and dependent children. * Generous Paid Time Off: Up to 12 paid holidays annually, plus earned vacation and sick time. For more information on our employee benefit programs for this specific position class, please visit ****************************************************** Eastern Illinois University is committed to fostering a learning community where all members feel welcomed and valued. The university provides equality of opportunity in all areas of campus life, and we strive to recognize and appreciate the unique value of our students, faculty, and staff. Every member of campus has the right to learn and work in an environment free of discrimination and harassment, and beyond that, our goal is for all members of our community to develop a strong sense of belonging to Eastern Illinois University. The University and Community: Eastern Illinois University takes pride in creating a warm, welcome environment for all faculty, staff and students. Established in 1895, EIU boasts a rich, tradition of preparing students for their personal and professional goals. A traditional regional residential institution, EIU offers a superior education at a relatively low cost while consistently earning high rankings and distinctions for its affordability, academic program quality, career placement rates, campus safety, online degree options, student support, and sustainability initiatives. EIU focuses on individualized attention and superior student relationships and has earned recognition as the highest- ranking independent public regional university in Illinois and a place among the Midwest's top public regional universities according to U.S. News and World Report. Eastern offers faculty a wide range of research and public service activities. EIU hosts more than 175 student organizations on campus, and offers a variety of cultural events, NCAA Division I athletics, and active research opportunities for its students to enjoy and to thrive. EIU has become recognized for providing the resources of a large institution while creating the kinds of individual relationships that support student and alumni success. The University is located in East Central Illinois, combines the benefits of a community of 20,000 with access to several large cities, including Chicago, St. Louis, and Indianapolis. Important Information for Applicants: Eastern Illinois University is an Affirmative Action/ Equal Opportunity Employer committed to diversity, inclusion, and belonging in the workplace. We prohibit discrimination and harassment of any kind based on race, color, sex, religion, sexual orientation, gender identity, gender expression, age, national origin, disability, status as a protected veteran, or any other applicable legally protected characteristics. Applicants with disabilities are encouraged to apply and may request a reasonable accommodation under the Americans with Disabilities Act to complete the application and/or interview process. If would like to request assistance with the application/interview process, please contact Human Resources at ************** or ****************** for assistance. Apply Now → Permalink

Jack Flash in Arthur, Illinois is looking to hire a Full-Time Morning Food Service Kitchen Associate Hours would be 3:30 am - 12:00 pm. Do you have a passion for cooking quality food in a fast-paced environment? Would you like to grow your skills at the favorite stop in your community? If this sounds like you, then we encourage you to apply! ABOUT JACK FLASH Jack Flash is a family-owned, growing retailer in Illinois and Missouri. We were founded in 1986 with just one location. We now have 18 locations ranging from convenience stores, truck stops, liquor stores, and car washes. We are dedicated to providing top notch customer service, a fun environment and fantastic products! We value hard work and effort! To compensate for your time, we offer: * Competitive compensation packages * Flexible schedules * Advancement opportunities * Fun and comfortable work environment! * Raises based on performance: Annualy and on Merit * Discounted fountain drinks while working! * Uniform Contribution * Team Member Bonus Referral Program A DAY IN THE LIFE AS A FOOD SERVICE KITCHEN ASSOCIATE As a Food Service Kitchen Associate, you will be an essential part of growing the food service program in our store! Our customers love the products and food service we offer, as well as, the convenience of our location. It's what keeps them coming back! This job will keep you on your toes with a number of different responsibilities that fall within the food service program, but safety, quality and service will be your top priority! As a Food Service Associate you will prepare quality food following standards outlines by regulatory agencies and food vendors. You will be eager to work as a team to prepare and serve food for our customers in a timely manner. Keeping the kitchen equipment clean and all areas organized to ensure smooth workflow is essential. If you are someone who thrives on development through hard work and staying busy, this may be the job for you! QUALIFICATIONS * Fun, positive attitude * Friendly and patient * Honest * Team player mentality * Clear, effective communication * Physically able to lift up to 50 lbs and be on your feet for extended periods * High School Graduate or equivalent ARE YOU READY TO JOIN OUR TEAM? We understand your time is valuable and that is why we have a very quick and easy application process. If you feel that you would be right for this job, please fill out our 3-minute, mobile-friendly initial application so that we can review your information. We look forward to meeting you!

Shift: Varying shifts Schedule: 40 hours per week rotating weekends and holidays Job Summary: Under the direction of the Food Service Director, the Food Service Tech will perform a variety of patient, visitor, and staff food service by preparing and delivering food trays. The Food Service tech will maintain the dish room, prep cold food patient items, and deliver trays to patient rooms and staff lounges. Benefits: 40 hours PTO effective date of hire Health, Dental, Vision and Life insurance effective date of hire Generous 401(k) match effective after 90 days Quality/Goal incentive annually Free Wellness Program Requirements Regulatory Requirements: Holds current Food Service Sanitation Certificate, preferred Since 1941, Kirby Medical Center has been the premier provider of healthcare in Piatt County and surrounding areas. We are committed and proud to provide quality and compassionate healthcare services to people in need. Our values-based culture, employee engagement, and award-winning healthcare have driven the success of our organization. Kirby Medical Center is an independent, not-for-profit hospital located on a beautiful campus in Monticello, IL with satellite clinics in Atwood, & Cerro Gordo, IL. Kirby Medical Center offers an outstanding benefits package and state-of-the-art medical equipment. Ideal candidates enjoy a workplace where compassion, positive attitudes, respect, excellence, and stewardship are on display every day. Salary Description $16.05-$18.43 per hour DOE

Bridle Brook Assisted Living and Memory Care Community Are you a Dietary Cook seeking an exciting new career opportunity? Look no further! Tutera Senior Living & Health Care is seeking dietary rockstars to join our team! If you are dedicated and compassionate, WE WANT YOU! What Will You Do in This Role? As a Dietary Cook, you are responsible for preparing and serving meals according to the menu, monitoring methods of food handling, preparation, meal service, and equipment cleaning. You will also safely and efficiently provide nutritionally appropriate food to residents for the purpose of maintaining and enhancing their overall health. As a Dietary Cook, you will ensure the provision of quality food service and nutrition care in accordance to Federal, State and Local regulations. Do You Have What It Takes? A fire and passion for working with seniors A flexible, fun, and energetic personality High school diploma, or equivalent, required Prior dietary experience in a LTC/SNF/AL/MC setting highly preferred One year of experience as a cook in a large-scale cooking operation highly preferred Professional image in both appearance and behavior Excellent written and oral communication skills Why is Tutera THE Employer of Choice? Tutera Senior Living & Health Care is guided by one single purpose: To live the YOUNITE philosophy in every decision, every day. Based on genuine respect, YOUNITE is how we get to know residents and team members on a personal level. By asking about our employees' and residents' unique needs and preferences, we actively listen and then deliver. Do you want to work for a company where you are the driving force behind every decision made? Tutera offers stability; our family-owned company was founded in 1985! Tutera offers a competitive starting wage and amazing benefits! We take care of you so you can be a rockstar at work and at home! Tutera Senior Living & Health Care is dedicated to growing and developing our Tutera rockstars. Through Tutera University, every employee has the opportunity to learn new skills and become the best they can be! Apply today and let us show you how we are inspired by you. Equal Opportunity Employer. The wage and benefit information provided in this listing is subject to change. Benefits eligibility criteria must be met to enroll in available benefits. Benefits How Can You Benefit? Advanced Pay Financial Literacy Classes Employee Assistance Program offering Mental Health Resources, Legal Guidance, Financial Information, and more! Child Care Discount Health Insurance Dental Insurance Vision Insurance Life Insurance 401(k) for Eligible Locations Tuition Reimbursement Paid Time Off Holiday Pay Exclusive Tutera Perks Tutera University Advancement Opportunities Job ID 2025-14006

Overview Villas of Holly Brook and Reflections Memory Care is a leading operator of assisted living, and memory care communities in more than 25 locations in Illinois, Indiana, and Florida. We are the residence of choice for more than 1,400 seniors, and the workplace of choice for more than 1,000 employees. We create vibrant communities where older adults can thrive and participate, know that their contributions are valued, and enjoy access to opportunities and support that help them continue making a difference in our world. Responsibilities Responsible for the preparation and cooking of food in the community. Ensure that all meals are prepared and presented according to Company standards. •Provide a high level of customer service and promote a restaurant style dining atmosphere.•Maintain kitchen and food storage and preparation areas in a clean, safe, and sanitary condition at all times.•Responsible for the opening and/or closing of the kitchen.•Adhere to cleaning schedules as assigned.•Ensures that all food is received, stored, and prepared according to Company standards.•Participate in preparing and cooking meals according to established recipes and approved menus.•Document temperatures of food prior to service, refrigeration and freezer.•Assist with the transportation and storage of food and supplies.•Adhere to Quality Enhancement standards and standard food safety practices.•Assist with preparation and execution of special events, banquets, and theme meals.•Will attend pre-meal stand up in kitchen prior to meal service.•May perform other duties as needed and/or assigned. Qualifications •High School Diploma or General Education Degree (GED) preferred.•Minimum of one (1) year of experience as a cook in a hospitality or healthcare environment preferred•Food handlers permit as required by state law and/or Company standards.•Able to read and follow recipes and printed production guides, cleaning schedules, and logs.•Weekends required Benefits Offered to full time staff •Medical, dental, vision insurance •Paid time off Accrues Immediately! •Life Insurance paid by company •Short term Disability •Long term Disability •Accident Insurance •401k with match starting immediately upon hire Benefits for all staff •DailyPay © (Advanced pay product). Work today, Get paid tomorrow! •Discount meals while working: $3/meal Villas of Holly Brook, Reflections Memory Care and Villas of South Park are an equal opportunity employer.

Job Description Villas of Holly Brook and Reflections Memory Care is a leading operator of assisted living, and memory care communities in more than 25 locations in Illinois, Indiana, and Florida. We are the residence of choice for more than 1,400 seniors, and the workplace of choice for more than 1,000 employees. We create vibrant communities where older adults can thrive and participate, know that their contributions are valued, and enjoy access to opportunities and support that help them continue making a difference in our world. Responsibilities Responsible for the preparation and cooking of food in the community. Ensure that all meals are prepared and presented according to Company standards. •Provide a high level of customer service and promote a restaurant style dining atmosphere. •Maintain kitchen and food storage and preparation areas in a clean, safe, and sanitary condition at all times. •Responsible for the opening and/or closing of the kitchen. •Adhere to cleaning schedules as assigned. •Ensures that all food is received, stored, and prepared according to Company standards. •Participate in preparing and cooking meals according to established recipes and approved menus. •Document temperatures of food prior to service, refrigeration and freezer. •Assist with the transportation and storage of food and supplies. •Adhere to Quality Enhancement standards and standard food safety practices. •Assist with preparation and execution of special events, banquets, and theme meals. •Will attend pre-meal stand up in kitchen prior to meal service. •May perform other duties as needed and/or assigned. Qualifications •High School Diploma or General Education Degree (GED) preferred. •Minimum of one (1) year of experience as a cook in a hospitality or healthcare environment preferred •Food handlers permit as required by state law and/or Company standards. •Able to read and follow recipes and printed production guides, cleaning schedules, and logs. •Weekends required Benefits Offered to full time staff •Medical, dental, vision insurance •Paid time off Accrues Immediately! •Life Insurance paid by company •Short term Disability •Long term Disability •Accident Insurance •401k with match starting immediately upon hire Benefits for all staff •DailyPay © (Advanced pay product). Work today, Get paid tomorrow! •Discount meals while working: $3/meal Villas of Holly Brook, Reflections Memory Care and Villas of South Park are an equal opportunity employer.

Job Description Jack Flash in Arthur, Illinois is looking to hire a Full or Part-Time Food Service Kitchen Associate. Do you have a passion for cooking quality food in a fast-paced environment? Would you like to grow your skills at the favorite stop in your community? If this sounds like you, then we encourage you to apply! ABOUT JACK FLASH Jack Flash is a family-owned, growing retailer in Illinois and Missouri. We were founded in 1986 with just one location. We now have 18 locations ranging from convenience stores, truck stops, liquor stores, and car washes. We are dedicated to providing top notch customer service, a fun environment and fantastic products! We value hard work and effort! To compensate for your time, we offer: Competitive compensation packages Flexible schedules Advancement opportunities Fun and comfortable work environment! Raises based on performance: Annually and on Merit! Discounted fountain drinks while working! Uniform Contribution Team Member Bonus Referral Program A DAY IN THE LIFE AS A FOOD SERVICE KITCHEN ASSOCIATE As a Food Service Kitchen Associate, you will be an essential part of growing the food service program in our store! Our customers love the products and food service we offer, as well as, the convenience of our location. It's what keeps them coming back! This job will keep you on your toes with a number of different responsibilities that fall within the food service program, but safety, quality and service will be your top priority! As a Food Service Associate you will prepare quality food following standards outlines by regulatory agencies and food vendors. You will be eager to work as a team to prepare and serve food for our customers in a timely manner. Keeping the kitchen equipment clean and all areas organized to ensure smooth workflow is essential. If you are someone who thrives on development through hard work and staying busy, this may be the job for you! QUALIFICATIONS Fun, positive attitude Friendly and patient Honest Team player mentality Clear, effective communication Physically able to lift up to 50 lbs and be on your feet for extended periods High School Graduate or equivalent ARE YOU READY TO JOIN OUR TEAM? We understand your time is valuable and that is why we have a very quick and easy application process. If you feel that you would be right for this job, please fill out our 3-minute, mobile-friendly initial application so that we can review your information. We look forward to meeting you! Job Posted by ApplicantPro

Full-time Description PLEASE DO NOT APPLY UNLESS YOU HAVE HEALTHCARE DIETARY EXPERIENCE! READ JOB POSTING COMPLETELY! Decatur Manor, a Specialized Mental Health Rehabilitation Facility (SMHRF) in Decatur, IL, has an Immediate Opening for an Assistant to our Food Services Supervisor. This is a Full Time position. Must be open to working some days and some evenings plus every other weekend. We are giving preference to candidates who have experience working in food service in a healthcare setting NOT a restaurants. Responsibilities of the Assistant to the Food Services Supervisor: Assist with daily dietary tasks as needed Assist with Dietary Department Employee Scheduling Aide with Prepping and Cooking as needed Taking and Recording monthly weights of residents Qualifications for this position: Experience in food service, preferably in a healthcare setting Serve Safe Certification and Food Sanitation License required Organizational, interpersonal and planning skills Strong administrative, managerial and interpersonal skills Leadership qualities in Motivating/Directing staff as needed Deemed eligible to work in healthcare by the IL Department of Public Health; willing to have a complete background check and fingerprinting if necessary for eligibility Hourly rate is $16.50 per hour plus: Opportunity for Advancement Choice of several health insurance plans 401(k) with company match Voluntary Dental, Vision, Disability and Life Insurance Paid time off Teladoc for Immediate Care (when enrolled in a health plan) Health Savings Account (HSA) Are you looking for an organization with stability, longevity, the opportunity for internal professional growth, and a collaborative work culture? Join us, share our passion for excellence in patient care and love what you do! Apply now! Decatur Manor is an Intermediate Care Facility for the chronically mentally ill. We treat a variety of mental illnesses in our residential housing setting. Our goal is to assist residents in the development of positive behaviors and skills needed in order to functions successfully and to live as independently as possible. To learn more about our facility, visit our website at ********************* Decatur Manor Healthcare is an Equal Opportunity Employer IND5 Salary Description Negotiable

Job DescriptionDescription: Shift: Varying shifts Schedule: 40 hours per week rotating weekends and holidays Job Summary: Under the direction of the Food Service Director, the Food Service Tech will perform a variety of patient, visitor, and staff food service by preparing and delivering food trays. The Food Service tech will maintain the dish room, prep cold food patient items, and deliver trays to patient rooms and staff lounges. Benefits: 40 hours PTO effective date of hire Health, Dental, Vision and Life insurance effective date of hire Generous 401(k) match effective after 90 days Quality/Goal incentive annually Free Wellness Program Requirements: Regulatory Requirements: Holds current Food Service Sanitation Certificate, preferred Since 1941, Kirby Medical Center has been the premier provider of healthcare in Piatt County and surrounding areas. We are committed and proud to provide quality and compassionate healthcare services to people in need. Our values-based culture, employee engagement, and award-winning healthcare have driven the success of our organization. Kirby Medical Center is an independent, not-for-profit hospital located on a beautiful campus in Monticello, IL with satellite clinics in Atwood, & Cerro Gordo, IL. Kirby Medical Center offers an outstanding benefits package and state-of-the-art medical equipment. Ideal candidates enjoy a workplace where compassion, positive attitudes, respect, excellence, and stewardship are on display every day.