Kitchen clerk vs certified medical technician

The differences between kitchen clerks and certified medical technicians can be seen in a few details. Each job has different responsibilities and duties. Additionally, a certified medical technician has an average salary of $38,859, which is higher than the $32,512 average annual salary of a kitchen clerk.

The top three skills for a kitchen clerk include food handling, food products and customer service. The most important skills for a certified medical technician are patients, vital signs, and CPR.

Kitchen clerk vs certified medical technician overview

	Kitchen Clerk	Certified Medical Technician
Yearly salary	$32,512	$38,859
Hourly rate	$15.63	$18.68
Growth rate	2%	5%
Number of jobs	82,660	164,424
Job satisfaction	-	-
Most common degree	High School Diploma, 36%	Bachelor's Degree, 28%
Average age	37	44
Years of experience	-	12

Kitchen clerk vs certified medical technician salary

Kitchen clerks and certified medical technicians have different pay scales, as shown below.

	Kitchen Clerk	Certified Medical Technician
Average salary	$32,512	$38,859
Salary range	Between $26,000 And $39,000	Between $28,000 And $53,000
Highest paying City	-	Denton, TX
Highest paying state	-	Alaska
Best paying company	-	Favorite Healthcare Staffing
Best paying industry	-	Health Care

Differences between kitchen clerk and certified medical technician education

There are a few differences between a kitchen clerk and a certified medical technician in terms of educational background:

	Kitchen Clerk	Certified Medical Technician
Most common degree	High School Diploma, 36%	Bachelor's Degree, 28%
Most common major	Business	Nursing
Most common college	-	University of Connecticut

Kitchen clerk vs certified medical technician demographics

Here are the differences between kitchen clerks' and certified medical technicians' demographics:

	Kitchen Clerk	Certified Medical Technician
Average age	37	44
Gender ratio	Male, 46.9% Female, 53.1%	Male, 20.4% Female, 79.6%
Race ratio	Black or African American, 6.9% Unknown, 4.6% Hispanic or Latino, 13.1% Asian, 7.3% White, 67.3% American Indian and Alaska Native, 0.9%	Black or African American, 15.9% Unknown, 5.0% Hispanic or Latino, 14.6% Asian, 10.0% White, 53.8% American Indian and Alaska Native, 0.8%
LGBT Percentage	6%	8%

Differences between kitchen clerk and certified medical technician duties and responsibilities

Kitchen clerk example responsibilities.

Assist the catering manager to manage, prepare, cook and deliver each day s caterings.
Operate large-volume cooking equipment such as grills, deep-fat fryers, and handle assembly and disassembling of smoothie machine.
Mix water with detergents and acids to prepare cleaning solutions according to specifications, general cleanliness according to safety and company guidelines
Brew, serve, and sell coffee at Starbucks kiosk within the store.

Certified medical technician example responsibilities.

Maintain the cleanliness of storage areas, trays, centrifuges, refrigerators, freezers and work area.
Administer medications to patients according to their medication record as scheduled, as needed according to physician orders.
Perform laboratory test and procedures in areas including chemistry, hematology, urinalysis, coagulation, serology, and bacteriology.
Perform first aid and apply CPR when necessary.
Perform first aid or CPR during medical emergencies until paramedics arrive.
Assist the residents in their ADL needs and prepare their meals.

Kitchen clerk vs certified medical technician skills

Common kitchen clerk skills

Food Handling, 53%
Food Products, 13%
Customer Service, 9%
Display Cases, 8%
Slicers, 4%
Food Service, 2%

Common certified medical technician skills

Patients, 17%
Vital Signs, 12%
CPR, 8%
Administer Medications, 7%
Resident Care, 6%
HIPAA, 6%

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Kitchen Clerk vs Certified Medical Technician

Updated January 8, 2025

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