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The differences between lead crew members and food preparers can be seen in a few details. Each job has different responsibilities and duties. Additionally, a lead crew member has an average salary of $32,857, which is higher than the $27,717 average annual salary of a food preparer.
The top three skills for a lead crew member include drive-thru, customer service and customer orders. The most important skills for a food preparer are food handling, work ethic, and food products.
| Lead Crew Member | Food Preparer | |
| Yearly salary | $32,857 | $27,717 |
| Hourly rate | $15.80 | $13.33 |
| Growth rate | 14% | 14% |
| Number of jobs | 152,202 | 134,113 |
| Job satisfaction | - | - |
| Most common degree | Bachelor's Degree, 36% | High School Diploma, 41% |
| Average age | 23 | 23 |
| Years of experience | - | - |
A lead crew member is responsible for supervising crew members during their tasks, ensuring that they provide the highest customer service to ensure customer satisfaction that would boost the business' reputation, generate revenues, and increase profitability. Lead crew members assist the team on food handling procedures for safe consumption, as well as reiterating the sanitary and hygienic standards during operations. A lead crew member must have excellent time-management and the ability to multitask, especially on serving customers on high volume days while performing administrative and clerical tasks as needed.
A food preparer or food preparation worker is the person who executes routine tasks under the supervision of chefs, food service managers, and cooks. Food preparation workers slice meat, cut vegetables, and prepare cold foods. They prepare ingredients of food for recipes as they assist cooks and chefs. Their duties and responsibilities include sifting, marinating, food safety, grating, and knife skills. They are also expected to weigh and measure dry and liquid ingredients.
Lead crew members and food preparers have different pay scales, as shown below.
| Lead Crew Member | Food Preparer | |
| Average salary | $32,857 | $27,717 |
| Salary range | Between $25,000 And $43,000 | Between $20,000 And $37,000 |
| Highest paying City | - | Commack, NY |
| Highest paying state | - | New Hampshire |
| Best paying company | - | Mount Sinai Health System |
| Best paying industry | - | Retail |
There are a few differences between a lead crew member and a food preparer in terms of educational background:
| Lead Crew Member | Food Preparer | |
| Most common degree | Bachelor's Degree, 36% | High School Diploma, 41% |
| Most common major | Business | Business |
| Most common college | - | - |
Here are the differences between lead crew members' and food preparers' demographics:
| Lead Crew Member | Food Preparer | |
| Average age | 23 | 23 |
| Gender ratio | Male, 51.6% Female, 48.4% | Male, 46.6% Female, 53.4% |
| Race ratio | Black or African American, 9.6% Unknown, 6.9% Hispanic or Latino, 18.6% Asian, 6.5% White, 57.5% American Indian and Alaska Native, 0.8% | Black or African American, 9.6% Unknown, 6.9% Hispanic or Latino, 18.6% Asian, 6.5% White, 57.5% American Indian and Alaska Native, 0.8% |
| LGBT Percentage | 8% | 8% |