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Meal cook vs cook

The differences between meal cooks and cooks can be seen in a few details. Each job has different responsibilities and duties. It typically takes 2-4 years to become both a meal cook and a cook. Additionally, a meal cook has an average salary of $33,089, which is higher than the $31,803 average annual salary of a cook.

The top three skills for a meal cook include food safety, food preparation and companionship. The most important skills for a cook are food handling, food service, and cleanliness.

Meal cook vs cook overview

Meal CookCook
Yearly salary$33,089$31,803
Hourly rate$15.91$15.29
Growth rate16%16%
Number of jobs147,104184,818
Job satisfaction--
Most common degreeHigh School Diploma, 40%High School Diploma, 45%
Average age3838
Years of experience44

Meal cook vs cook salary

Meal cooks and cooks have different pay scales, as shown below.

Meal CookCook
Average salary$33,089$31,803
Salary rangeBetween $26,000 And $41,000Between $25,000 And $40,000
Highest paying City-Seattle, WA
Highest paying state-Hawaii
Best paying company-University of California, Berkeley
Best paying industry-Government

Differences between meal cook and cook education

There are a few differences between a meal cook and a cook in terms of educational background:

Meal CookCook
Most common degreeHigh School Diploma, 40%High School Diploma, 45%
Most common majorCulinary ArtsCulinary Arts
Most common college--

Meal cook vs cook demographics

Here are the differences between meal cooks' and cooks' demographics:

Meal CookCook
Average age3838
Gender ratioMale, 32.0% Female, 68.0%Male, 70.2% Female, 29.8%
Race ratioBlack or African American, 8.3% Unknown, 5.2% Hispanic or Latino, 18.5% Asian, 7.5% White, 59.1% American Indian and Alaska Native, 1.4%Black or African American, 10.2% Unknown, 4.8% Hispanic or Latino, 17.2% Asian, 8.5% White, 58.1% American Indian and Alaska Native, 1.2%
LGBT Percentage6%6%

Differences between meal cook and cook duties and responsibilities

Meal cook example responsibilities.

  • Develop ability to manage multiple stations simultaneously while maintaining high levels of culinary excellence.
  • Assist with heavy lifting and drive car to help with groceries and other supplies.
  • Verify patient information, new medications and allergies educate patients by providing medication and diet information.
  • Create pizzas for customers as listed or request and run a large pizza oven.

Cook example responsibilities.

  • Achieve completion to cook, prep and dish meticulous meals to an immense amount of customers with proficient dexterity quality.
  • Organize production and set up broiler station for lunch shift, manage grill with 30-40 steaks at varying temps and cuts.
  • Lead cook line and instruct cooks and other workers in the preparation, cooking, garnishing, and presentation of dishes.
  • Operate mixers and manage ingredients to meet product quality and uniformity standards.
  • Develop ability to manage multiple stations simultaneously while maintaining high levels of culinary excellence.
  • Operate large volume cooking equipment such as grills, deep fryers, and griddles.
  • Show more

Meal cook vs cook skills

Common meal cook skills
  • Food Safety, 29%
  • Food Preparation, 22%
  • Companionship, 10%
  • Doctor Appointments, 8%
  • Food Orders, 6%
  • Administer Medications, 5%
Common cook skills
  • Food Handling, 14%
  • Food Service, 10%
  • Cleanliness, 10%
  • Kitchen Equipment, 9%
  • Basic Math, 7%
  • Culinary, 6%

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