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The differences between slicers and food clerks can be seen in a few details. Each job has different responsibilities and duties. Additionally, a food clerk has an average salary of $29,967, which is higher than the $25,319 average annual salary of a slicer.
The top three skills for a slicer include lunch meat, slicers and food safety procedures. The most important skills for a food clerk are wine, basic math, and customer service.
| Slicer | Food Clerk | |
| Yearly salary | $25,319 | $29,967 |
| Hourly rate | $12.17 | $14.41 |
| Growth rate | 2% | 2% |
| Number of jobs | 4,402 | 113,838 |
| Job satisfaction | - | - |
| Most common degree | High School Diploma, 53% | High School Diploma, 40% |
| Average age | 37 | 37 |
| Years of experience | - | - |
Slicers and food clerks have different pay scales, as shown below.
| Slicer | Food Clerk | |
| Average salary | $25,319 | $29,967 |
| Salary range | Between $12,000 And $50,000 | Between $14,000 And $63,000 |
| Highest paying City | - | New York, NY |
| Highest paying state | - | Rhode Island |
| Best paying company | - | ShopRite |
| Best paying industry | - | Retail |
There are a few differences between a slicer and a food clerk in terms of educational background:
| Slicer | Food Clerk | |
| Most common degree | High School Diploma, 53% | High School Diploma, 40% |
| Most common major | Business | Business |
| Most common college | - | - |
Here are the differences between slicers' and food clerks' demographics:
| Slicer | Food Clerk | |
| Average age | 37 | 37 |
| Gender ratio | Male, 65.3% Female, 34.7% | Male, 52.6% Female, 47.4% |
| Race ratio | Black or African American, 11.0% Unknown, 4.5% Hispanic or Latino, 18.3% Asian, 6.2% White, 59.2% American Indian and Alaska Native, 0.8% | Black or African American, 11.2% Unknown, 5.4% Hispanic or Latino, 20.0% Asian, 7.7% White, 54.5% American Indian and Alaska Native, 1.1% |
| LGBT Percentage | 6% | 6% |