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The differences between bartender managers and banquet bartenders can be seen in a few details. Each job has different responsibilities and duties. It typically takes 1-2 years to become both a bartender manager and a banquet bartender. Additionally, a bartender manager has an average salary of $38,561, which is higher than the $27,094 average annual salary of a banquet bartender.
The top three skills for a bartender manager include customer service, bartending and payroll. The most important skills for a banquet bartender are wine, bartending, and cleanliness.
| Bartender Manager | Banquet Bartender | |
| Yearly salary | $38,561 | $27,094 |
| Hourly rate | $18.54 | $13.03 |
| Growth rate | 18% | 18% |
| Number of jobs | 96,408 | 58,519 |
| Job satisfaction | - | - |
| Most common degree | Bachelor's Degree, 47% | Bachelor's Degree, 49% |
| Average age | 34 | 34 |
| Years of experience | 2 | 2 |
Bartender managers are responsible for monitoring the bar's overall operations, ensuring the staff's efficiency in responding to the guests' requests to achieve their highest satisfaction and recommendation. A bartender manager assists with the recruitment and training of new staff and develops effective marketing techniques to boost the bar's image and attract potential customers. Bartender managers also enforce strict sanitary procedures and safety regulations for everyone's compliance to promote a safe environment within the premises.
A banquet bartender is primarily in charge of managing bar counters and serving beverages at banquets, ensuring client satisfaction. Besides mixing, preparing, and serving drinks, they are also responsible for answering inquiries, recommending beverages, following recipes in crafting drinks, processing payments, and handling credit transactions. They function under the guidelines set by the manager and enforce policies and regulations, such as not serving alcoholic drinks to minors. Moreover, they must also be proactive in dealing with issues and concerns, resolving them promptly and efficiently.
Bartender managers and banquet bartenders have different pay scales, as shown below.
| Bartender Manager | Banquet Bartender | |
| Average salary | $38,561 | $27,094 |
| Salary range | Between $27,000 And $53,000 | Between $17,000 And $41,000 |
| Highest paying City | - | - |
| Highest paying state | - | - |
| Best paying company | - | - |
| Best paying industry | - | - |
There are a few differences between a bartender manager and a banquet bartender in terms of educational background:
| Bartender Manager | Banquet Bartender | |
| Most common degree | Bachelor's Degree, 47% | Bachelor's Degree, 49% |
| Most common major | Business | Business |
| Most common college | - | - |
Here are the differences between bartender managers' and banquet bartenders' demographics:
| Bartender Manager | Banquet Bartender | |
| Average age | 34 | 34 |
| Gender ratio | Male, 40.4% Female, 59.6% | Male, 55.2% Female, 44.8% |
| Race ratio | Black or African American, 6.2% Unknown, 6.1% Hispanic or Latino, 17.5% Asian, 3.9% White, 65.7% American Indian and Alaska Native, 0.6% | Black or African American, 5.2% Unknown, 6.1% Hispanic or Latino, 20.6% Asian, 3.5% White, 63.9% American Indian and Alaska Native, 0.6% |
| LGBT Percentage | 8% | 8% |