Post job

Bartender manager vs front of house manager

The differences between bartender managers and front of house managers can be seen in a few details. Each job has different responsibilities and duties. While it typically takes 1-2 years to become a bartender manager, becoming a front of house manager takes usually requires 2-4 years. Additionally, a front of house manager has an average salary of $41,163, which is higher than the $38,561 average annual salary of a bartender manager.

The top three skills for a bartender manager include customer service, bartending and payroll. The most important skills for a front of house manager are cleanliness, guest satisfaction, and wine.

Bartender manager vs front of house manager overview

Bartender ManagerFront Of House Manager
Yearly salary$38,561$41,163
Hourly rate$18.54$19.79
Growth rate18%10%
Number of jobs96,408221,210
Job satisfaction--
Most common degreeBachelor's Degree, 47%Bachelor's Degree, 55%
Average age3439
Years of experience24

What does a bartender manager do?

Bartender managers are responsible for monitoring the bar's overall operations, ensuring the staff's efficiency in responding to the guests' requests to achieve their highest satisfaction and recommendation. A bartender manager assists with the recruitment and training of new staff and develops effective marketing techniques to boost the bar's image and attract potential customers. Bartender managers also enforce strict sanitary procedures and safety regulations for everyone's compliance to promote a safe environment within the premises.

What does a front of house manager do?

A front of house manager coordinates and supervises the front house team. Front of house managers make sure that every client receives a warm welcome. They see to it that all house services are performed smoothly. The scope of their duties and responsibilities may involve the recruitment of team members. They carry out administrative tasks in an organization or establishment such as a theater, concert hall, or restaurant. It is their job to handle the preparation and daily operations of these areas.

Bartender manager vs front of house manager salary

Bartender managers and front of house managers have different pay scales, as shown below.

Bartender ManagerFront Of House Manager
Average salary$38,561$41,163
Salary rangeBetween $27,000 And $53,000Between $27,000 And $61,000
Highest paying City-New York, NY
Highest paying state-New York
Best paying company-Cisco
Best paying industry-Hospitality

Differences between bartender manager and front of house manager education

There are a few differences between a bartender manager and a front of house manager in terms of educational background:

Bartender ManagerFront Of House Manager
Most common degreeBachelor's Degree, 47%Bachelor's Degree, 55%
Most common majorBusinessBusiness
Most common college--

Bartender manager vs front of house manager demographics

Here are the differences between bartender managers' and front of house managers' demographics:

Bartender ManagerFront Of House Manager
Average age3439
Gender ratioMale, 40.4% Female, 59.6%Male, 42.0% Female, 58.0%
Race ratioBlack or African American, 6.2% Unknown, 6.1% Hispanic or Latino, 17.5% Asian, 3.9% White, 65.7% American Indian and Alaska Native, 0.6%Black or African American, 11.0% Unknown, 4.9% Hispanic or Latino, 16.4% Asian, 8.3% White, 58.9% American Indian and Alaska Native, 0.6%
LGBT Percentage8%10%

Differences between bartender manager and front of house manager duties and responsibilities

Bartender manager example responsibilities.

  • Manage and organize deliveries of excessive wine orders and liquor inventory.
  • Manage daily operations of the front-of-the-house functions in the restaurant, including appearance, presentation, customer experience and professional leadership.
  • Supervise bartending operations and management of staff, scheduling and inventory control.
  • Involve bartending and bar management in a restaurant/bar/live entertainment environment.
  • Complete training through Starbucks to receive certifications.
  • Edit manual for roasting when programs are changed/made.
  • Show more

Front of house manager example responsibilities.

  • Plan and manage all windows design and implementations.
  • Manage a dedicate Linux web server; install new vhosts accounts including a cpanel via WHM software.
  • Manage the development of a hybrid Linux desktop deploy to an acquire company to aid in application integration.
  • Manage and full responsible for the daily operation of all bars outlet, main bar, and banquet bar service.
  • Manage all holiday reservations and seating including staffing of all cater events.
  • Manage daily operations of the front-of-the-house functions in the restaurant, including appearance, presentation, customer experience and professional leadership.
  • Show more

Bartender manager vs front of house manager skills

Common bartender manager skills
  • Customer Service, 24%
  • Bartending, 10%
  • Payroll, 6%
  • Craft Beer, 5%
  • Non-Alcoholic Beverages, 5%
  • POS, 5%
Common front of house manager skills
  • Cleanliness, 16%
  • Guest Satisfaction, 8%
  • Wine, 8%
  • Guest Service, 8%
  • POS, 7%
  • Customer Service, 6%

Browse food preparation and restaurant jobs