Cook, cashier, and waitress vs cashier

The differences between cook, cashiers, and waitress and cashiers can be seen in a few details. Each job has different responsibilities and duties. Additionally, a cook, cashier, and waitress has an average salary of $28,436, which is higher than the $28,144 average annual salary of a cashier.

The top three skills for a cook, cashier, and waitress include customer service, clean kitchen and customer orders. The most important skills for a cashier are front end, cash handling, and basic math.

Cook, cashier, and waitress vs cashier overview

	Cook, Cashier, And Waitress	Cashier
Yearly salary	$28,436	$28,144
Hourly rate	$13.67	$13.53
Growth rate	14%	-10%
Number of jobs	170,673	456,110
Job satisfaction	-	4.2
Most common degree	High School Diploma, 47%	High School Diploma, 45%
Average age	23	34
Years of experience	-	-

Cook, cashier, and waitress vs cashier salary

Cook, cashiers, and waitress and cashiers have different pay scales, as shown below.

	Cook, Cashier, And Waitress	Cashier
Average salary	$28,436	$28,144
Salary range	Between $22,000 And $36,000	Between $21,000 And $36,000
Highest paying City	-	Washington, DC
Highest paying state	-	Massachusetts
Best paying company	-	Deloitte
Best paying industry	-	Retail

Differences between cook, cashier, and waitress and cashier education

There are a few differences between a cook, cashier, and waitress and a cashier in terms of educational background:

	Cook, Cashier, And Waitress	Cashier
Most common degree	High School Diploma, 47%	High School Diploma, 45%
Most common major	Business	Business
Most common college	-	-

Cook, cashier, and waitress vs cashier demographics

Here are the differences between cook, cashiers, and waitress' and cashiers' demographics:

	Cook, Cashier, And Waitress	Cashier
Average age	23	34
Gender ratio	Male, 12.2% Female, 87.8%	Male, 27.1% Female, 72.9%
Race ratio	Black or African American, 9.6% Unknown, 6.9% Hispanic or Latino, 18.6% Asian, 6.5% White, 57.5% American Indian and Alaska Native, 0.8%	Black or African American, 9.9% Unknown, 5.2% Hispanic or Latino, 20.7% Asian, 7.5% White, 55.8% American Indian and Alaska Native, 0.9%
LGBT Percentage	8%	5%

Differences between cook, cashier, and waitress and cashier duties and responsibilities

Cook, cashier, and waitress example responsibilities.

Help clean floors, clean fryers, and clean lobby.
Operate POS system and perform cash, credit card and check transactions.
Organize and split each bill accordingly and enter them in POS, for a fast and easy dining experience.
Monitor and maintain cleanliness, sanitation, and organization of assign station and service areas.
Make smoothies, coffee, customer service, cashier, fill bakery cooler, inventory, stock, and clean!

Cashier example responsibilities.

Manage employees by making schedules, doing payroll, and maintain an all around comfortable working environment.
Develop, implement, and update standard operating procedures relating to daily operations, financial transactions and management, customer service.
Demonstrate basic math skills and record daily earnings without error.
Perform basic math computations, such as addition subtraction, and division.
Provide customer service by scanning and packing groceries, processing customers transactions and answering any questions about food products
Work at home depot as cashier.

Cook, cashier, and waitress vs cashier skills

Common cook, cashier, and waitress skills

Customer Service, 37%
Clean Kitchen, 12%
Customer Orders, 9%
Food Orders, 7%
Food Safety, 4%
Safety Standards, 4%

Common cashier skills

Front End, 14%
Cash Handling, 10%
Basic Math, 10%
POS, 10%
Customer Service, 8%
Customer Complaints, 5%

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Food Preparation and Restaurant Industry
Cook, Cashier, And Waitress
Cook, Cashier, And Waitress vs Cashier

Updated January 8, 2025

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