Cook/server jobs in East Pennsboro, PA

Do you want to make a difference in the life of a senior? Providence Place of Pine Grove is seeking to recruit a motivated individual ready to join our Dining Team! The Dishwasher / Prep Cook will maintain the dish room successfully, completing all duties and responsibilities, along with having the ability to read and follow recipes to ensure consistency of product. Assists with meeting or exceeding resident dining expectations. *Full Time Position: 10:30 am - 7:00 pm * Must be able to work EOW/EOH Critical Success Factors: Willingness to learn new food preparation techniques and presentation Must know and have good sanitation and cleanliness practices Demonstrates skill in plate presentation and portion control Must be able to cook in large quantities and for large groups Ability to work in harmony with co-workers and be part of the team Knowledge of equipment operation and maintenance Must be dependable, punctual, self-motivated, and able to work without constant supervision Minimum Qualifications: At least one year of kitchen related experience Serv-Safe Certification, preferred Must present a neat, clean appearance and demonstrate a positive, cheerful attitude EOE Other1

TAIT partners with artists, brands, IP holders and place makers to bring culture-defining, never-before-seen experiences to life. With a legacy of innovation spanning over 45 years, TAIT has grown from pioneering in rock 'n' roll concert staging to setting the global standard for extraordinary live events and experiences through cutting-edge technology, precision engineering, and creative design. TAIT's 20 global offices have developed iconic productions and experiences in over 30 countries, all seven continents, and even outer space for renowned performers, theme parks, exhibits, and venues across the globe, including partnerships with Taylor Swift, Cirque Du Soleil, Royal Opera House, Nike, NASA, Bloomberg, Google, Beyoncé, and The Olympics **Position Purpose** TAIT Crew members travel the world to set up, operate, and tear down the concert touring productions that TAIT is famous for. As customer-facing technical representatives, we embrace every challenge that touring presents, ensuring seamless execution to create moments that move people-night after night. There are many skills on the team, but primarily we focus on entertainment automation, performer-flying rigging, and touring carpentry. We are looking for people to join the team who bring not only technical excellence, but also the mindset and resilience required for life on tour. Ideal candidates are team-oriented problem solvers who thrive under pressure, adapt quickly to change, and embrace the physical and mental demands of the road. They understand that touring is a team sport - requiring trust, hustle, and a deep commitment to collaboration and safety. **Essential Responsibilities & Accountabilities** + Loading and unloading trucks + Setting up and tearing down automation and/or staging gear + Perform show track duties as assigned, which may include but not limited to calling clears, moving scenery/props, spotting automation equipment, and ensuring artist safety backstage + Exchange advanced technical information and ideas effectively + Lead local labor + Technicians: + Technician on the largest and most complex systems + Understand loads and forces on truss structures and can rig stock assets + Design a complex cable map + High Performance Riggers: + Lead performer flying rigger in all 1D/2D and standard 3D flight scenarios + Assist in designing a rescue plan + Splice ropes + Knowledgeable about forces and loads in performer flying scenarios + Operators: + Operate and program a complex show + Troubleshoot advanced software/hardware scenarios + Write complex and/or cased rules + Use show control interfaces + Build basic panel forms + Crew Chiefs: + Lead and supervise a medium sized tour (12-25 axes with up to 4 crew members) + Act as the primary liaison with the production team and other departments on behalf of the automation team + Oversee all load-ins, show operations, and load-outs + Monitor crew performance, providing coaching, feedback, and conflict resolution as needed + Communicate production updates, changes, and issues promptly to the TAIT home office and TAIT Crew leadership teams + Manage and track touring equipment inventory, ensuring proper storage, maintenance, and transport + Demonstrate a team-first attitude and contribute to a positive touring culture + Maintain a professional demeanor while representing TAIT on and off the job site + Adhere to all company safety policies and procedures + Attend meetings, seminars, and training sessions as required + Perform assigned duties according to the policies and expectations prescribed by the company To perform this position successfully, each essential responsibility/accountability must be fulfilled satisfactorily. Reasonable accommodations may be made to enable an individual with disabilities to perform the responsibilities and accountabilities outlined above. Other duties may be assigned to meet business needs. **Minimum Qualifications** To perform the essential responsibilities, individuals must have the following level of education and experience, or equivalent combination. Additionally, the following certifications, knowledge, skills, or physical requirements are necessary for the position. + High school diploma or equivalent + 2+ years of technical entertainment experience + 2+ years of touring experience for operator or crew chief candidates, 5+ years of touring experience for high performance rigging candidates, 10+ years of touring experience for technician candidates + SPRAT/IRATA required for high performance rigging candidates Travel Expectations + Must have a US passport and a clean record to be able to travel internationally for work + Valid driver's license **Working Conditions and Physical Effort** The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. The employee is required to frequently walk, bend, climb, push, pull, twist, squat, stoop, and kneel each day. Specific requirements are: + Must be able to stand for extended periods of time, at least 12 hours or more + Must be able to lift or move at least 30 lbs. or more + Must be able to carry at least 30 lbs. or more + Must be able to pull or push at least 50 lbs. or more + Must be able to work outside of standard office business hours including extended time frames + Must be able to work in outdoor environments with changing weather conditions Work Conditions of the Role + Work conditions may involve moderate exposure to unusual elements such as dirt, dust, fumes, unpleasant odors, and/or loud noises + Work environment involves some exposure to hazards or physical risks which require following basic safety precautions + Must be able to work and live in close quarters with others during the extent of tours and gigs + Must be able to wear and properly utilize appropriate personal protective equipment (PPE) to work within or visit areas where required. This includes, safety glasses, reflective vest, ear plugs, safety toed shoes, and other PPE as required by the location + Ability to work in "entertainment conditions" including a wide variety of working places such as shops, dark backstages, catwalks at height, construction areas, and cruise ships + Willingness to work at heights preferred The company is committed to providing reasonable accommodation for individuals with physical limitations or disabilities. If there are specific physical needs related to lifting, walking, or any other task, candidates are encouraged to discuss their requirements during the hiring process. The organization will make every effort to accommodate these needs to ensure equal opportunities for all employees. \#LI-AB1 TAIT is an equal opportunity employer fully committed to diversity and inclusion in the workplace. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability, or status as a protected veteran or any other protected characteristic as outlined by international, national, state, or local laws.

will work with crews performing work in underground construction. Essential Functions and Responsibilities Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. Perform routine construction-related activities such as pulling a rope, climbing ladders, using common hand tools, manual digging with a shovel, cable handling, and general cleanup Stock truck with materials to ensure an adequate supply for daily work assignments Organize materials, tools, and equipment Set up traffic control signs and cones Flag and/or direct traffic as needed Complete daily equipment safety inspections and maintenance checks Accurately complete all required company documentation for each assignment according to established company standards and procedures (i. e. , timesheet, truck report, expense report) Perform work in a safe manner and comply with all established company safety policies and procedures Perform other duties and tasks as assigned in order to help the team complete a project Knowledge, Skills, and Abilities Able to work 10+ hours in a day when necessary Willing to work outside in varying weather conditions Ability to work efficiently, independently, and collaboratively within a team environment Capable of moving materials/equipment weighing up to 80 pounds Able to ascend/descend a ladder or pole to connect cables or for other tasks Must be reliable, responsible, and dependable with work attendance Required Education and Experience Must have at least two years of driving experience along with no major driving infractions in the previous three years Preferred Education and Experience Two (2) years of construction experience High school diploma or equivalent certification Must be willing and able to travel out of town with occasional overnight stays to assigned projects Must be able to lift at least 50 pounds on an occasional basis Additional Eligibility Qualifications Pass pre-employment drug test and criminal background screen Complete and pass a DOT Physical Physical Demands This position typically requires: balancing, standing, walking, lifting, carrying, pushing, pulling, grasping, reaching, stooping, squatting, kneeling, climbing, hearing, and talking. Working Conditions The employee will be exposed to adverse environmental conditions (such as is typical when working outdoors). Work Environment While performing this job, an employee is exposed to varying weather conditions. Travel This position may require travel, which could include traveling to projects in different cities and overnight stays. Please note this job description is not designed to cover or contain a comprehensive listing of activities, duties or responsibilities that are required of the employee for this job. Duties, responsibilities and activities may change at any time with or without notice. Please note that only applications from individuals residing in the United States will be considered for this position. We appreciate your understanding and thank all applicants for their interest. Requirements Please note that only applications from individuals residing in the United States will be considered for this position. We appreciate your understanding and thank all applicants for their interest. Benefits Full Benefits Package: Health, Life, Dental, and Vision

Job DescriptionDescription: We exist to serve those affected by incarceration by being Ambassadors of Life Change through the Gospel of Jesus Christ. Jubilee Ministries is a privately funded 501(c)3 non-profit Christian ministry. We consider every position to be essential in the fulfillment of our Mission Statement. As such, each employee must have a relationship with Jesus Christ as their personal Savior and Lord. Why Join Us? Positive and Faith-filled work environment Work for a meaningful purpose Support Life Change through the Gospel of Jesus Christ Make a real difference behind the scenes Be part of a mission-driven team Prayer and Devotions with your Co-workers Small, tight-knit team Set schedules What You'll Do Knowledge of mechanics and a mechanical aptitude Experience in varied construction trades Assist in the general upkeep and maintenance of existing buildings and systems as directed Assist in new building projects and tasks as directed Assist in snow removal as directed Keep the maintenance area clean and organized Be part of staff meetings and team building Exemplify Jubilee's Mission Statement, Core Values, Statement of Faith, Position Statements, and Employee Code of Conduct Who You Are Have a heart for service and alignment with our Christian values Hands-on Problem-Solver Attention to Detail, but at a fast pace Most Reliable Hard worker The Details Schedule: Monday, Wednesday, and Friday Hours: Availability between 8:00 am and 4:30 pm Compensation: $18.35/hour Requirements:

The Student Conservation Association in partnership with the Pennsylvania Department of Conservation and Natural Resources (DCNR), is seeking outgoing individuals to join the Pennsylvania Outdoor Corps. The Pennsylvania Outdoor Corps offers paid work experience, job training, and educational opportunities. Corps members will join a team of young adults to complete conservation and infrastructure projects on Pennsylvania's public lands. Throughout the season members will also participate in education and training activities related to resource management, environmental education and recreation. The Trail Crew will focus on completing trail improvements projects across Pennsylvania. An anticipated major project in 2026 is the restoration of the Glen Onoko Falls Trail system in Jim Thorpe PA. Glen Onoko Trail improvements will include a large amount of technical stonework. Work at Glen Onoko could comprise at least 50% of the work season. The remaining hitches will be spent at parks and forests throughout Pennsylvania. The trail crew consists of eight total members and two project leaders. At times the crew will function as one unit and other times the crew will be subdivided to work on separate projects. Throughout the season the Trail Crew will receive the following training: Developing the Thinking Sawyer - USFS Chainsaw Certification Wilderness First Aid - WFA Technical Rigging Training (rock work) Sustainable Trail Design and Management Program Dates March 16th, 2026 - November 25th, 2026 ***CORPS MEMBER TRAINING will take place in person from March 16th - March 23rd. This is a paid required training for all corps members. Members should plan to be away from home during this time. Lodging and meals provided. Application Process: The application will remain open until Jan 1st however given the volume of applicants that we receive, position may fill prior to Jan 1st. Applicants are encouraged to apply early. Candidates not selected for our initial cohort will be placed on a backfill list. Please note that the Outdoor Corps is currently hiring for 60+ positions across the state. It may take several weeks for a staff member to follow up on your application. Schedule: 8 Days on with 6 Days off. (Wednesday to Wednesday) Crews will work 10 hour days during their hitch. Start and end times my fluctuate throughout the season. This roving crew will complete projects across the state of Pennsylvania. 2026 Project Sites May Include: Hickory Run State Park Lehigh Gorge State Park Onoko Falls Various State Park and Forest Other Community Partners Key Duties: Trail Maintenance and Construction following sustainable trail design practice including Implementing water management techniques Tread work such as benching, widening, de-berming Trail Assessments and recommendations Clearing and log outs Blazing New trail construction and re-routes Secondary Project May Include: Facility maintenance projects including: painting, staining, light carpentry, plumbing, siding, other building rehabilitation and upkeep Constructions projects such as: bridges, stairs, picnic tables, pavilions, and masonry Habitat Restoration including: invasive species identification and treatments, herbicide applications Tree Planting, and other general landscaping Fencing and Boundary Line Maintenance Other work as assigned Marginal Duties: Utilization of Three Job Shadow Days. Participation is not required but highly encouraged. Required Qualifications Ages 18+ at the start of the program Able to conduct physically demanding work in all outdoor conditions. Including: The ability to hike up to 4 miles per day. Regularly lift/carry up to 40 pounds. Swing hand tools such as shovels, pick mattocks and McLeods for 6+ hours per day. Able to live and work effectively with other team members to achieve goals and contribute to team success. Must be able to model safe and professional behavior at all times including wearing all appropriate Personal Protective Equipment - PPE Must have a valid drivers license and reliable transportation to and from hitch locations Must be a resident of Pennsylvania Willing/able to complete overnight hitches spending 8 days away from home at a time. Preferred Qualifications An interest in conservation careers, trade skills, or a related field in highly encouraged. Experience in trail construction and maintenance Experience with hitch based work Living Accommodations The Trail Crew will stay on site at the parks/forests they are working in. Accommodations will vary depending on park availability. In some cases, cabins or other housing may be available. When park housing is not an option, the crew will be tent camp and set up base camp. Base camp and tent camping will be covered during crew member training. Due to the remote areas that we work in and limited housing options, crew members will be expected to share living spaces while on hitch. Individual rooms will be assigned when available but are not always guaranteed. All food is provided while on hitch. No accommodations are provided during off days. Members must have a residence in PA to return to during these times. Compensation $18/hr paid bi-weekly. (75 total hours per pay period) All allowances/pay are subject to applicable federal, state, and local taxes. Personal Vehicle Information Required for transport to and from hitch locations. Additional Benefits PTO Paid Holidays Optional Employee Sponsored Benefits (Health, Dental, Vision, Retirement) General Physical Requirements Able to understand, adhere to, and communicate with others regarding hazards, procedures, and safety policies. Able to stay alert and engaged for extended periods of program time. Able to independently manage known medical conditions with the resources available throughout the position or program. Able to wear all required personal protective equipment, including internal or external, safety glasses, hard hats, gloves, N95 or other approved face mask or shield, chaps, and appropriate footwear. Able to refrain from behaviors and actions that disrupt the work and safety of others. Able to cooperate with others to complete daily group tasks, responsibilities, and project work under potentially difficult conditions, variable daily routines, and with limited personal time. Able to self-regulate or co-regulate emotions and actions when distressed or uncomfortable, with or without the support of others. Able to self-manage outdoor and environmental exposure (e.g., temperature, wind, sun, etc.) in a variety of weather conditions. If using prescription medications, able to self-medicate by following the prescribed dosage, usage, and timing without supervisor assistance (except possibly at the direction of higher medical authority in emergency situations). Able to independently carry a backpack weighing up to or approximately 30% of body weight for a minimum of 5 miles and a maximum of 15 miles with adequate breaks dependent on weather, terrain, and trail conditions. Able to lift a backpack weighing up to or approximately 30% of body weight, with minimal assistance from others. Working Conditions Work schedules and projects may change on short notice or be ambiguous. Work settings require the ability to positively interact with people of varying cultures and perspectives.; Inclement and severe weather conditions, including heavy rain and flash flooding, gusty and strong winds, foggy or decreased visibility, and lightning events. Decreased or inclement air quality conditions due to wildfire smoke or smog. Warm temperatures and adverse heat conditions which could include temperatures in some regions up to 110°F or hotter. Cold temperatures and adverse winter weather which could include temperatures in some regions -20°F or colder with wind, snow, and sleet. Exposure to natural and environmental hazards such as, poison ivy, oak, or sumac, tick and mosquito -borne illness, snakes, and potential for other wildlife encounters. Equal Opportunity Statement The Student Conservation Association, Inc., is an Equal Opportunity Employer. The SCA strives to cultivate a work environment that encourages fairness, teamwork, and respect among all staff members and is committed to maintaining a work atmosphere where lifestyles may grow personally and professionally.

Responsive recruiter Benefits: Health and Dental Insurance Paid Holidays Company Counselor Birthday & Work Anniversary Gifts Seasonal Company Events Shift Meals Employee Discount Join our CoffeeCo team! At CoffeeCo, we believe in the power of great coffee and great people. Our mission is to serve up exceptional beverages, delicious food, and warm hospitality while staying true to our core values: Honesty - We are honest with our words and actions Impact - We make a positive impact on our guests, teammates, and community. Team - We are one team constantly learning and working together to make Lancaster County a better place. Respect - We treat everyone with dignity and respect - our guests, teammates, and community. Integrity - We do the right thing even when no one is watching. This role is the first step toward becoming a server at CoffeeCo, with exciting growth opportunities ahead! What You'll Do As a Cashier/Barista, you'll be at the heart of our café, creating a welcoming and memorable experience for every customer. Your role will include: Crafting Quality Beverages - Prepare and serve delicious coffee, espresso drinks, teas, and more while following our signature recipes. Handling Transactions with Care - Process payments quickly and accurately while engaging customers with a friendly attitude. Delivering Exceptional Service - Greet guests warmly, answer menu questions, and offer recommendations to enhance their visit. Keeping It Clean & Organized - Maintain a tidy workspace, stock ingredients, and ensure our café always looks its best. Growing Your Skills - Learn about coffee, food prep, and customer service while working alongside a supportive team that values your contributions. What We're Looking For ✅ Previous customer service or food/beverage experience is a plus, but we're happy to train passionate individuals. ✅ A friendly and energetic personality that shines when helping customers. ✅ Ability to work efficiently in a fast-paced, team-oriented environment. ✅ Strong attention to detail when handling orders and transactions. ✅ A passion for coffee, hospitality, and making a positive impact! Perks & Benefits: Competitive Pay with growth opportunities. Healthcare Options (Medical & Dental) for full-time employees. Paid Holidays for full-time employees. Employee Discounts on coffee and food. Ongoing Training & Development to expand your skills and career. A Fun, Supportive Team where honesty, respect, and integrity are part of everything we do. Ready to Join? Apply Today! If you're looking for a rewarding role in a café that values its team as much as its customers, we'd love to hear from you! Apply now and take the first step toward becoming part of the CoffeeCo family. Compensation: $12.00 - $18.00 per hour Want a job where you're valued, supported, and can grow? At CoffeeCo, you'll get competitive pay, flexible schedules, and leadership training in a positive, team-focused environment. No experience? We'll train you. Plus, you'll be part of a company that gives back to the community. If you're reliable, hardworking, and ready to love where you work, apply today!

Requirements High School Diploma or equivalent required. ServSafe certified or ability to become ServSafe certified prior to the camp season. Minimum age of 19 years old. Two or more years of successful experience as cook preferred. Experience cooking and serving over 100 meals per day preferred. Attend and complete pre-camp trainings. Experience working with children preferred. · Ability to quickly respond to emergencies 24/7 when on camp property and follow GSHPA established emergency procedures. Ability to live and work in the outdoors in extreme weather conditions. Ability to walk over uneven terrain. Ability to adapt well to changing circumstances, direction, and strategy. Ability to work with diverse populations in a group setting. Strong verbal communication skills. Must be able to pass required background checks. Ability to work a flexible schedule, including evenings and weekends. Ability to lift at least 50 lbs.

Goodcents in Gettysburg, PA is now hiring! Goodcents is a National Sub Sandwich restaurant that is expanding to Pennsylvania and opening VERY soon! We are actively recruiting crew members, and management at our next NEW location in Gettysburg, PA! Do you love the smell of fresh baked bread and cookies? Do you have a passion for delivering great customer service? Enjoy working in a brand-new restaurant, with discounted employe meals and starting wages $10-$15+ per hour! Even better, no late nights to cut into your social life! We' are actively recruiting Crew Members, Deli Slicers, Bakers, and Management at our brand new Goodcents restaurant inside the Sunoco Convenience and Fuel location at 12 Deatrick Dr. Gettysburg, PA 17325. Contact the hiring manager by phone at: **************. This opportunity will provide you industry-leading training both online and in the restaurant. Additionally, we offer: Flexible schedules No late nights A fresh, grease-free, positive work environment Meal discounts Recognition awards The most delicious cookies in town The opportunity to do good in your community Our crew members welcome our guests, make them feel at home, craft their meals and deliver "The Goodcents Experience." Provide top-quality customer service Bake our famous bread, run a slicer, and dress sandwiches Run a register Maintain the highest level of cleanliness Sort and maintain inventory As part of the team: Good communication skills are a must No previous experience or educational level is required. Goodcents will provide on-the-job training. Must be able to perform duties including standing, bending, repetitive twisting at the wrist, walking for the duration of an entire shift, lifting 10 pounds frequently and up to 40 pounds infrequently. Location: 12 Deatrick Dr. Gettysburg, PA 17325. Phone: **************

The Food Service Cook I supports the Food Service Manager in planning menus, preparing, and serving food for YWCA York and Camp Cann-Edi-On in accordance with the Child and Adult Care Food Program (CACFP). The Food Service Cook I is also responsible for maintaining a clean work area that complies with food service regulations. All YWCA York staff are expected to be dedicated to creating a diverse, fair, inclusive, and mission-driven workplace environment, helping the YWCA achieve its goals of ending racism and empowering women. Essential Duties and Responsibilities Create balanced menus according to CACFP guidelines and post them as required. Food preparation and distribution for children, staff, and campers. Comply with special dietary requirements. Assist with delivering off-site foods, room meals, and stocking supplies as needed. Receive, organize, and rotate vendor deliveries and inventory as needed. Responsible for washing dishes related to food preparation and serving according to regulations. Responsible for maintaining a clean work environment, including sinks, countertops, stovetops, equipment, sweeping and mopping floors, emptying trash, etc. Must maintain ServSafe Certification. Supervise the Camp Can-Edi-On kitchen area during the day camp summer program. Qualifications Education & Experience High school diploma or general education degree (GED); with one to two years of related experience and/or training; or equivalent combination of education and experience. Current ServSafe Certification or willingness to fulfill the requirements to obtain a ServSafe Certification. Knowledge, Skills, and Abilities Knowledge of and ability to prepare meals compliant with the Child and Adult Care Food Program standards. Follows safety and security procedures Adjusts to changes in the work environment. Excellent interpersonal, organizational, and communication abilities High level of discretion, confidentiality, and cultural competence Ability to handle multiple priorities and deadlines YWCA York Requirements Must support the YWCA mission to eliminate racism and empower women Clearances required: PA Criminal Background Check, Child Abuse Clearance, FBI Fingerprinting (or waiver affidavit) Work Environment & Physical Demands May require driving in inclement weather Frequent standing and walking Occasionally may need to lift supplies up to 50 pounds Compensation & Benefits Competitive salary commensurate with experience Medical, dental, vision, and retirement plan options Paid time off, paid holidays, and family-friendly workplace practices Professional development and training opportunities YWCA York is an Equal Opportunity Employer (EOE). We celebrate diversity, equity, and inclusion in the workplace and seek employees who represent the clients and community we serve. Therefore, we strongly encourage women, people of color, multilingual individuals, LGBTQIA+ individuals, people with disabilities, members of ethnic minorities, foreign-born residents, and veterans to apply.

Cashier - Join Our Team and Deliver Outstanding Hospitality Are you looking for a fun, flexible job with growth opportunities? We're hiring Cashiers to be the face of our business, providing top-notch service and a welcoming experience for every guest. If you have great people skills and enjoy working in a fast-paced environment, this is the perfect role for you. Why You'll Love Working With Us: Competitive pay Flexible scheduling to fit your lifestyle Career growth opportunities within the company A fun, team-oriented work environment Employee discounts and perks What You'll Do: Greet guests warmly and take food orders accurately Enter orders into the point-of-sale system and process payments efficiently Provide excellent hospitality by answering menu questions and making order suggestions Ensure a clean and organized workspace by following health and safety guidelines Resolve customer concerns with professionalism and a positive attitude Work as part of a team to create a seamless guest experience What We're Looking For: A friendly, outgoing personality with strong communication skills Ability to handle cash and operate a point-of-sale system accurately Strong multitasking skills in a fast-paced environment A team player who is willing to step in and help as needed Ability to stand for extended periods and work flexible hours, including nights, weekends, and holidays If you enjoy connecting with people and creating a positive guest experience, apply today and become a part of our team!

BaristaLocation: FRANKLIN & MARSHALL COLLEGE - 97496017Workdays/shifts: Varying shifts, days/hours (open availability preferred). More details will be provided during the interview process. Employment Type: Full-Time or Part-TimePay Range: $16 per hour - $17. 50 per hour University students with restrictions on number of hours they can work, including international students, should apply for open student worker positions at the school they attend. You can search student worker jobs here (*************** paradox. ai/7nq0G05) Working with Sodexo is more than a job; it's a chance to be part of something greater because we believe our everyday actions have a big impact. You belong in a company that allows you to act with purpose and thrive in your own way. What You'll Do: As a Barista at Sodexo, you are an artist and fair-trade champion. You will create hand-crafted, quality beverages and food. Most importantly, you help people smile and make an impact with your everyday actions. You also will operate cash registers and ensure all work areas are kept clean and glistening. Responsibilities include:Greet customers, take orders, mix and serve hot and cold beverages such as coffee, espresso, cappuccino, café latte, tea, chai, fruit blend drinks, etc. Record all sales, collect cash/credit card/electronic payments and operate a cash register Clean coffee machines, restaurant areas, restrooms and preparation areas Attends work and shows for scheduled shift on time with satisfactory regularity Other duties may be assigned and can differ among accounts, depending on business necessities and client requirements. What You Bring:Successful candidates will be team-oriented, adaptable, reliable, and nurturers of a healthy/safe working environment for all. No previous work experience required but preferred. Starbucks Barista certification my be required at some locations. Link to full Job description What We Offer: Flexible and supportive work environment, so you can be home for life's important moments. Access to ongoing training/development and advancement opportunities to turn your job into a career Full array of benefits that support you and your family's wellbeing, including paid time off, holidays, medical, dental, vision, tuition reimbursement, 401k, discount programs, and more. In addition to Sodexo's standard, some locations may offer additional site-specific benefits, including free "shift" meals (and/or allowances/per diems), uniforms, safety shoes, public transportation support and/or parking. Link to benefits summary Overall, Sodexo strives to offer comprehensive summaries of our benefits packages and detailed descriptions of the positions candidates are applying for. However, due to the contractual nature of our business, some job duties and employee benefits may vary based on the unit/work location. We encourage you to discuss any questions about Sodexo's benefit offerings during the interview process. Who we are: At Sodexo, our purpose is to create a better everyday for everyone and build a better life for all. We believe in improving the quality of life for those we serve and contributing to the economic, social, and environmental progress in the communities where we operate. Sodexo partners with clients to provide a truly memorable experience for both customers and employees alike. We do this by providing food service, catering, facilities management, and other integrated solutions worldwide. Our company values you for you; you will be treated fairly and with respect, and you can be yourself. You will have your ideas count and your opinions heard because we can be a stronger team when you're happy at work. This is why we embrace culture and belonging as core values, fostering an environment where all employees are valued and respected. We are committed to providing equal employment opportunities to individuals regardless of race, color, religion, national origin, age, sex, gender identity, pregnancy, disability, sexual orientation, military status, protected veteran status, or any other characteristic protected by applicable federal, state, or local law. Should you need assistance with the online application process, please complete this form.

is responsible for preparing juice and other specialty products for purchase. Pay Rate: $15.00 per hr. - $16.00 per hr. Responsibilities Essential Duties and Responsibilities: Properly set up and prepare the area for specialized food products. Fully read materials that accompany product demonstrations to understand program scope, instructions, production requirements and program compliance. Follow all safety requirements when using equipment (e.g. hot machinery or sharp blades). Practice proper lifting techniques when working with boxes or heavy merchandise. Adhere to all required tasks and procedures related to safe food handling, preparation, production, packaging, labeling, merchandising and disposal. Accurately complete all reporting requirements (including on-line requirements) as required. Regularly check the product event schedule and email for upcoming activities, corporate news updates, event changes and instructions, and supervisor requests. Complete certifications and attend special training sessions as required. Follow safety and compliance guidelines for appropriate machine operation, cleaning and maintenance. Maintain a clean, sterile and safe work area using proper cleaning chemicals and equipment. Assist other teammates with event set-up or clean-up and/or with kitchen duties when needed. Conduct food sampling and demonstrations in support of the needs of business. Follow general set-up and teardown guidelines. This job description does not imply that the above functions are the only tasks that may be performed. Associates will be expected, if possible, to follow any other job-related instructions and perform any other job-related tasks as directed by management. To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements listed below are representative of the knowledge, skill and/or ability required. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential duties. Qualifications Additional Requirements: Education/Experience: Previous experience in Product Marketing, Product Demonstrations or in the food, beverage or restaurant industry preferred. Specific Skills: Ability to safely and effectively prepare juice or other specialty products for purchase. Ability to conduct demonstration and sampling events of other products as needed. Certificates, Licenses, Registrations: Applicable state and local food safety certification or license. Physical Demands: While performing the duties of this position, the team member is regularly required to be able to: Ability to continuously lift a minimum of 50 lbs. several times per day. Ability to push a wheeled machine (with weight ranges 50-600 lbs.) to/from the sales floor. Preparation of foods using produce, machinery and sharp utensils. Standing for extended periods of time each day. Work varied hours throughout the day as required. Climbing with use of a 6' Step Stool (when necessary). Visual ability to read instructions to ensure safety and food safety compliance. Ability to work in environments with exposure to cold, refrigerated conditions and hot equipment. Sit, stand, talk, hear and use hands and fingers to operate a computer keyboard, mouse and/or other peripherals. Listen to and understand information and ideas presented through spoken words and sentences. Read and understand information and ideas presented in writing. Communicate information and ideas orally and in writing so others will understand. Identify and understand the speech of another person and interact with customers. Supervisory Responsibilities: None Work Environment: Retail store environment with regular interaction with co-workers, management team members and customers. Moderate to high noise levels associated with a retail warehouse environment. Exposure to cold, refrigerated conditions, food products and cleaning chemicals. Language Skills: English is the primary language skill; however, bilingual skills may be required based on business necessity.

Folklore Coffee & Company in Elizabethtown, PA is looking for a Barista to join our team. Each of our employees are trained in each realm of Folklore to provide a better experience for our customers as well as a better work flow. We are located on 1 N Market St. Our ideal candidate is self-driven, motivated, and reliable. Core Values Diligent Hard working and intentional, finishes the tasks one starts. Good communicator and team player. Consistent and reliable. Continually wants to improve one's results. Integrity and Honesty Working with the same drive, diligence, and intentionality whether by yourself or with others. Trustworthy. Individual Responsibility Taking ownership of your actions and the work you do. Not blaming others for things that might go wrong. Attitude Joyfulness - An intentional choice to be happy, kind, and loving to those around you. Humility - An intentional choice to view one's own value as equal to those around you, regardless of condition. To respond to others out of that sense of value recognizing their own dignity and that it doesn't come from you. Seeing the blessing in your life and giving to others the same. Confident love. Patience - In a world with everything at our fingertips we sometimes forget the need to be patient with one another and to be patient with ourselves. Influence One who understands the influence they have on others, not by force or manipulation, but by their own actions. A leader. Our Realms: Drink Food Food Prep Baking Responsibilities Learn duties in all of the realms at Folklore. ie food, register, etc. Prepare food as well as hot and cold drinks in accordance with customer needs Any other duties that the job may require Maintain a clean and tidy work area Follow health and safety guidelines and Interact with customers regularly and professionally Help train new employees Communicate between employees and owner Help to maintain the structure and policies Qualifications Proven working experience as a barista High integrity with a great attendance record Strong attention to detail Ability to listen and communicate effectively Wants to bring excellence to the workplace We are looking forward to receiving your application. Thank you.

Desserts Etc in Hershey, PA is looking for a Full-Time or Part-Time Barista to join our team! The Barista's position primarily involves working with customers on the bakery retail floor. Our ideal candidate is friendly, self-driven, motivated, enthusiastic, and hard-working. Must have weekday morning and weekend availability! Tipped Position - Estimated Between $6-$8 in tips per hour on top of base hourly rate! Full-Time Benefits: Medical Benefits 401K Match Flexible Schedule Bonuses Employee Appreciation Responsibilities High quality customer service Assist our guests with their Dessert orders Prepare hot and cold drinks in accordance with guests needs Maintain a clean and tidy work area Follow health and safety guidelines Must be available to work shifts between the hours of 6am - 10pm Must be available to work weekends and holidays. Qualifications Preferable experience as a barista or in customer service High integrity with a great attendance record Ability to work a flexible schedule to include evenings and weekends Strong attention to detail Ability to listen and communicate effectively Please attach your resume. We are looking forward to reading your application!

The Student Conservation Association, in partnership with the Pennsylvania Department of Conservation and Natural Resources (DCNR), is seeking high school-aged students to join the Pennsylvania Outdoor Corps. The Pennsylvania Outdoor Corps offers paid work experience, hands-on skill development, and educational opportunities. Crew members will join a team of peers to complete conservation and infrastructure projects on Pennsylvania's public lands over the course of the season. Members will also participate in education and training activities related to resource management, environmental education, and recreation. Position Details Location: Harrisburg, PA Program Dates: Monday, June 29 - Friday, August 7, 2026 Weekly Schedule: Monday - Friday; 7:30 am - 3:30 pm Compensation $17.31/hr (pre-tax) paid biweekly. *All allowances are subject to applicable federal, state, and local taxes. Hours-37.5 hr/week *In the event of inclement or dangerous weather, the crew may be called off for an unpaid day to ensure the safety of all participants until the threat passes . Participant Eligibility Must be between the ages of 15 and 18 before the start of the position Must be a current PA resident Must be available for the full duration of the position Must have housing in or near the program city Must have reliable transportation to and from the crew meeting location Must successfully complete all Onboarding requirements and be field-approved by SCA staff Must have the ability to model safe, respectful, and professional behavior at all times Ability to perform manual, physical labor in outdoor environments, exposed to the elements, alongside a team under the supervision of adult crew leaders. Member Expectations Able to commit to the full duration of the program (3 absences permitted) Able to cooperate with others to complete daily group tasks, responsibilities, and project work under variable daily routines and environmental conditions Able to arrive on time and prepared for each workday Able to follow instructions and guidance from crew leaders and project partners Able to contribute to a respectful work environment through a positive attitude and strong work ethic Able to maintain adherence to all SCA safety protocols and procedures Able to fully engage in education sessions, project tasks, and team-building Living Accommodations and Transportation No housing provided. A crew vehicle is provided, and crews travel together daily to worksites from a local central meeting location. Crew leaders will reach out and provide details directly to all members/guardians before the start of the season. JOB FUNCTIONS Projects May Include Trail maintenance and construction, including implementing water management techniques, brushing, blazing, and rerouting, Habitat Restoration, including invasive species identification and removal, data collection, and tree planting Facility maintenance projects, including painting, staining, and basic carpentry Construction projects such as picnic tables, stairs, and signage Fencing and Boundary Line Maintenance Marginal Duties (Members) Work collaboratively on a small team Fully participate in Environmental Education sessions and activities Assist in recording project accomplishments, data, and complete feedback surveys Working Conditions Work settings require the ability to interact with people of varying cultures and perspectives positively. Decreased or inclement air quality conditions due to wildfire smoke or smog. Warm temperatures and adverse heat conditions could include temperatures in some regions up to 110°F or hotter. Exposure to natural and environmental hazards such as poison ivy, oak, or sumac, tick and mosquito-borne illness, snakes, and potential for other wildlife encounters. *Crews meet daily at a centralized location and travel together in an SCA vehicle to the worksite daily. This is a field-based position, and efforts will be made to accommodate safe and indoor work during short periods of inclement weather. However, crew members may be called off during periods of extreme weather, and therefore, 37.5 hours per week is not guaranteed. General Physical Requirements Able to work in outdoor environments, conducting manual project work in a variety of weather conditions. Able to stay alert and engaged for extended periods of program time. Able to refrain from behaviors and actions that disrupt the work and safety of others. Able to understand and adhere to SCA procedures and safety policies. Able to wear all required personal protective equipment, including internal or external safety glasses, hard hats, gloves, N95 or other approved face masks or shields, chaps, and appropriate footwear. Able to self-regulate or co-regulate emotions and actions when distressed or uncomfortable, with or without the support of others. Equal Opportunity Statement The Student Conservation Association, Inc., is an Equal Opportunity Employer. The SCA strives to cultivate a work environment that encourages fairness, teamwork, and respect among all staff members and is committed to maintaining a work atmosphere where lifestyles may grow personally and professionally.

will work with crews performing work in underground construction. Essential Functions and Responsibilities Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. Perform routine construction-related activities such as pulling a rope, climbing ladders, using common hand tools, manual digging with a shovel, cable handling, and general cleanup Stock truck with materials to ensure an adequate supply for daily work assignments Organize materials, tools, and equipment Set up traffic control signs and cones Flag and/or direct traffic as needed Complete daily equipment safety inspections and maintenance checks Accurately complete all required company documentation for each assignment according to established company standards and procedures (i. e. , timesheet, truck report, expense report) Perform work in a safe manner and comply with all established company safety policies and procedures Perform other duties and tasks as assigned in order to help the team complete a project Knowledge, Skills, and Abilities Able to work 10+ hours in a day when necessary Willing to work outside in varying weather conditions Ability to work efficiently, independently, and collaboratively within a team environment Capable of moving materials/equipment weighing up to 80 pounds Able to ascend/descend a ladder or pole to connect cables or for other tasks Must be reliable, responsible, and dependable with work attendance Required Education and Experience Must have at least two years of driving experience along with no major driving infractions in the previous three years Preferred Education and Experience Two (2) years of construction experience High school diploma or equivalent certification Must be willing and able to travel out of town with occasional overnight stays to assigned projects Must be able to lift at least 50 pounds on an occasional basis Additional Eligibility Qualifications Pass pre-employment drug test and criminal background screen Complete and pass a DOT Physical Physical Demands This position typically requires: balancing, standing, walking, lifting, carrying, pushing, pulling, grasping, reaching, stooping, squatting, kneeling, climbing, hearing, and talking. Working Conditions The employee will be exposed to adverse environmental conditions (such as is typical when working outdoors). Work Environment While performing this job, an employee is exposed to varying weather conditions. Travel This position may require travel, which could include traveling to projects in different cities and overnight stays. Please note this job description is not designed to cover or contain a comprehensive listing of activities, duties or responsibilities that are required of the employee for this job. Duties, responsibilities and activities may change at any time with or without notice. Please note that only applications from individuals residing in the United States will be considered for this position. We appreciate your understanding and thank all applicants for their interest. Requirements Please note that only applications from individuals residing in the United States will be considered for this position. We appreciate your understanding and thank all applicants for their interest. Benefits Full Benefits Package: Health, Life, Dental, and Vision

The Assistant Cook will work under the guidance of the Head Cook to ensure that food is cooked safely and provided to campers on time. The Assistant Cook also works in conjunction with the Head Cook to keep supply inventories organized, ensure that the kitchen is clean and operational, and will assist in serving three meals per day, six days per week, during our camp season. The position will also be responsible for maintaining PA Food Safety standards for the duration of employment. Key Responsibilities: Ensure that the camp's food service operations are carried out in a manner which meets federal, state, and local health standards. Clean and sanitize all food preparation areas, preparation equipment, floors and other kitchen/dining hall areas as required, including disposal of refuse. Assist in the preparation of food as menu indicates and serve meals according to the kitchen/camp expectations. Responsible for assisting in the execution of the GSHPA crisis management plan for emergencies that may occur during camp at any time of day or night. Set up and break down dining hall tables. Assist in food storage and leftovers at the proper temperatures. Wash all dishes, serving dishes, utensils, and kitchen linens according to regulated washing methods and temperatures. Ensure appropriate storage of equipment at the end of each meal. Assist with inventory of food and kitchen supplies. Maintain current knowledge of any camper allergies and dietary restrictions. Abide by GSHPA code of conduct, rules, and expectations. Perform other duties as assigned. Requirements High School Diploma or equivalent required. ServSafe certified or ability to become ServSafe certified prior to the camp season. Minimum age of 19 years old. Two or more years of successful experience as cook preferred. Experience cooking and serving over 100 meals per day preferred. Attend and complete pre-camp trainings. Experience working with children preferred. · Ability to quickly respond to emergencies 24/7 when on camp property and follow GSHPA established emergency procedures. Ability to live and work in the outdoors in extreme weather conditions. Ability to walk over uneven terrain. Ability to adapt well to changing circumstances, direction, and strategy. Ability to work with diverse populations in a group setting. Strong verbal communication skills. Must be able to pass required background checks. Ability to work a flexible schedule, including evenings and weekends. Ability to lift at least 50 lbs.

The Food Service Cook I supports the Food Service Manager in planning menus, preparing, and serving food for YWCA York and Camp Cann-Edi-On in accordance with the Child and Adult Care Food Program (CACFP). The Food Service Cook I is also responsible for maintaining a clean work area that complies with food service regulations. All YWCA York staff are expected to be dedicated to creating a diverse, fair, inclusive, and mission-driven workplace environment, helping the YWCA achieve its goals of ending racism and empowering women. Essential Duties and Responsibilities Create balanced menus according to CACFP guidelines and post them as required. Food preparation and distribution for children, staff, and campers. Comply with special dietary requirements. Assist with delivering off-site foods, room meals, and stocking supplies as needed. Receive, organize, and rotate vendor deliveries and inventory as needed. Responsible for washing dishes related to food preparation and serving according to regulations. Responsible for maintaining a clean work environment, including sinks, countertops, stovetops, equipment, sweeping and mopping floors, emptying trash, etc. Must maintain ServSafe Certification. Supervise the Camp Can-Edi-On kitchen area during the day camp summer program. Qualifications Education & Experience High school diploma or general education degree (GED); with one to two years of related experience and/or training; or equivalent combination of education and experience. Current ServSafe Certification or willingness to fulfill the requirements to obtain a ServSafe Certification. Knowledge, Skills, and Abilities Knowledge of and ability to prepare meals compliant with the Child and Adult Care Food Program standards. Follows safety and security procedures Adjusts to changes in the work environment. Excellent interpersonal, organizational, and communication abilities High level of discretion, confidentiality, and cultural competence Ability to handle multiple priorities and deadlines YWCA York Requirements Must support the YWCA mission to eliminate racism and empower women Clearances required: PA Criminal Background Check, Child Abuse Clearance, FBI Fingerprinting (or waiver affidavit) Work Environment & Physical Demands May require driving in inclement weather Frequent standing and walking Occasionally may need to lift supplies up to 50 pounds Compensation & Benefits Competitive salary commensurate with experience Medical, dental, vision, and retirement plan options Paid time off, paid holidays, and family-friendly workplace practices Professional development and training opportunities YWCA York is an Equal Opportunity Employer (EOE). We celebrate diversity, equity, and inclusion in the workplace and seek employees who represent the clients and community we serve. Therefore, we strongly encourage women, people of color, multilingual individuals, LGBTQIA+ individuals, people with disabilities, members of ethnic minorities, foreign-born residents, and veterans to apply. Shift Schedule: Monday-Friday, 7:00 a.m. - 3:00 p.m. Averages 30 hours per week during the school year (mid-August through mid-June) Averages 40 hours per week during the summer months (mid-June through mid-August)

Job Posting Weekly Pay Flexible Schedule Fun Work Environment Career Advancement Opportunities Online and/or on-the-job training This part time associate produces, bottles/packages, and samples fresh items (Juice, Tortilla, Pineapple) within a Sam's Club location.The Juice Barista is an active and physical role that is fast paced, constant motion, and regular customer interaction. Responsibilities Preparing oranges, operating the juicing machine, and packaging the product for purchase Maintaining and cleaning the juicing machine and other program items Ensuring compliance with all food safety requirements Qualifications Must be 18 years of age Weekends (Friday-Sunday) preferred; holidays & weekday work available Reliable access to a smartphone or tablet on days worked The ability to regularly lift 50+ pounds and push or pull a large commercial juicing machine The ability to stand, bend, kneel, walk, and move to perform the event for the entire shift We welcome applicants without a high school or college degree, have no experience or are returning to the workforce and/or have military experience. We provide comprehensive online and/or on-the-job training to get you working quickly. Work Environment Moderate to high noise levels associated with a retail grocery warehouse environment. Exposure to cold, refrigerated conditions, food products, and cleaning chemicals A complete job description will be provided during the interview process. We are an equal employment oppurtunity employer. Salary Starting at $15.00 / hr