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Crew person vs deli associate

The differences between crew people and deli associates can be seen in a few details. Each job has different responsibilities and duties. Additionally, a deli associate has an average salary of $28,360, which is higher than the $27,911 average annual salary of a crew person.

The top three skills for a crew person include cleanliness, food handling and clean environment. The most important skills for a deli associate are food handling, basic math, and customer service.

Crew person vs deli associate overview

Crew PersonDeli Associate
Yearly salary$27,911$28,360
Hourly rate$13.42$13.63
Growth rate14%14%
Number of jobs127,605117,130
Job satisfaction--
Most common degreeHigh School Diploma, 38%High School Diploma, 46%
Average age2323
Years of experience--

What does a crew person do?

A crew member is responsible for performing various support tasks in accordance with project or workplace guidelines. Although a crew member's duties vary depending on the industry or company they work for, their responsibilities often include following manager directives, completing physical tasks, keeping records, engaging with clients, and producing progress reports as necessary. In some industries, a crew member handles complaints and concerns, which they must solve promptly and courteously to keep customers satisfied. Additionally, a crew member works in a team setting, which make teamwork and good communication skills important skills for this position.

What does a deli associate do?

A deli associate is personnel who works in grocery and deli stores and assists shoppers by responding to their inquiries and requests. He/She updates his/her product displays to ensure that new items and promotions are showcased and follow all food safety and sanitation. Aside from engaging with customers, deli associates must possess the ability to lift heavy objects and operates equipment such as cash registers and meat slicers. Also, deli associates' minimum educational requirement is a high school diploma, but experience in deli counter work is a plus.

Crew person vs deli associate salary

Crew people and deli associates have different pay scales, as shown below.

Crew PersonDeli Associate
Average salary$27,911$28,360
Salary rangeBetween $21,000 And $36,000Between $20,000 And $39,000
Highest paying CityBend, OR-
Highest paying stateWashington-
Best paying companyStudent Conservation Association-
Best paying industryGovernment-

Differences between crew person and deli associate education

There are a few differences between a crew person and a deli associate in terms of educational background:

Crew PersonDeli Associate
Most common degreeHigh School Diploma, 38%High School Diploma, 46%
Most common majorBusinessBusiness
Most common college--

Crew person vs deli associate demographics

Here are the differences between crew people' and deli associates' demographics:

Crew PersonDeli Associate
Average age2323
Gender ratioMale, 60.0% Female, 40.0%Male, 37.2% Female, 62.8%
Race ratioBlack or African American, 9.6% Unknown, 6.9% Hispanic or Latino, 18.6% Asian, 6.5% White, 57.5% American Indian and Alaska Native, 0.8%Black or African American, 9.6% Unknown, 6.9% Hispanic or Latino, 18.6% Asian, 6.5% White, 57.5% American Indian and Alaska Native, 0.8%
LGBT Percentage8%8%

Differences between crew person and deli associate duties and responsibilities

Crew person example responsibilities.

  • Manage facility/workers, close drive-thru, enter information into computer, make hamburgers.
  • Evaluate the food preparation areas for cleanliness and safety according to company guidelines.
  • Cash handling and handling a POS system.
  • Take special orders and payment using POS registers.
  • Perform cleaning and maintenance tasks for equipment such as filtering/changing oil in fryers and cleaning the milkshake machine.
  • Maintain store cleanliness and arrange displays to maximize effectiveness.
  • Show more

Deli associate example responsibilities.

  • Open and close deli; schedule work hour coverage; manage and monitor deli cleanliness code; customer service.
  • Serve customers, stock shelves, cook food in fryers, slice deli meat, prepare food trays, close/open department
  • Bag groceries, and help customers out to their vehicles.
  • Pick and pack chosen items and ring them up in the POS system.
  • Train and assist employees in the use of proprietary POS software and hardware.
  • Season help pack groceries and work in the deli department packaging and prepare food for floor.
  • Show more

Crew person vs deli associate skills

Common crew person skills
  • Cleanliness, 72%
  • Food Handling, 19%
  • Clean Environment, 2%
  • Safety Standards, 2%
  • Drive-Thru, 1%
  • Food Service, 1%
Common deli associate skills
  • Food Handling, 24%
  • Basic Math, 17%
  • Customer Service, 17%
  • Math, 10%
  • Food Safety, 7%
  • Slicers, 4%

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