Dietary assistant vs dietary aide, serving

Differences between dietary assistant and dietary aide, serving duties and responsibilities

Dietary assistant example responsibilities.

• Prepare trays for patients within the hospital's care, taking into consideration dietary requirements and allergies.
• Enhance communication skills by providing assistance, companionship and compassion to patients.
• Prepare and serve food to visitors and staff upholding HACCP standards.
• Insure that patient s food allergies, and intolerance are taken care of and note.
• Provide janitorial services to maintain high safety standards and cleanliness.
• Develop and deliver exceptional meal services to all patients and visitors through cafeteria operations and individual deliveries.
Show more

Dietary aide, serving example responsibilities.

• clean oven, stoves, freezer, fridge etc.
• Follow guidelines concerning HIPPA and patient privacy rights.
• Operate fryers, grills, and ovens to create lunch and dinner for students.
• Check restaurant on daily basis to ensure cleanliness, high quality food and food presentation.
• Serve only foods that can be eaten (especially for ones with allergies and diabetics).
• Well educate on specific diets, allergies, and procedures to go about dealing with them.
Show more