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Kitchen clerk vs food clerk

The differences between kitchen clerks and food clerks can be seen in a few details. Each job has different responsibilities and duties. Additionally, a kitchen clerk has an average salary of $32,512, which is higher than the $29,967 average annual salary of a food clerk.

The top three skills for a kitchen clerk include food handling, food products and customer service. The most important skills for a food clerk are wine, basic math, and customer service.

Kitchen clerk vs food clerk overview

Kitchen ClerkFood Clerk
Yearly salary$32,512$29,967
Hourly rate$15.63$14.41
Growth rate2%2%
Number of jobs82,660113,838
Job satisfaction--
Most common degreeHigh School Diploma, 36%High School Diploma, 40%
Average age3737
Years of experience--

Kitchen clerk vs food clerk salary

Kitchen clerks and food clerks have different pay scales, as shown below.

Kitchen ClerkFood Clerk
Average salary$32,512$29,967
Salary rangeBetween $26,000 And $39,000Between $14,000 And $63,000
Highest paying City-New York, NY
Highest paying state-Rhode Island
Best paying company-ShopRite
Best paying industry-Retail

Differences between kitchen clerk and food clerk education

There are a few differences between a kitchen clerk and a food clerk in terms of educational background:

Kitchen ClerkFood Clerk
Most common degreeHigh School Diploma, 36%High School Diploma, 40%
Most common majorBusinessBusiness
Most common college--

Kitchen clerk vs food clerk demographics

Here are the differences between kitchen clerks' and food clerks' demographics:

Kitchen ClerkFood Clerk
Average age3737
Gender ratioMale, 46.9% Female, 53.1%Male, 52.6% Female, 47.4%
Race ratioBlack or African American, 6.9% Unknown, 4.6% Hispanic or Latino, 13.1% Asian, 7.3% White, 67.3% American Indian and Alaska Native, 0.9%Black or African American, 11.2% Unknown, 5.4% Hispanic or Latino, 20.0% Asian, 7.7% White, 54.5% American Indian and Alaska Native, 1.1%
LGBT Percentage6%6%

Differences between kitchen clerk and food clerk duties and responsibilities

Kitchen clerk example responsibilities.

  • Assist the catering manager to manage, prepare, cook and deliver each day s caterings.
  • Operate large-volume cooking equipment such as grills, deep-fat fryers, and handle assembly and disassembling of smoothie machine.
  • Mix water with detergents and acids to prepare cleaning solutions according to specifications, general cleanliness according to safety and company guidelines
  • Brew, serve, and sell coffee at Starbucks kiosk within the store.

Food clerk example responsibilities.

  • Exemplify a model of excellent customer service in keeping with Publix's orientation towards ensuring customer satisfaction.
  • Open the new Goshen Kroger and assist in recruiting and training new staff.

Kitchen clerk vs food clerk skills

Common kitchen clerk skills
  • Food Handling, 53%
  • Food Products, 13%
  • Customer Service, 9%
  • Display Cases, 8%
  • Slicers, 4%
  • Food Service, 2%
Common food clerk skills
  • Wine, 24%
  • Basic Math, 22%
  • Customer Service, 12%
  • Taking Care, 11%
  • Stock Shelves, 4%
  • Store Shelves, 3%

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