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Seafood clerk vs sandwich artist

The differences between seafood clerks and sandwich artists can be seen in a few details. Each job has different responsibilities and duties. Additionally, a seafood clerk has an average salary of $31,941, which is higher than the $23,564 average annual salary of a sandwich artist.

The top three skills for a seafood clerk include food handling, math and basic math. The most important skills for a sandwich artist are customer service, food handling, and quality standards.

Seafood clerk vs sandwich artist overview

Seafood ClerkSandwich Artist
Yearly salary$31,941$23,564
Hourly rate$15.36$11.33
Growth rate2%2%
Number of jobs66,5407,813
Job satisfaction4-
Most common degreeHigh School Diploma, 46%High School Diploma, 52%
Average age3737
Years of experience--

What does a seafood clerk do?

A seafood clerk is well-trained personnel who has a diverse knowledge of seafood and answers customer questions as well as advises them on the best product to buy depending on what they are looking for. They oversee almost all activities that take place between the time the product is ready for sale to the point where the customer is ready to purchase the product. Their duties and responsibilities include providing customer service and answering all questions related to the products in the market.

What does a sandwich artist do?

Sandwich artists are employees at any restaurant that specializes in sandwiches. They manage the sandwich station and answer any inquiries that customers may have on the different ingredients available. As such, sandwich artists must be familiar with all the ingredients and menu offerings that the restaurant has. They also provide recommendations to customers, crafting sandwiches based on what the customer likes. Once the customer has chosen the contents of the sandwich or a specific menu item, the sandwich artist assembles the order and serves it to the customer.

Seafood clerk vs sandwich artist salary

Seafood clerks and sandwich artists have different pay scales, as shown below.

Seafood ClerkSandwich Artist
Average salary$31,941$23,564
Salary rangeBetween $26,000 And $38,000Between $17,000 And $30,000
Highest paying CityVancouver, WASanta Rosa, CA
Highest paying stateWashingtonWest Virginia
Best paying companyUnited Natural FoodsAVI Foodsystems
Best paying industryRetailRetail

Differences between seafood clerk and sandwich artist education

There are a few differences between a seafood clerk and a sandwich artist in terms of educational background:

Seafood ClerkSandwich Artist
Most common degreeHigh School Diploma, 46%High School Diploma, 52%
Most common majorBusinessBusiness
Most common college--

Seafood clerk vs sandwich artist demographics

Here are the differences between seafood clerks' and sandwich artists' demographics:

Seafood ClerkSandwich Artist
Average age3737
Gender ratioMale, 70.7% Female, 29.3%Male, 34.7% Female, 65.3%
Race ratioBlack or African American, 12.7% Unknown, 4.9% Hispanic or Latino, 17.5% Asian, 6.7% White, 57.3% American Indian and Alaska Native, 1.0%Black or African American, 10.8% Unknown, 4.9% Hispanic or Latino, 17.4% Asian, 6.8% White, 59.1% American Indian and Alaska Native, 1.0%
LGBT Percentage6%6%

Differences between seafood clerk and sandwich artist duties and responsibilities

Seafood clerk example responsibilities.

  • Assist the catering manager to manage, prepare, cook and deliver each day s caterings.
  • Maintain thorough knowledge of seafood department merchandise placement and standards of cleanliness.
  • Assist customers with purchases through use of a POS system.
  • Perform daily cash handling, POS usage, stocking, and store-opening procedures.
  • Used knives, cleavers, band saws, slicers and other equipment to trim, process and cut meats.
  • Use all equipment in meat/seafood department such as the refrigerators, freezers, slicers, and ovens according to company guidelines.
  • Show more

Sandwich artist example responsibilities.

  • Create salads, espresso drinks, smoothies and coffee.
  • Assist with the daily responsibilities of a small town caf.
  • Modele, texture, and UV map props and game assets.
  • Prepare relish plates of green onions, celery, radishes and olives.
  • Gain a solid understanding of health and cleanliness standards applicable to all restaurants.
  • Maintain cleanliness of dining area; clear and wipe down tables and chairs.
  • Show more

Seafood clerk vs sandwich artist skills

Common seafood clerk skills
  • Food Handling, 15%
  • Math, 12%
  • Basic Math, 10%
  • Pallets, 8%
  • Sales Floor, 7%
  • Product Knowledge, 6%
Common sandwich artist skills
  • Customer Service, 18%
  • Food Handling, 14%
  • Quality Standards, 13%
  • Sanitation Standards, 10%
  • Professional Appearance, 10%
  • Exceptional Guest, 9%

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