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Slicer vs food service worker

The differences between slicers and food service workers can be seen in a few details. Each job has different responsibilities and duties. Additionally, a food service worker has an average salary of $28,753, which is higher than the $25,319 average annual salary of a slicer.

The top three skills for a slicer include lunch meat, slicers and food safety procedures. The most important skills for a food service worker are food handling, safety standards, and customer service.

Slicer vs food service worker overview

SlicerFood Service Worker
Yearly salary$25,319$28,753
Hourly rate$12.17$13.82
Growth rate2%2%
Number of jobs4,402169,323
Job satisfaction-4
Most common degreeHigh School Diploma, 53%High School Diploma, 44%
Average age3737
Years of experience--

Slicer vs food service worker salary

Slicers and food service workers have different pay scales, as shown below.

SlicerFood Service Worker
Average salary$25,319$28,753
Salary rangeBetween $12,000 And $50,000Between $22,000 And $36,000
Highest paying City-Urban Honolulu, HI
Highest paying state-Hawaii
Best paying company-University of California, Berkeley
Best paying industry-Retail

Differences between slicer and food service worker education

There are a few differences between a slicer and a food service worker in terms of educational background:

SlicerFood Service Worker
Most common degreeHigh School Diploma, 53%High School Diploma, 44%
Most common majorBusinessBusiness
Most common college--

Slicer vs food service worker demographics

Here are the differences between slicers' and food service workers' demographics:

SlicerFood Service Worker
Average age3737
Gender ratioMale, 65.3% Female, 34.7%Male, 36.6% Female, 63.4%
Race ratioBlack or African American, 11.0% Unknown, 4.5% Hispanic or Latino, 18.3% Asian, 6.2% White, 59.2% American Indian and Alaska Native, 0.8%Black or African American, 12.3% Unknown, 4.9% Hispanic or Latino, 16.7% Asian, 7.1% White, 58.1% American Indian and Alaska Native, 0.9%
LGBT Percentage6%6%

Differences between slicer and food service worker duties and responsibilities

Slicer example responsibilities.

  • Experience using a cash register and POS system to manage food orders.
  • Send frozen bacon throw the slicer weigh meat
  • Operate slicer in the turkey bacon manufacturing process.
  • Organize and bag customer's groceries at checkout.
  • Slice an array of meats, breads and cheeses.
  • Make sure assign machine and areas are USDA approve before daily start up.
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Food service worker example responsibilities.

  • Volunteer at rehabilitation center/ nursing home escorting and communicating with the patients.
  • Learned how to do math quickly and efficiently.
  • Demonstrate money-handling and math skills in processing payments for orders.
  • Prepare all food stuffs, roasting meats, baking cookies, preparing salads.
  • Work in full compliance with values of compassion, dignity, excellence, integrity, and team work.
  • Install and maintain HVAC systems which include walkin coolers and freezers, reach-ins and pass thru and a/c systems
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Slicer vs food service worker skills

Common slicer skills
  • Lunch Meat, 71%
  • Slicers, 5%
  • Food Safety Procedures, 5%
  • Assembly Line, 4%
  • Customer Orders, 4%
  • Bacon, 3%
Common food service worker skills
  • Food Handling, 22%
  • Safety Standards, 9%
  • Customer Service, 9%
  • Patients, 7%
  • Cash Control, 4%
  • Rehabilitation, 4%

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