Special diet cook part time jobs - 52 jobs

Nestled in the heart of the Short North Arts District, across from the street from the Greater Columbus Convention Center, The Hilton Columbus Downtown boasts 1,000 guest rooms, 75,000 square feet of event space and several unique dining experiences. We are currently seeking a talented and passionate Banquet Line Cook (Part-Time) to join our dynamic team! Check us out\: Hilton Columbus | Food & Drink This is a fantastic opportunity to refine your culinary skills and expand your knowledge in a creative atmosphere, alongside our award-winning team. The ideal candidate will: Have previous culinary production experience Have a self-driven work ethic with heavy attention to detail Have a positive approach to hospitality and teamwork In addition to a very competitive starting rate, you will be eligible for Hilton's industry leading benefits package, including\: worldwide travel discounts, DailyPay, FREE parking or discounted bus pass, shift meals, paid time off starting on your first day, and much more! Growing and developing our team into the future leaders of the hospitality world is engrained in our culture. We are excited to provide you with the experience and knowledge that will continue to excel your career! What will I be doing? As a Line Cook, you would be responsible for preparing food items in accordance with recipes and established standards in the hotel's continuing effort to deliver outstanding service and financial profitability. Specifically, you would be responsible for performing the following tasks to the highest standards: Prepare food items according to designated recipes and quality standards Maintain cleanliness and comply with food sanitation standards at all times Manage guest orders in a friendly, timely and efficient manner Ensure knowledge of menu and all food products Stock and maintain designated food station(s) Visually inspect all food sent from the kitchen Practice correct food handling and food storage procedures according to federal, state, local and company regulations Prepare requisitions for supplies and food items, as needed EOE/AA/Disabled/Veterans What are the benefits of working for Hilton?* Hilton is proud to support the mental and physical well-being of all Team Members so they can Thrive personally and professionally in a diverse and inclusive environment, thanks to innovative programs and benefits such as: Go Hilton travel program\: 100 nights of discounted travel Free on-site covered parking Free Team Member meals Flexible shifts and days off Best-in-Class Paid Time Off (PTO) Access to your pay when you need it through DailyPay 401K plan and company match to help save for your retirement Hilton Shares\: Our employee stock purchase program (ESPP) - you can purchase Hilton shares at a 15 percent discount! **Available benefits may vary depending upon property-specific terms and conditions of employment What are we looking for? Since being founded in 1919, Hilton has been a leader in the hospitality industry. Today, Hilton remains a beacon of innovation, quality, and success. This continued leadership is the result of our Team Members staying true to our Vision, Mission, and Values. Specifically, we look for demonstration of these Values: Hospitality - We're passionate about delivering exceptional guest experiences. Integrity - We do the right thing, all the time. Leadership - We're leaders in our industry and in our communities. Teamwork - We're team players in everything we do. Ownership - We're the owners of our actions and decisions. Now - We operate with a sense of urgency and discipline In addition, we look for the demonstration of the following key attributes: Quality Productivity Dependability Customer Focus Adaptability What will it be like to work for Hilton? Hilton is the leading global hospitality company, spanning the lodging sector from luxurious full-service hotels and resorts to extended-stay suites and mid-priced hotels. For nearly a century, Hilton has offered business and leisure travelers the finest in accommodations, service, amenities and value. Hilton is dedicated to continuing its tradition of providing exceptional guest experiences across its global brands. Our vision “to fill the earth with the light and warmth of hospitality” unites us as a team to create remarkable hospitality experiences around the world every day. And, our amazing Team Members are at the heart of it all!

Job Description Join the largest delivery-first restaurant group in the United States! Schedule: Part Time shifts. Weekends needed Salary/Hourly Pay: $20 - $22 Benefits Career development, education, and growth opportunities Medical, Dental, & Vision plan for full-time team members 401k with 4% employer match after one year Free, nutritious meals each shift Paid Sick Time Referral bonus program Line Cook Responsibilities Prepare and cook food items to perfection, accurately following our Salted culinary standards. Maintain compliance with sanitation regulations and safety standards. Collaborate with our virtual Front of House team to deliver exceptional dining experiences. Line Cook Requirements Solid foundation in culinary skills, including knife/prep work, flat-top cooking, and more Ability to stand for extended periods and lift up to 50 lbs Minimum of 6 months of kitchen experience. Who we are: At Salted, we're leading the charge to build the next generation of the restaurant industry. We focus on making better-for-you cuisine accessible while offering clean-label, plant-driven, and most importantly - delicious food. Join us in shaping the future of the restaurant industry and be part of our innovative culinary journey! Responsibilities and tasks outlined in this document are not exhaustive and may change as determined by the needs of the company. Salted is an equal-opportunity employer committed to building an inclusive team. If you require accommodation during the application or interview process, please contact ******************. Powered by JazzHR 6GEoUCReTq

5990 N Hamilton Rd Columbus, OH 43081 Min: $10.45 Hourly | Max: $21.75 Hourly < Back to search results Our Heart of House Team Members are responsible for setting the pace for a great shift, every shift. They provide dependable, fast service that is absolutely Chili's. If you take pride in great team work, then we want to hear from you! * Fast hiring process * Flexible part-time or full-time schedule * Growth opportunities * Great team atmosphere and culture Responsibilities * Properly learn and execute all of our recipe procedures * Maintain cleanliness throughout kitchen * Follow company safety and sanitation policies and procedures * Communicate ticket times to Team Members * Keep food orders flowing continuously from the kitchen About Us Chili's was born in Dallas, Texas in 1975. Since then, we've boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas! With a legacy deeply rooted in service, hospitality, and giving back, we are committed to delivering the best experience to every Guest, every day. About You * Friendly, warm, and caring demeanor with Team Members * Thinks and acts quickly in a fast-paced, high-volume environment * Ability to use slicers, mixers, grinders, food processors, etc. * Prior experience preferred in a similar food and beverage service and preparation position

We believe that a life of purpose has the power to transform the world. This isn't just a job - it's a chance to find your true purpose. We're a full-service restaurant collection with locations from coast to coast, known for serving nutrient-dense, thoughtfully crafted dishes for lunch, dinner, and weekend brunch. WHO WE'RE INVITING TO THE TABLE We're looking for a skilled Line Cook to join our fast-paced, high-energy kitchen. You'll prep, cook, and plate delicious dishes across stations like Pantry, Pastry, Pizza, Wok, Sauté, or Grill (experience in multiple stations a plus!). RECIPE FOR SUCCESS Prepare starters, entrées, pizzas, and more Follow portions, recipes, and quality standards Keep your station clean, stocked, and organized Assist with prep, opening/closing, and smooth operations THE PERFECT PAIRING 6+ months in a high-volume restaurant (preferred) Exceptional knife skills and recipe execution Passion for great food and quality presentation Flexibility for nights, weekends, and holidays Teamwork, speed, and organization under pressure WHAT YOU CAN LOOK FORWARD TO We have a successful and professional work environment with opportunities for growth and a development program to get you to that next position in your career AM/PM and Mid-day shifts available Part time to 40 hours available per person Part time team members are offered access to affordable, quality health care through Hooray Health and telehealth options Pet Insurance for your fur babies Access to expert guidance through EAP/SupportLinc which offers to help you and your family address and resolve everyday issues Restaurant Dining Discount Paid volunteer time to support your community and favorite charities Eligible to give to and receive from the True Giving fund that supports life changing events If you're excited about working for us and have most of the skills or experience we're looking for, please go ahead and apply. You could be just what we need! We believe strongly in creating supportive environments where our colleagues can succeed. As such, True Food Kitchen is proud to be an Equal Opportunity Employer. We do not discriminate on the basis of race, color, ancestry, national origin, religion, or religious creed, mental or physical disability, medical condition, genetic information, sex (including pregnancy, childbirth, and related medical conditions), sexual orientation, gender identity, gender expression, age, marital status, military or veteran status, citizenship, or other protected characteristics under federal, state or local law. #HR1

Job Description O'Charley's Restaurant + Bar is known for offering good food, good times and some of the most awesome job opportunities around. That's because working at O'Charley's puts you in the company of friends and professionals who genuinely enjoy working with one another. In fact, O'Charley's is recognized as best in class by People Report and Chain Leader magazine for our team member referral program. Full & Part-Time Opportunities Available For: Line Cook We offer flexible work schedules, a great work environment, excellent opportunities for advancement along with the following benefits: Get Paid Quicker - We pay our team members weekly Growth Opportunities - Approximately 50 percent of our management team started out as hourly team members. Better quality of life - no late night bar hours! Paid Time Off - Earn vacation based upon company policy Discounts - 25% discount on food and non-alcoholic beverages for team members to enjoy with their family and friends outside of their work shift Healthcare Coverage - Restaurant hourly team members may become eligible for health and welfare plans the first of the month following an ACA measurement period in which average hours worked per week is 30 or greater. Retirement Savings Plan - After 1 year of employment you are eligible to participate in the company's 401(k) plan upon reaching 21 years of age. OUR TEAM BRINGS A LOT TO THE TABLE! O'Charley's Restaurant + Bar is an equal opportunity / e-verify employer. Ocharleys is a full service, casual dining restaurant chain with team member opportunities available throughout the US. At ocharley we offer great full time and part time restaurant kitchen / culinary careers for line cooks who have back of house cooking, chef, saute cook or grill cook experience in a high volume restaurant environment. * *Coupon will be awarded after interview has been completed. Not valid on Combo Appetizer. No additional purchase necessary. One coupon per check. Not valid in conjunction with any other offer or discount. Coupon required at time of purchase. Coupons that are duplicated or altered in any way will not be accepted. Not valid with delivery.**

About Union Cafe: Bustling, gay friendly bar/restaurant offering hearty American chow, a large patio &entertainment Job description - Part Time & Full Time We are seeking Cooks to join our dedicated kitchen staff! You will assist in the preparation, cooking, and presentation of meals in our professional scratch kitchen. We pride ourselves on serving our guests consistently high-quality food in a fun, neighborhood cafe. Apply to this location. Perks: Each employee gets a complimentary meal every shift! Discounts when you dine in with your family. We promote from within so we are looking for people to train and grow with our company! Responsibilities: Prepare all served food Assist in prepping ingredients, maintaining stock on the line and keeping the process organized Memorize menu items, abbreviations, various preparation styles and serving portions Follow standard recipes and special diet orders Operate standard kitchen equipment safely and efficiently Adhere to all sanitation and food production codes Clean and maintain kitchen equipment, utensils, and appliances Qualifications: Previous experience in cooking, culinary arts, or other related fields a strong plus Knowledge of kitchen equipment and cooking techniques Strong attention to detail Ability to thrive in a fast-paced environment Ability to work well in teams Why Work at Union Cafe? We have a fun atmosphere with a laid back approach and a focus on service. We love to hire candidates looking to grow with us!

Line Cook: Be a part of one of The Short Norths oldest staples!! Union Cafe is looking for fun, energetic, and professional cooks ready to energize our new menu and be part of a great local community!! Job description - Part Time & Full Time available We are seeking Cooks to join our dedicated kitchen staff! You will assist in the preparation, cooking, and presentation of meals in our professional scratch kitchen. We pride ourselves on serving our guests consistently high-quality food in a fun, neighborhood setting. Perks: Each employee gets a complimentary meal every shift! Discounts when you dine in with your family. We promote from within, so we are looking for people to train and grow with our company! Responsibilities: Prepare all served food. Assist in prepping ingredients, maintaining stock on the line and keeping the process organized. Memorize menu items, abbreviations, various preparation styles and serving portions. Follow standard recipes and special diet orders. Operate standard kitchen equipment safely and efficiently. Adhere to all sanitation and food production codes. Clean and maintain kitchen equipment, utensils, and appliances. Qualifications: Previous experience in cooking, culinary arts, or other related fields a strong plus Knowledge of kitchen equipment and cooking techniques - Strong attention to detail - Ability to thrive in a fast-paced environment - Ability to work well in teams

Love Roosters? So Do We! Roosters' prides itself on promoting from within. The majority of our managers started out as hourly employees! Roosters has immediate openings for Full and Part-Time positions: What You'll Do: Roosters Line Cooks are responsible for the preparation of food through the process of the menu and recipe familiarity, line set-up and breakdown, complying with all applicable sanitation, health, and personal hygiene standards, and following established food production programs and procedures as assigned by their supervisor or manager. Roosters' provides a great training program for all individuals at every level through our Passport Program. There is no experience required. We will train you on the job by one of our very own Certified Wingman Trainers, and you will be paid for training. Through your training in the Passport Program, you will receive pay raises after 30 days and 90 days of employment. As an added bonus you will receive a meal card to have your first 3 meals on us, so you can try some of our award-winning food! Come on what are you waiting for?! Come join our flock at Roosters. A fun, causal joint! Requirements: • No experience necessary (we train the best!) • Positive, friendly attitude • Wants to have fun at work, while still adding to the mission As a Team Member at Roosters: Benefits: 5 Holidays Off (Thanksgiving, Christmas, Easter, Memorial Day, & Labor Day) Flexible scheduling Paid Training Paid vacations for all full-time hourly employees after 1 year of employment Meal Discounts Growth opportunities (over 50% of our GMs, AMs, & KMs were promoted from within their location) Insurance offered to all full-time employees Star Card Program - Employee recognition program where you can get prizes and perks for being great! Roosters is an equal opportunity employer. We are committed to providing equal employment opportunities to all employees and applicants for employment without regard to race, color, religion, age, gender, gender identity, disability, veteran status, sexual orientation, citizenship, national origin, or any other legally protected status. We encourage and welcome applicants of all ages to apply! Benefits Flexible schedule Paid time off Health insurance Employee discount

We are looking for energetic and dependable individuals to add to our team. A great attitude and being team-oriented are a must. We are a premier fondue restaurant located in Easton Town Center. Our mission is to provide the Perfect Night Out to our guests and a positive work environment for our team members. We offer a warm, friendly, and positive environment that promotes teamwork. We offer highly competitive hourly pay, meal benefits, and opportunity to grow. Our hours of operation are family and student friendly. We close at 9 pm every day except Friday and Saturday, which is 10 pm. We are looking for both full and part-time. The Melting Pot is a great supplemental income job for those with day jobs or school. Line cook - learn knife skills along with executing recipes to a standard. Minimal kitchen experience required. Training on the job will be provided. Don't like working behind a hotline or late nights? We are the place for you. We have a completely cold kitchen! RESPONSIBILITIES: Dish machine set-up and maintenance. Use of proper pre-soaking procedures, cleaning fondue pots, cleaning fondue forks, and following proper chemical usage. Immediately documents and reports repairs and maintenance issues. Positive interaction between service staff and other team members. Effective time management. Practices teamwork by communicating with and assisting all members of the restaurant team. Uses checklists to ensure proper set-up and close down of each shift. Follows all of the company's specifications and procedures to ensure Perfect Food. Follows and uses all food safety procedures and logs. Follows all food rotation and re-stocking procedures using the FIFO (First In, First Out) method.

The opportunity Delaware North Sportservice is hiring part-time Line Cooks to join our team at Nationwide Arena in Columbus, Ohio. As a Line Cook, you will be responsible for preparing dishes according to recipes and chef specifications. If you thrive on excitement and want your workday to fly by, apply now to join the game day action. Pay $16.00 - $18.00 / hour Information on our comprehensive benefits package can be found at ********************************************** What we offer We care about our team member's personal and professional well-being. Delaware North provides a benefits package designed to give you the comfort, safety, and security you need to deliver exceptional experiences for our guests. All team members receive benefits including: * Weekly pay * Training and development opportunities * Employee discounts * Flexible work schedules Eligible team members may also receive: health, dental, and vision insurance, 401(k) with company match, paid vacation days and holidays, paid parental bonding leave, employee assistance program, and tuition and/or professional certification reimbursement. What will you do? * Properly measure, portion, and cook all food items in a timely manner * Ensure correct food temperatures are maintained and food is stored safely * Perform opening, closing, and side work duties according to proper guidelines * Keep workstation and equipment clean, organized, and sufficiently stocked * Use waste control guidelines and record all waste on spoilage sheet More about you * Must be at least 18 years or older * Minimum of 1 year of experience as a prep cook or line cook * Ability to prioritize and complete food orders with speed and precision * Ability to follow procedures and take directions * Basic math skills to understand, calculate, and follow recipe measurements and proportions * No high school diploma or GED required Physical requirements * Manual dexterity sufficient to chop, mix, and blend a variety of foods and liquids * Ability to carry large pans, weighing up to 50 pounds, and operate kitchen equipment * Constant standing, walking, bending, reaching, and repetitive motions * Exposed to variable temperatures Shift details Evenings Events Who we are Delaware North operates concessions, premium dining, and retail at Nationwide Arena since dating back to the year 2000. The 18,500-seat venue is home to the NHL's Columbus Blue Jackets, and hosts concerts and events. We manage concession outlets, including diner-themed stands that offer traditional arena fares such as hot dogs, pretzels, popcorn, and a variety of beers featuring local Ohio breweries. Our business is all about people, and that includes you. At Delaware North, you're not just part of a team - you're part of a global legacy: a family-owned company with 100+ years of history behind it. Our operations span the world, offering you unique paths to growth and success. Who says you can't love where you work? With jobs in iconic sports arenas, stunning national parks, exciting casinos, and more, we pride ourselves on giving the world great times in great places. And whether you're interested in restaurants, hotels, sports, gaming, operations, or retail, part-time or full-time, we're invested in helping you achieve your career goals. Together, we're shaping the future of hospitality - come grow with us! Delaware North, along with its subsidiaries, is an equal opportunity employer, showcasing job opportunities and considering applicants for all positions without regard to race, color, religion, sex, gender identity, national origin, age, disability, protected veteran status, sexual orientation, or any other legally protected status.

$11.00 per hour - $14.25 per hour LINE COOK JOB FUNCTIONS: We only have 3 rules at Chuy's. We can teach you the rest. * Rule #1 - Do everything you can for the customer. * Rule #2 - Keep the restaurant impressively clean and organized. * Rule #3 - Have FUN! Our line cooks impress every customer by preparing a home-made meal using fresh, never frozen ingredients. YOU ensure every customer receives their made-from-scratch meal hot off the grill. YOU make our authentic recipes come to life for our customers and are the reason they keep them coming back again and again! WHY WORK FOR CHUY'S? * Fun, casual environment * Flexible Scheduling - Both full-time and part-time positions available * Great opportunities for growth * Community Involvement * Discounted meals and T-shirts and other benefits READY TO HAVE FUN AGAIN? * YOU can be YOURSELF! * YOU can be UNIQUE! * YOU can HAVE A VOICE! * YOU can work with us to BETTER YOUR COMMUNITY! * YOU can use CHUY'S to HELP REACH YOUR PERSONAL GOALS! * YOU can APPLY TODAY! Equal Opportunity Employer Find out more about our company at ************* Or come see us on Facebook - ******************************************* Come have some fun on our time! Se Habla Espanol. Apply

Job Description KURA SUSHI - Pioneers of the revolving sushi concept! Interview for our location in Come join the Kura Krew, a team that is passionate about food, culture and providing a unique experience! Wages: $14.05/hour + Tips Example earnings: $14.05/hr. + $6.50/hr. in tips = $20.55/hr. projected earnings. *Note - Projected earnings is an example of what you could earn in this role. Actual earnings depends on actual tips earned. *Come roll with us! - ******************************************* *Must be at least 18 years of age or older to apply* *Check out our Benefits!- ***************************************** Line Cooks/Prep Cooks at Kura are: Team players that go above and beyond Committed to preparing and providing fresh, tasty, and quality food to our guests Organized and possess the ability to multi-task Knowledgeable about food safety standards and restaurant cleanliness Eager and enthusiastic about learning and preparing sushi by Kura standards. Schedule: Full-time and Part-time hours available! Availability to work days, nights, weekends, and holidays is preferred Benefits: We value our employees' time and efforts! We offer the following benefits to eligible employees: Earn solid Tips! Meal discounts Flexible scheduling + life-work balance Career growth opportunities - we put a strong focus on promotion from within! Generous employee referral program - get paid to work with your friends! (conditions apply) About Kura Sushi USA: Kura Sushi USA is an innovative and tech interactive Japanese restaurant established in 2008 as a subsidiary of Kura Sushi, Inc. Since the opening of the first restaurant in Osaka, Japan in 1977, the Kura Corporation has grown substantially with over 540 locations across Japan, Taiwan and the United States. Kura Sushi is on a mission to revolutionize the sushi dining experience. As pioneers of the “revolving sushi” concept, we combine advanced technology, premium ingredients, and affordable prices to enhance the unique revolving sushi dining experience. Kura Sushi provides equal opportunities for everyone that works for us and everyone that applies to join our team, without regard to sex or gender, gender identity, gender expression, age, race, religious creed, color, national origin, ancestry, pregnancy, physical or mental disability, medical condition, genetic information, marital status, sexual orientation, any service, past, present, or future, in the uniformed services of the United States (military or veteran status), or any other consideration protected by federal, state, or local law. Pay Transparency: This position offers a pay rate of ($14.05 to $14.05) per hour, depending on experience and qualifications. Compensation offered is also subject to local wage and hour laws. At Kura Sushi, we are committed to pay transparency and ensuring competitive compensation for all roles

Compensation Range $17.00 - $23.00 / Hour Why Join Our Team: * Great earnings potential * Full and part-time hours available * Flexible scheduling to fit your life * Medical coverage starting at $12 per pay period, plus dental and vision * Paid vacation and sick time * No-cost Hospitality, GED and Associates Degree programs * Free shift meals and a 25% discount when dining in as a guest * Eligible for up to 50% next day pay (exclusions apply) * Fortune 100 Best Companies to Work For since 2014 and PEOPLE Companies that Care since 2021 * Career growth opportunities What You'll Do: With more than 200 dishes made fresh from scratch every day, our line cooks are passionate about fresh quality ingredients, great technique and delicious, memorable food. Line cooks use a wide range of cooking methods and kitchen tools, to make our dishes perfect. And although our restaurants are busy and our standards are high, you'll love our team spirit and commitment to having fun, as well as the glowing complements from guests about our food. Your Background: * Great technique: strong knife skills and a range of cooking methods set you apart * Attention to detail: you know your weights, measurements and volumes * Cleanliness and organization: you know where everything is, and everything has a place * Team player: it takes a team to keep our kitchens moving * Comfortable standing for extended periods of time, able to lift up to 50 pounds and continuously bend, reach and twist * At least 6 months experience as a line cook in a full-service restaurant preferred (if you have less experience, consider Prep Cook) * Must be at least 18 years old Who we are: Named to FORTUNE Magazine's "100 Best Companies to Work For" list every year since 2014, The Cheesecake Factory is a leader in experiential dining. We are culinary-forward and relentlessly focused on hospitality. Delicious, memorable experiences created by passionate people-this defines who we are and where we are going. We currently own and operate 353 restaurants throughout the United States and Canada under brands including The Cheesecake Factory, North Italia, Flower Child and a collection of other FRC brands. Internationally, 34 The Cheesecake Factory restaurants operate under licensing agreements. Our bakery division operates two facilities that produce quality cheesecakes and other baked products for our restaurants, international licensees and third-party bakery customers. We are an equal opportunity employer. We are committed to creating an inclusive and welcoming workplace for all. We welcome applicants from a wide variety of identities, ideas, perspectives, backgrounds and experiences to apply. The Cheesecake Factory offers reasonable accommodations to job applicants with disabilities. #SoCheesecake #LifeAtCheesecake To notify of a non-compliant job posting, please send a notice to ****************************. * Great technique: strong knife skills and a range of cooking methods set you apart * Attention to detail: you know your weights, measurements and volumes * Cleanliness and organization: you know where everything is, and everything has a place * Team player: it takes a team to keep our kitchens moving * Comfortable standing for extended periods of time, able to lift up to 50 pounds and continuously bend, reach and twist * At least 6 months experience as a line cook in a full-service restaurant preferred (if you have less experience, consider Prep Cook) * Must be at least 18 years old With more than 200 dishes made fresh from scratch every day, our line cooks are passionate about fresh quality ingredients, great technique and delicious, memorable food. Line cooks use a wide range of cooking methods and kitchen tools, to make our dishes perfect. And although our restaurants are busy and our standards are high, you'll love our team spirit and commitment to having fun, as well as the glowing complements from guests about our food.

Promoting a high priority position, come join a winning team! If you enjoy preparing great food in a fun, fast-paced environment, then you'll love being part of Beef 'O' Brady's. Now hiring Full-Time and Part-Time positions. Our back of the house team members are responsible for prepping, cooking and plating up Beef's delicious menu items according to recipe specs. They take pride in preparing quality food and providing fast service to keep our guests happy. Positive attitudes and teamwork are a must at Beef's. If this sounds like your kind of team, apply today!

2nd Shift Part-Time Cafe Cook (Walmart) (OH, Washington Court House) OH, Washington Court House Job Description: Café Associate - Cook Department:Dining & Refreshment Services About the Role Five Star Breaktime Solutions is a premier provider of away-from-home convenience services, committed to delivering innovative breaktime solutions that enhance customer experiences. We are seeking aCafé Associate - Cookto prepare high-quality meals, maintain a clean and efficient kitchen, and create a welcoming dining experience for our guests. As a key member of our culinary team, you're not just cooking - you're crafting comfort, flavor, and hospitality in every plate. Key Responsibilities + Prepare hot and cold meals following daily menus, portion guidelines, and company recipes. + Cook, season, and present food with consistency, accuracy, and timeliness. + Maintain a clean, organized kitchen including prep areas, equipment, and storage spaces. + Follow all food safety, sanitation, and portion control standards at all times. + Monitor inventory levels and assist with ordering food and supplies. + Collaborate with cafeteria team members to ensure smooth meal service and fast turnaround times. + Assist with meal setup, breakdown, and cleaning before and after service periods. + Provide friendly, helpful service to guests and support a positive dining environment. Qualifications + Prior cooking or food preparation experience preferred. + Ability to lift 35 pounds or more regularly and perform frequent bending, reaching, and standing. + Must pass pre-employment background check and drug screening. + Strong commitment to food safety, cleanliness, and consistent quality. + Dependable, team-oriented, and able to work in a fast-paced kitchen environment. Why Join Five Star? + Paid vacation after six months of employment. + Seven paid holidays annually. + Competitive starting pay. + Opportunity for quarterly bonuses. + Comprehensive medical, dental, and vision insurance. + 401(k) retirement savings plan with company match. + Career growth opportunities - we promote from within. + Support our 501(c)3 charity, Feeding the Future, Inc., which provides over500,000 meals annuallyto children in need. EEO Statement Five Star Breaktime Solutions is proud to be an Equal Opportunity Employer. We celebrate diversity and are committed to creating an inclusive environment for all employees. We encourage veterans and individuals with disabilities to apply. Location - OH, Washington Court House - OH

Return to Job Listings 2nd Shift Part-Time Cafe Cook (Walmart) (OH, Washington Court House) OH, Washington Court House Job Description: Café Associate - Cook Department: Dining & Refreshment Services About the Role Five Star Breaktime Solutions is a premier provider of away-from-home convenience services, committed to delivering innovative breaktime solutions that enhance customer experiences. We are seeking a Café Associate - Cook to prepare high-quality meals, maintain a clean and efficient kitchen, and create a welcoming dining experience for our guests. As a key member of our culinary team, you're not just cooking - you're crafting comfort, flavor, and hospitality in every plate. Key Responsibilities * Prepare hot and cold meals following daily menus, portion guidelines, and company recipes. * Cook, season, and present food with consistency, accuracy, and timeliness. * Maintain a clean, organized kitchen including prep areas, equipment, and storage spaces. * Follow all food safety, sanitation, and portion control standards at all times. * Monitor inventory levels and assist with ordering food and supplies. * Collaborate with cafeteria team members to ensure smooth meal service and fast turnaround times. * Assist with meal setup, breakdown, and cleaning before and after service periods. * Provide friendly, helpful service to guests and support a positive dining environment. Qualifications * Prior cooking or food preparation experience preferred. * Ability to lift 35 pounds or more regularly and perform frequent bending, reaching, and standing. * Must pass pre-employment background check and drug screening. * Strong commitment to food safety, cleanliness, and consistent quality. * Dependable, team-oriented, and able to work in a fast-paced kitchen environment. Why Join Five Star? * Paid vacation after six months of employment. * Seven paid holidays annually. * Competitive starting pay. * Opportunity for quarterly bonuses. * Comprehensive medical, dental, and vision insurance. * 401(k) retirement savings plan with company match. * Career growth opportunities - we promote from within. * Support our 501(c)3 charity, Feeding the Future, Inc., which provides over 500,000 meals annually to children in need. EEO Statement Five Star Breaktime Solutions is proud to be an Equal Opportunity Employer. We celebrate diversity and are committed to creating an inclusive environment for all employees. We encourage veterans and individuals with disabilities to apply. Location - OH, Washington Court House - OH

What You'll Do: Interacts with staff, the public, and patients to prepare, season, and cook all foods for the Café and enhances the flavor and presentation of all foods served to our customers; operates/utilizes kitchen equipment (e.g. grill, oven, steamer, steam table, slicer, etc.) to prepare food. Responsible for collaborative development, with Executive Chef, in creating and executing innovative menus for café and special functions (catered events such as Board of Trustees Dinner and pre-board events); adheres to Ohio Department of Health Food Code Laws and department Hazard Analysis and Critical Control Point (HACCP). Operates cash register; make change for transactions. Rinses dishes; operates equipment (e.g. dish machine; pulper, tray accumulator, etc.) to wash dishes; places dish racks in dish machine; removes dish racks from dish machine; relocates clean dishes to designated areas; portions food ahead of and during meal service Relocates food, supplies, and dishes to designated areas Qualifications High School education or equivalent vocational training or work experience. A minimum of two (2) to five (5) years of culinary / kitchen experience is preferred. Work history of a skilled cook under the direct supervision of a chef is preferred. Applied Food Service Sanitation (ServSafe Certified) Shift Variable shifts with the latest shift ending at 8pm; Weekend and holiday rotation required. Hours 80 per pay (Every two weeks) Why Join Us: Full-time & Part-time Supportive work environment that values collaboration, innovation, and professional growth. Vacation Sick Leave 11 Paid Holidays Personal Day Free membership to our employee wellness center Competitive salary and benefits package Tuition Reimbursement Kidzlink Discounted Daycare Services Employee Recognition Free Parking Chance to make a meaningful impact on the lives of patients and families in our community Location: Approx. 25 minutes away from Dublin, OH Approx. 30 minutes away from Hillard, OH Approx. 30 minutes away from Delaware, OH Approx. 30 minutes away from Powell, OH It is our commitment to inclusivity and diversity and our ongoing determination to provide a welcoming and inclusive environment for all staff and guests of the Hospital, regardless of age, color, disability, gender, gender expression or gender identity, genetic information, national origin, race, religion, sexual orientation, or veteran status. For any questions or needed accommodations, please contact Memorial Health Human Resources at ************. We look forward to seeing your application!

What You'll Do: * Interacts with staff, the public, and patients to prepare, season, and cook all foods for the Café and enhances the flavor and presentation of all foods served to our customers; operates/utilizes kitchen equipment (e.g. grill, oven, steamer, steam table, slicer, etc.) to prepare food. * Responsible for collaborative development, with Executive Chef, in creating and executing innovative menus for café and special functions (catered events such as Board of Trustees Dinner and pre-board events); adheres to Ohio Department of Health Food Code Laws and department Hazard Analysis and Critical Control Point (HACCP). * Operates cash register; make change for transactions. * Rinses dishes; operates equipment (e.g. dish machine; pulper, tray accumulator, etc.) to wash dishes; places dish racks in dish machine; removes dish racks from dish machine; relocates clean dishes to designated areas; portions food ahead of and during meal service * Relocates food, supplies, and dishes to designated areas Qualifications * High School education or equivalent vocational training or work experience. A minimum of two (2) to five (5) years of culinary / kitchen experience is preferred. Work history of a skilled cook under the direct supervision of a chef is preferred. * Applied Food Service Sanitation (ServSafe Certified) Shift Variable shifts with the latest shift ending at 8pm; Weekend and holiday rotation required. Hours 80 per pay (Every two weeks) Why Join Us: * Full-time & Part-time * Supportive work environment that values collaboration, innovation, and professional growth. * Vacation * Sick Leave * 11 Paid Holidays * Personal Day * Free membership to our employee wellness center * Competitive salary and benefits package * Tuition Reimbursement * Kidzlink Discounted Daycare Services * Employee Recognition * Free Parking * Chance to make a meaningful impact on the lives of patients and families in our community Location: * Approx. 25 minutes away from Dublin, OH * Approx. 30 minutes away from Hillard, OH * Approx. 30 minutes away from Delaware, OH * Approx. 30 minutes away from Powell, OH It is our commitment to inclusivity and diversity and our ongoing determination to provide a welcoming and inclusive environment for all staff and guests of the Hospital, regardless of age, color, disability, gender, gender expression or gender identity, genetic information, national origin, race, religion, sexual orientation, or veteran status. For any questions or needed accommodations, please contact Memorial Health Human Resources at ************. We look forward to seeing your application!

Job Description AVI Foodsystems is looking for an energetic and optimistic team member to fill the role of Cook, 2nd Shift, Part-time. Founded in 1960, AVI Foodsystems has evolved into one of the most respected and trusted food service companies in the nation. Providing comprehensive food services with a focus on the highest quality and freshest ingredients, impeccable service and total value is the reputation we have earned and live up to everyday. Duties & Responsibilities: Please customers by providing a pleasant dining experience Assemble, combine, and cook ingredients Maintain a sanitary kitchen Attend to the detail and presentation of each order Place and expedite orders Prepare ingredients by following recipes; slicing, cutting, chopping, mincing, stirring, whipping, and mixing ingredients Complete hot meal preparation by grilling, sautéing, roasting, frying, and broiling ingredients and assembling and refrigerating cold ingredients Adhere to proper food handling, sanitation, and safety procedures Maintain appropriate dating, labeling, and rotation of all food items Stores leftovers according to established standards Contribute to daily, holiday, and theme menus in collaboration with the team Requirements: 2 or more years of cooking experience to include food preparation Strong working knowledge of food preparation techniques, cooking methods, and safety and sanitation practices Exceptional food presentation skills Familiarity with general kitchen equipment and appliances Strong work ethic and high energy level Benefits: A family culture and atmosphere Competitive compensation Health, dental, vision, and life insurance for full-time team members 401(k) with generous company match Paid vacations and holidays Immense training and growth opportunities We conduct pre-employment drug testing. EOE