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The differences between deli/bakery clerks and clerks can be seen in a few details. Each job has different responsibilities and duties. Additionally, a deli/bakery clerk has an average salary of $31,612, which is higher than the $31,163 average annual salary of a clerk.
The top three skills for a deli/bakery clerk include food preparation, food safety and product knowledge. The most important skills for a clerk are basic math, math, and data entry.
| Deli/Bakery Clerk | Clerk | |
| Yearly salary | $31,612 | $31,163 |
| Hourly rate | $15.20 | $14.98 |
| Growth rate | 2% | -5% |
| Number of jobs | 105,572 | 80,311 |
| Job satisfaction | - | - |
| Most common degree | High School Diploma, 45% | Bachelor's Degree, 33% |
| Average age | 37 | 47 |
| Years of experience | - | 2 |
A deli/bakery clerk assists customers by taking and preparing orders, ensuring efficiency and customer satisfaction. They may also help customers by answering inquiries, accepting requests, offering other products and services, processing payments, and handling issues and concerns efficiently and professionally. They are also in charge of maintaining product displays, removing lesser quality or expired goods from the shelves, monitoring inventories, unloading supplies from delivery trucks, and maintaining the cleanliness of different areas, complying with the company's policies and industry health standards.
Clerks are responsible for many of the general administrative tasks in the office. They are in charge of manning office telephone lines, managing incoming and outgoing mails, filing paperwork and other needed records, scheduling and documenting meetings, typing out documents when needed, disseminating memos and other official announcements, and keeping an inventory of office equipment and supplies. Clerks should have good office skills, communication skills, business writing skills, and time management skills. They should also be able to treat any document or paperwork they handle with confidentiality.
Deli/bakery clerks and clerks have different pay scales, as shown below.
| Deli/Bakery Clerk | Clerk | |
| Average salary | $31,612 | $31,163 |
| Salary range | Between $25,000 And $38,000 | Between $24,000 And $39,000 |
| Highest paying City | - | Washington, DC |
| Highest paying state | - | New Hampshire |
| Best paying company | - | University of Massachusetts Boston |
| Best paying industry | - | Health Care |
There are a few differences between a deli/bakery clerk and a clerk in terms of educational background:
| Deli/Bakery Clerk | Clerk | |
| Most common degree | High School Diploma, 45% | Bachelor's Degree, 33% |
| Most common major | Business | Business |
| Most common college | - | Western Carolina University |
Here are the differences between deli/bakery clerks' and clerks' demographics:
| Deli/Bakery Clerk | Clerk | |
| Average age | 37 | 47 |
| Gender ratio | Male, 20.5% Female, 79.5% | Male, 34.1% Female, 65.9% |
| Race ratio | Black or African American, 12.3% Unknown, 5.0% Hispanic or Latino, 16.9% Asian, 6.4% White, 58.5% American Indian and Alaska Native, 1.0% | Black or African American, 9.9% Unknown, 4.7% Hispanic or Latino, 21.1% Asian, 7.7% White, 55.6% American Indian and Alaska Native, 1.1% |
| LGBT Percentage | 6% | 6% |