Post job

Food on Foot CEO and executives

Executive Summary. Based on our data team's research, Michael Marchlik is the Food on Foot's CEO. Food on Foot has 25 employees, of which 25 are in a leadership position.
Here are further demographic highlights of the leadership team:
  • The Food on Foot executive team is 40% female and 60% male.
  • 66% of the management team is White.
  • 17% of Food on Foot management is Hispanic or Latino.
  • 10% of the management team is Black or African American.
Work at Food on Foot?
Share your experience

Rate Food on Foot's leaders' effectiveness in guiding the company.

Zippia waving zebra
Name & TitleBio
Michael Marchlik

Partner / CEO

Michael Foley

Board Member

Rachel Rebel

Business Manager

Alice Gordon

Vice President of Development

Brett Svatek

President

Brian Shnipper

Board Member

Brittney Frazier

Resource Coach

Christian Navarro

Owner

Devin Powell

Board Member

Drew Ann Rosenberg

Board Member

Do you work at Food on Foot?

Does leadership effectively guide Food on Foot toward its goals?

Food on Foot jobs

Food on Foot board members

Name & TitleBio
Michael Foley

Board Member

Brian Shnipper

Board Member

Devin Powell

Board Member

Drew Ann Rosenberg

Board Member

Elizabeth Weber

Board Member

George Azar

Board Member

Gina L. Derosa

Board Member

Kelsie Deppen

Board Member

Paul Kersh

Board Member

Rob Danson

Board Member

What employees say about the executives at Food on Foot

Employee reviews
profile
4.0
A zippia user wrote a review on Apr 2024
Pros of working at Food on Foot

the satisfaction of helping those in need and seeing their lives change.

Cons of working at Food on Foot

The change in leadership and the lack of structure. The program seems to be way too easy. Communication could be stronger.

Food on Foot benefits

Helping those who really need help and see how much they truly appreciate you.

Is this useful?
Work at Food on Foot? Share your experience

Food on Foot executives FAQs

Zippia gives an in-depth look into the details of Food on Foot, including salaries, political affiliations, employee data, and more, in order to inform job seekers about Food on Foot. The employee data is based on information from people who have self-reported their past or current employments at Food on Foot. The data on this page is also based on data sources collected from public and open data sources on the Internet and other locations, as well as proprietary data we licensed from other companies. Sources of data may include, but are not limited to, the BLS, company filings, estimates based on those filings, H1B filings, and other public and private datasets. While we have made attempts to ensure that the information displayed are correct, Zippia is not responsible for any errors or omissions or for the results obtained from the use of this information. None of the information on this page has been provided or approved by Food on Foot. The data presented on this page does not represent the view of Food on Foot and its employees or that of Zippia.

Food on Foot may also be known as or be related to Custom Food Concept Inc, FOOD ON FOOT and Food on Foot.