Fountain worker vs crew trainer

Differences between fountain worker and crew trainer duties and responsibilities

Fountain worker example responsibilities.

• Wait staff: provide friendly customer service; accurately take customer orders; maintain cleanliness of tables and floor.
• Stock ingredients, materials, and supply for beverage station.
• Operate POS cash register system; responsible for handling money and making transactions.
• Clean tables, collect and wash dirty dishes, maintain stock, and perform cleaning duties at closing time.
• Maintain legal obligations for responsible bartending by verification of legal age of all customers.
• Replace or attach bar code labels on every ammunition containers for identification and location.

Crew trainer example responsibilities.

• Manage food preparation, maintain cleanliness and punctuality while effectively support customers in daily transactions with suggestive selling methods.
• Utilize customer service skills while displaying creativity with culinary art to ensure a positive atmosphere for all guests and co-workers.
• Provide genuine customer service to all guests, daily use of computerize POS terminal, adhere to training guidelines of company.
• Communicate clearly and positively with coworkers and management, master point-of-service (POS) computer system for automate order taking.
• Maintain waste and HACCP logs.
• Clean open vat stoves and pressure cook stoves.
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