Garde manager vs pizza cook

The differences between garde managers and pizza cooks can be seen in a few details. Each job has different responsibilities and duties. It typically takes 2-4 years to become both a garde manager and a pizza cook. Additionally, a garde manager has an average salary of $29,234, which is higher than the $27,278 average annual salary of a pizza cook.

The top three skills for a garde manager include culinary, salad dressings and garde manger. The most important skills for a pizza cook are food handling, kitchen equipment, and cleanliness.

Garde manager vs pizza cook overview

	Garde Manager	Pizza Cook
Yearly salary	$29,234	$27,278
Hourly rate	$14.05	$13.11
Growth rate	16%	16%
Number of jobs	8,307	197,416
Job satisfaction	-	-
Most common degree	Associate Degree, 51%	High School Diploma, 49%
Average age	38	38
Years of experience	4	4

Garde manager vs pizza cook salary

Garde managers and pizza cooks have different pay scales, as shown below.

	Garde Manager	Pizza Cook
Average salary	$29,234	$27,278
Salary range	Between $21,000 And $39,000	Between $20,000 And $36,000
Highest paying City	Marysville, WA	Seattle, WA
Highest paying state	Connecticut	Washington
Best paying company	Grosse Pointe Yacht Club	Bertucci's
Best paying industry	Hospitality	Retail

Differences between garde manager and pizza cook education

There are a few differences between a garde manager and a pizza cook in terms of educational background:

	Garde Manager	Pizza Cook
Most common degree	Associate Degree, 51%	High School Diploma, 49%
Most common major	Culinary Arts	Culinary Arts
Most common college	-	-

Garde manager vs pizza cook demographics

Here are the differences between garde managers' and pizza cooks' demographics:

	Garde Manager	Pizza Cook
Average age	38	38
Gender ratio	Male, 61.9% Female, 38.1%	Male, 73.5% Female, 26.5%
Race ratio	Black or African American, 9.3% Unknown, 4.8% Hispanic or Latino, 19.1% Asian, 9.5% White, 56.1% American Indian and Alaska Native, 1.2%	Black or African American, 7.2% Unknown, 4.8% Hispanic or Latino, 17.4% Asian, 8.7% White, 60.7% American Indian and Alaska Native, 1.2%
LGBT Percentage	6%	6%

Differences between garde manager and pizza cook duties and responsibilities

Garde manager example responsibilities.

Manage BOH operations for this Michelin recommend restaurant in silicon valley
Select to serve on a culinary team at new fine dining restaurant providing a relax and comfortable atmosphere.
Provide culinary experience from Germany to recreate authentic German and Bavarian cuisine.
Comply with all sanitation, ServSafe and safety requirements.
Exercise quality of food and work areas through the practice of Servsafe.
Prepare general mise en place and execute menu items during lunch and dinner.

Pizza cook example responsibilities.

Develop ability to manage multiple stations simultaneously while maintaining high levels of culinary excellence.
Maintain cooking equipment such as ovens and deep fryers.
Operate large-volume cooking equipment such as grills & deep fryers.
Make pizzas, calzones, etc., serve pizza to customers, cashier, use POS system.
Leverage teamwork to fully utilize kitchen staff to generate remarkable food and service to ensure customer satisfaction.
Maintain dry food storage areas: inventory, FIFO rotation, par supply levels, ordering.

Garde manager vs pizza cook skills

Common garde manager skills

Culinary, 13%
Salad Dressings, 11%
Garde Manger, 8%
Cleanliness, 8%
Dessert Station, 7%
Banquet Events, 6%

Common pizza cook skills

Food Handling, 24%
Kitchen Equipment, 22%
Cleanliness, 16%
Dishes, 16%
Customer Satisfaction, 10%
Culinary, 3%

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Food Preparation and Restaurant Industry
Garde Manager
Garde Manager vs Pizza Cook

Updated January 8, 2025

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