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The differences between kitchen helpers and bakery associates can be seen in a few details. Each job has different responsibilities and duties. Additionally, a bakery associate has an average salary of $28,963, which is higher than the $25,796 average annual salary of a kitchen helper.
The top three skills for a kitchen helper include food handling, food service and wash dishes. The most important skills for a bakery associate are customer service, donuts, and food preparation.
| Kitchen Helper | Bakery Associate | |
| Yearly salary | $25,796 | $28,963 |
| Hourly rate | $12.40 | $13.92 |
| Growth rate | 2% | 2% |
| Number of jobs | 80,202 | 52,105 |
| Job satisfaction | - | - |
| Most common degree | High School Diploma, 47% | High School Diploma, 43% |
| Average age | 37 | 37 |
| Years of experience | - | - |
Kitchen helpers perform various kitchen tasks in restaurants, schools, nursing homes, and hospitals. Their duties and responsibilities include assisting cooks in the preparation of meal ingredients, helping other staff with unloading food items from delivery trucks, and washing and drying the utensils, dishes, and cookware. Kitchen helpers are also responsible for removing and replacing garbage bags and storing ingredients and food supplies in compliance with food safety standards. The requirements for this position may include a high school diploma, a license in food handling, and knowledge of food safety standards.
A bakery associate is responsible for assisting bakery chefs in producing baked goods and pastries, organizing the stock, maintaining the cleanliness of the storage area, and processing customers' orders and payments. Bakery associates monitor the inventory and request bakery ingredients and supplies from trusted suppliers and third-party vendors. They also pitch on recommending promotional campaigns and research on current bakery trends to update the menu, meeting public demands to increase sales and revenues. A bakery associate should have excellent communication and analytical skills to respond to customers' inquiries and operate the cash register.
Kitchen helpers and bakery associates have different pay scales, as shown below.
| Kitchen Helper | Bakery Associate | |
| Average salary | $25,796 | $28,963 |
| Salary range | Between $20,000 And $32,000 | Between $17,000 And $47,000 |
| Highest paying City | Saint Paul, MN | San Francisco, CA |
| Highest paying state | Minnesota | Washington |
| Best paying company | Williams International | Rich Products |
| Best paying industry | Retail | Retail |
There are a few differences between a kitchen helper and a bakery associate in terms of educational background:
| Kitchen Helper | Bakery Associate | |
| Most common degree | High School Diploma, 47% | High School Diploma, 43% |
| Most common major | Business | Business |
| Most common college | - | - |
Here are the differences between kitchen helpers' and bakery associates' demographics:
| Kitchen Helper | Bakery Associate | |
| Average age | 37 | 37 |
| Gender ratio | Male, 53.3% Female, 46.7% | Male, 22.5% Female, 77.5% |
| Race ratio | Black or African American, 10.2% Unknown, 5.3% Hispanic or Latino, 19.6% Asian, 8.1% White, 55.7% American Indian and Alaska Native, 1.1% | Black or African American, 11.8% Unknown, 4.8% Hispanic or Latino, 15.9% Asian, 6.6% White, 59.9% American Indian and Alaska Native, 0.9% |
| LGBT Percentage | 6% | 6% |