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The differences between nutritional services aides and bakery associates can be seen in a few details. Each job has different responsibilities and duties. Additionally, a bakery associate has an average salary of $28,963, which is higher than the $28,533 average annual salary of a nutritional services aide.
The top three skills for a nutritional services aide include patients, dishes and food preparation. The most important skills for a bakery associate are customer service, donuts, and food preparation.
| Nutritional Services Aide | Bakery Associate | |
| Yearly salary | $28,533 | $28,963 |
| Hourly rate | $13.72 | $13.92 |
| Growth rate | 2% | 2% |
| Number of jobs | 91,466 | 52,105 |
| Job satisfaction | - | - |
| Most common degree | Bachelor's Degree, 37% | High School Diploma, 43% |
| Average age | 37 | 37 |
| Years of experience | - | - |
A Nutritional Services Aide assists nutritionists and healthcare professionals in identifying and assessing the nutritional needs of clients. Your responsibilities include:
Helping to come up with menus that cater to different dietary categories with consideration to medical conditions present.
Preparing and delivering food to clients in places such as nursing homes.
Reviewing doctor charts to input doctor restricted the planning.
Interact with the clients to determine the effective meal plans and take notes of changes to be made.
Health response the client has to the prepared diet.
A bakery associate is responsible for assisting bakery chefs in producing baked goods and pastries, organizing the stock, maintaining the cleanliness of the storage area, and processing customers' orders and payments. Bakery associates monitor the inventory and request bakery ingredients and supplies from trusted suppliers and third-party vendors. They also pitch on recommending promotional campaigns and research on current bakery trends to update the menu, meeting public demands to increase sales and revenues. A bakery associate should have excellent communication and analytical skills to respond to customers' inquiries and operate the cash register.
Nutritional services aides and bakery associates have different pay scales, as shown below.
| Nutritional Services Aide | Bakery Associate | |
| Average salary | $28,533 | $28,963 |
| Salary range | Between $22,000 And $35,000 | Between $17,000 And $47,000 |
| Highest paying City | Denver, CO | San Francisco, CA |
| Highest paying state | Rhode Island | Washington |
| Best paying company | Madera High School | Rich Products |
| Best paying industry | Health Care | Retail |
There are a few differences between a nutritional services aide and a bakery associate in terms of educational background:
| Nutritional Services Aide | Bakery Associate | |
| Most common degree | Bachelor's Degree, 37% | High School Diploma, 43% |
| Most common major | Business | Business |
| Most common college | - | - |
Here are the differences between nutritional services aides' and bakery associates' demographics:
| Nutritional Services Aide | Bakery Associate | |
| Average age | 37 | 37 |
| Gender ratio | Male, 27.5% Female, 72.5% | Male, 22.5% Female, 77.5% |
| Race ratio | Black or African American, 9.9% Unknown, 4.7% Hispanic or Latino, 15.1% Asian, 7.6% White, 61.8% American Indian and Alaska Native, 0.9% | Black or African American, 11.8% Unknown, 4.8% Hispanic or Latino, 15.9% Asian, 6.6% White, 59.9% American Indian and Alaska Native, 0.9% |
| LGBT Percentage | 6% | 6% |