Explore jobs
Find specific jobs
Explore careers
Explore professions
Best companies
Explore companies
The differences between nutritional services aides and food clerks can be seen in a few details. Each job has different responsibilities and duties. Additionally, a food clerk has an average salary of $29,967, which is higher than the $28,533 average annual salary of a nutritional services aide.
The top three skills for a nutritional services aide include patients, dishes and food preparation. The most important skills for a food clerk are wine, basic math, and customer service.
| Nutritional Services Aide | Food Clerk | |
| Yearly salary | $28,533 | $29,967 |
| Hourly rate | $13.72 | $14.41 |
| Growth rate | 2% | 2% |
| Number of jobs | 91,466 | 113,838 |
| Job satisfaction | - | - |
| Most common degree | Bachelor's Degree, 37% | High School Diploma, 40% |
| Average age | 37 | 37 |
| Years of experience | - | - |
A Nutritional Services Aide assists nutritionists and healthcare professionals in identifying and assessing the nutritional needs of clients. Your responsibilities include:
Helping to come up with menus that cater to different dietary categories with consideration to medical conditions present.
Preparing and delivering food to clients in places such as nursing homes.
Reviewing doctor charts to input doctor restricted the planning.
Interact with the clients to determine the effective meal plans and take notes of changes to be made.
Health response the client has to the prepared diet.
Food clerks are skilled employees who work either in grocery stores or supermarkets to assist customers with their food needs. In grocery stores, food clerks are required to scan food items for their customers and process their purchases as well as ensure that they have found everything they needed. They must assist in the store's inventory management by organizing and storing food merchandise in the backroom. Food clerks must also use their product knowledge to assist customers with questions and maintain customer satisfaction.
Nutritional services aides and food clerks have different pay scales, as shown below.
| Nutritional Services Aide | Food Clerk | |
| Average salary | $28,533 | $29,967 |
| Salary range | Between $22,000 And $35,000 | Between $14,000 And $63,000 |
| Highest paying City | Denver, CO | New York, NY |
| Highest paying state | Rhode Island | Rhode Island |
| Best paying company | Madera High School | ShopRite |
| Best paying industry | Health Care | Retail |
There are a few differences between a nutritional services aide and a food clerk in terms of educational background:
| Nutritional Services Aide | Food Clerk | |
| Most common degree | Bachelor's Degree, 37% | High School Diploma, 40% |
| Most common major | Business | Business |
| Most common college | - | - |
Here are the differences between nutritional services aides' and food clerks' demographics:
| Nutritional Services Aide | Food Clerk | |
| Average age | 37 | 37 |
| Gender ratio | Male, 27.5% Female, 72.5% | Male, 52.6% Female, 47.4% |
| Race ratio | Black or African American, 9.9% Unknown, 4.7% Hispanic or Latino, 15.1% Asian, 7.6% White, 61.8% American Indian and Alaska Native, 0.9% | Black or African American, 11.2% Unknown, 5.4% Hispanic or Latino, 20.0% Asian, 7.7% White, 54.5% American Indian and Alaska Native, 1.1% |
| LGBT Percentage | 6% | 6% |