Snack bar cashier vs service cashier

Differences between snack bar cashier and service cashier duties and responsibilities

Snack bar cashier example responsibilities.

• Manage floor plans, conduct reservations over the phone as well as in person.
• Conduct sales and accept payments utilizing a POS machine / cash register completing customer transactions.
• Set up and shut down the coffee station on daily basis and ensure proper cleanliness of the assigned area.
• Maintain cleanliness of the dining room, restrooms, and ensuring all guest are well taken care of at each table.
• Utilize basic computation and mathematics, and maintain electronic registers for all payment transactions including cash and credit cards.
• Perform register close out procedures and monitor checkout stations.

Service cashier example responsibilities.

• Utilize math skills when processing payments without a computerize cash register and while tallying profit at the end of each shift.
• Check out customer's groceries, clear parking lot, provide customer service, maintain store maintenance
• Skil in using scanners, cash registers and basic math skills to calculate the price of service provide.
• Process cash, credit card, travelers' checks, and discount transactions with the assistance of POS system.
• Require to learn how to use ADP systems in order to process car sales and some accounting for the service center.
• Provide excellent customer service while ringing up members and upselling membership upgrades.
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