Snack bar cashier vs snack bar attendant

Differences between snack bar cashier and snack bar attendant duties and responsibilities

Snack bar cashier example responsibilities.

• Manage floor plans, conduct reservations over the phone as well as in person.
• Conduct sales and accept payments utilizing a POS machine / cash register completing customer transactions.
• Set up and shut down the coffee station on daily basis and ensure proper cleanliness of the assigned area.
• Maintain cleanliness of the dining room, restrooms, and ensuring all guest are well taken care of at each table.
• Utilize basic computation and mathematics, and maintain electronic registers for all payment transactions including cash and credit cards.
• Perform register close out procedures and monitor checkout stations.

Snack bar attendant example responsibilities.

• Cook, basic bartending, greet customer, help customers with bowling equipment.
• Operate POS system and cash register, process payments and coupons, make daily shift deposits.
• Receive orders, used POS system, calculate change manually, and deliver orders in timely manner.
• Complete understanding of sanitation and cleanliness relate issues.
• Operate Starbucks maintaining inventory along with performing assign managerial duties.
• Ensure that federal regulations regarding cleanliness and food preparation are met.
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