Bakery clerk and cashier vs cashier/host

Differences between bakery clerk and cashier and cashier/host duties and responsibilities

Bakery clerk and cashier example responsibilities.

• Prepare drinks by customers request, POS, maintaining cleaning of store, personal space and bathroom.
• Bag groceries and other items to help other employees and customers, help customers load their cars as well.
• Memorize PLU numbers, handle money and credit/EBT/check transactions, bag people's groceries, perform store walks and clean registers.
• Utilize basic computation and mathematics, and maintain electronic registers for all payment transactions including cash and credit cards.
• Perform register close out procedures and monitor checkout stations.

Cashier/host example responsibilities.

• Greet guests, answer phones, seat guests, prepare to-go orders, POS station, handle cash.
• Answer telephone calls regarding group party reservations and business information.
• Cook burgers at a timely manner and used fryers also wash dishes and close the store
• Perform debit, credit and cash transactions, totale accountant on computer database, using specialize POS accounting software.
• Restock supplies and maintain restaurant cleanliness.
• Maintain an up-most standard for customer satisfaction and restaurant cleanliness.
Show more