Cashier/host vs center aisle cashier

Differences between cashier/host and center aisle cashier duties and responsibilities

Cashier/host example responsibilities.

• Greet guests, answer phones, seat guests, prepare to-go orders, POS station, handle cash.
• Answer telephone calls regarding group party reservations and business information.
• Cook burgers at a timely manner and used fryers also wash dishes and close the store
• Perform debit, credit and cash transactions, totale accountant on computer database, using specialize POS accounting software.
• Restock supplies and maintain restaurant cleanliness.
• Maintain an up-most standard for customer satisfaction and restaurant cleanliness.
Show more

Center aisle cashier example responsibilities.

• Provide customer service to daily customers, manage front end registers, & ensure cleanliness.
• Help customer's bag groceries.
• Inventory product using Shelfman on POS handheld.
• Check out the customers and bag their groceries.
• Drive van and co-ordinate troops on morale trips.
• Used POS system to ring up customers while providing an excellent last impression.
Show more