Caterer vs caterer/server

Differences between caterer and caterer/server duties and responsibilities

Caterer example responsibilities.

• Help serve foods from buffet to ADM employees.
• Plan and prepare meals for the local Headstart program.
• Set up's and breaking down of parties, service, bartending
• Set up tables, action stations, buffets, service carts, dessert table/carts and cordial carts.
• Serve and wait on diners in traditional sit-down meal settings as well as buffets and drink bars.
• Perform bartending for many events, often individually.
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Caterer/server example responsibilities.

• Experience caterer, providing services from assembling full-service buffets to serving guests at outside catering events and private parties at restaurants.
• Handle cash and credit transactions accurately through the provided POS system
• Perform accurate POS system transactions for in-seat patrons; beverage and alcohol orders.
• Monitor and maintain cleanliness, sanitation, and organization of assign stations and service areas.
• Experience training new employees, working as a server, service bartending, as well as catering large events.
• Inventory control, stocking food and beverage trail, planning events, bartending, catering, and serving guest at parties.
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