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Clerk/assistant manager vs night shift manager

The differences between clerks/assistant manager and night shift managers can be seen in a few details. Each job has different responsibilities and duties. It typically takes 2-4 years to become both a clerk/assistant manager and a night shift manager. Additionally, a clerk/assistant manager has an average salary of $35,720, which is higher than the $33,705 average annual salary of a night shift manager.

The top three skills for a clerk/assistant manager include customer service, scheduling appointments and payroll. The most important skills for a night shift manager are cleanliness, food safety, and safety standards.

Clerk/assistant manager vs night shift manager overview

Clerk/Assistant ManagerNight Shift Manager
Yearly salary$35,720$33,705
Hourly rate$17.17$16.20
Growth rate18%18%
Number of jobs118,538245,963
Job satisfaction--
Most common degreeBachelor's Degree, 35%Bachelor's Degree, 32%
Average age4646
Years of experience44

Clerk/assistant manager vs night shift manager salary

Clerks/assistant manager and night shift managers have different pay scales, as shown below.

Clerk/Assistant ManagerNight Shift Manager
Average salary$35,720$33,705
Salary rangeBetween $28,000 And $44,000Between $26,000 And $42,000
Highest paying CityHollister, CAOakland, CA
Highest paying stateVermontAlaska
Best paying companyUnited States CourtsBD
Best paying industryGovernmentTechnology

Differences between clerk/assistant manager and night shift manager education

There are a few differences between a clerk/assistant manager and a night shift manager in terms of educational background:

Clerk/Assistant ManagerNight Shift Manager
Most common degreeBachelor's Degree, 35%Bachelor's Degree, 32%
Most common majorBusinessBusiness
Most common collegeUniversity of Southern CaliforniaUniversity of Southern California

Clerk/assistant manager vs night shift manager demographics

Here are the differences between clerks/assistant manager' and night shift managers' demographics:

Clerk/Assistant ManagerNight Shift Manager
Average age4646
Gender ratioMale, 37.9% Female, 62.1%Male, 60.2% Female, 39.8%
Race ratioBlack or African American, 8.9% Unknown, 5.1% Hispanic or Latino, 11.8% Asian, 9.5% White, 63.5% American Indian and Alaska Native, 1.2%Black or African American, 8.6% Unknown, 5.1% Hispanic or Latino, 11.4% Asian, 9.6% White, 64.1% American Indian and Alaska Native, 1.2%
LGBT Percentage11%11%

Differences between clerk/assistant manager and night shift manager duties and responsibilities

Clerk/assistant manager example responsibilities.

  • Manage several customer service incidents and tend to emergencies including the administration lifesaving CPR to a gym patron.
  • Perform writing, typing and entering data in AS400.
  • Work with Microsoft office like Microsoft word, PowerPoint, excel, and sending fax.
  • Create pars for merchandise, place orders for product, and enter the information into the POS system.
  • General closing and opening duties including but not limit to computer programs, cleaning, word processing, and POS setup.
  • Assist in updating computerize payroll.
  • Show more

Night shift manager example responsibilities.

  • Manage FOH to insure all guests are happy and well taken care of.
  • Maintain all databases, and POS systems, ensuring that they are up-to-date.
  • Operate POS and clean and maintain all areas of restaurant to promote a clean image.
  • Check all time sheets make sure all personal, vacation, and holiday are included before going to payroll.
  • Stock shelves and cooler as facings deplete, handle monetary transactions, and maintain store cleanliness when no customers are present.
  • Demonstrate strong leadership, interpersonal, and communication skills.
  • Show more

Clerk/assistant manager vs night shift manager skills

Common clerk/assistant manager skills
  • Customer Service, 29%
  • Scheduling Appointments, 11%
  • Payroll, 7%
  • Office Equipment, 5%
  • Management System, 4%
  • Bank Deposits, 3%
Common night shift manager skills
  • Cleanliness, 18%
  • Food Safety, 14%
  • Safety Standards, 14%
  • Safety Procedures, 8%
  • PET, 7%
  • Work Ethic, 5%

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