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Food and beverage attendant vs banquet server

The differences between food and beverage attendants and banquet servers can be seen in a few details. Each job has different responsibilities and duties. Additionally, a banquet server has an average salary of $29,017, which is higher than the $25,569 average annual salary of a food and beverage attendant.

The top three skills for a food and beverage attendant include cleanliness, food handling and culinary. The most important skills for a banquet server are wine, cleanliness, and food service.

Food and beverage attendant vs banquet server overview

Food And Beverage AttendantBanquet Server
Yearly salary$25,569$29,017
Hourly rate$12.29$13.95
Growth rate10%10%
Number of jobs203,747125,381
Job satisfaction--
Most common degreeBachelor's Degree, 41%Bachelor's Degree, 41%
Average age2828
Years of experience--

What does a food and beverage attendant do?

Going to a restaurant to meet a smiling face is one of the world's greatest delights. When visiting a restaurant, the first smiling face that greets you is often that of a food and beverage attendant. Naturally, the role of a food and beverage attendant involves more than just smiling. They seat customers comfortably, address any complaints, and take customer orders. Their primary role is simply to keep restaurant customers satisfied.

What does a banquet server do?

A banquet server is responsible for assisting guests in food catering events. Banquet servers' duties include arranging tables as the client desires, preparing the catering setup, refilling foods and beverages, managing guests' inquiries and possible complaints, keeping the food area clean, and maintaining the highest sanitation standards for the guests' best banquet experience. A banquet server should have excellent communication and time-management skills, especially on serving guests that would require utmost care and safe handling.

Food and beverage attendant vs banquet server salary

Food and beverage attendants and banquet servers have different pay scales, as shown below.

Food And Beverage AttendantBanquet Server
Average salary$25,569$29,017
Salary rangeBetween $20,000 And $32,000Between $20,000 And $40,000
Highest paying CityHighland, CAWashington, DC
Highest paying stateCaliforniaMassachusetts
Best paying companyTargetEndicott College
Best paying industryGovernmentProfessional

Differences between food and beverage attendant and banquet server education

There are a few differences between a food and beverage attendant and a banquet server in terms of educational background:

Food And Beverage AttendantBanquet Server
Most common degreeBachelor's Degree, 41%Bachelor's Degree, 41%
Most common majorBusinessBusiness
Most common college--

Food and beverage attendant vs banquet server demographics

Here are the differences between food and beverage attendants' and banquet servers' demographics:

Food And Beverage AttendantBanquet Server
Average age2828
Gender ratioMale, 33.9% Female, 66.1%Male, 37.5% Female, 62.5%
Race ratioBlack or African American, 11.2% Unknown, 5.6% Hispanic or Latino, 22.2% Asian, 9.1% White, 51.1% American Indian and Alaska Native, 0.8%Black or African American, 11.6% Unknown, 5.6% Hispanic or Latino, 19.7% Asian, 7.9% White, 54.5% American Indian and Alaska Native, 0.8%
LGBT Percentage6%6%

Differences between food and beverage attendant and banquet server duties and responsibilities

Food and beverage attendant example responsibilities.

  • Manage expediter window paying close attention to garnishes and presentation.
  • Operate POS terminals to input customer orders, swipe credit cards and enter amounts receive.
  • Place plates, spoons, and bowls on the bar.
  • Keep the buffet stock with food, plates, and spoons.
  • Act as main bartender during schedule bartending shifts.
  • Wait tables, checking customer preferences and upselling specials.
  • Show more

Banquet server example responsibilities.

  • Provide professional bartending and hospitality services to optimize customer service experiences for private, corporate, and public events.
  • Create PowerPoint food presentations for training purposes.
  • Gain skills in customer dining service, hospitality and compassion.
  • Analyze BEOs to ensure rooms are prepare each day for schedule events.
  • Organize and run every event book through cold calling or past guests.
  • Review BEOs in order to ensure proper room setup and A/V requests are meet.
  • Show more

Food and beverage attendant vs banquet server skills

Common food and beverage attendant skills
  • Cleanliness, 21%
  • Food Handling, 12%
  • Culinary, 10%
  • Guest Service, 6%
  • Math, 5%
  • Wine, 5%
Common banquet server skills
  • Wine, 12%
  • Cleanliness, 10%
  • Food Service, 9%
  • Customer Service, 6%
  • Professional Appearance, 5%
  • Beverage Service, 5%

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