Seafood clerk vs clerk

The differences between seafood clerks and clerks can be seen in a few details. Each job has different responsibilities and duties. Additionally, a seafood clerk has an average salary of $31,941, which is higher than the $31,163 average annual salary of a clerk.

The top three skills for a seafood clerk include food handling, math and basic math. The most important skills for a clerk are basic math, math, and data entry.

Seafood clerk vs clerk overview

	Seafood Clerk	Clerk
Yearly salary	$31,941	$31,163
Hourly rate	$15.36	$14.98
Growth rate	2%	-5%
Number of jobs	66,540	80,311
Job satisfaction	4	-
Most common degree	High School Diploma, 46%	Bachelor's Degree, 33%
Average age	37	47
Years of experience	-	2

What does a seafood clerk do?

A seafood clerk is well-trained personnel who has a diverse knowledge of seafood and answers customer questions as well as advises them on the best product to buy depending on what they are looking for. They oversee almost all activities that take place between the time the product is ready for sale to the point where the customer is ready to purchase the product. Their duties and responsibilities include providing customer service and answering all questions related to the products in the market.

What does a clerk do?

Clerks are responsible for many of the general administrative tasks in the office. They are in charge of manning office telephone lines, managing incoming and outgoing mails, filing paperwork and other needed records, scheduling and documenting meetings, typing out documents when needed, disseminating memos and other official announcements, and keeping an inventory of office equipment and supplies. Clerks should have good office skills, communication skills, business writing skills, and time management skills. They should also be able to treat any document or paperwork they handle with confidentiality.

Seafood clerk vs clerk salary

Seafood clerks and clerks have different pay scales, as shown below.

	Seafood Clerk	Clerk
Average salary	$31,941	$31,163
Salary range	Between $26,000 And $38,000	Between $24,000 And $39,000
Highest paying City	Vancouver, WA	Washington, DC
Highest paying state	Washington	New Hampshire
Best paying company	United Natural Foods	University of Massachusetts Boston
Best paying industry	Retail	Health Care

Differences between seafood clerk and clerk education

There are a few differences between a seafood clerk and a clerk in terms of educational background:

	Seafood Clerk	Clerk
Most common degree	High School Diploma, 46%	Bachelor's Degree, 33%
Most common major	Business	Business
Most common college	-	Western Carolina University

Seafood clerk vs clerk demographics

Here are the differences between seafood clerks' and clerks' demographics:

	Seafood Clerk	Clerk
Average age	37	47
Gender ratio	Male, 70.7% Female, 29.3%	Male, 34.1% Female, 65.9%
Race ratio	Black or African American, 12.7% Unknown, 4.9% Hispanic or Latino, 17.5% Asian, 6.7% White, 57.3% American Indian and Alaska Native, 1.0%	Black or African American, 9.9% Unknown, 4.7% Hispanic or Latino, 21.1% Asian, 7.7% White, 55.6% American Indian and Alaska Native, 1.1%
LGBT Percentage	6%	6%

Differences between seafood clerk and clerk duties and responsibilities

Seafood clerk example responsibilities.

Assist the catering manager to manage, prepare, cook and deliver each day s caterings.
Maintain thorough knowledge of seafood department merchandise placement and standards of cleanliness.
Assist customers with purchases through use of a POS system.
Perform daily cash handling, POS usage, stocking, and store-opening procedures.
Used knives, cleavers, band saws, slicers and other equipment to trim, process and cut meats.
Use all equipment in meat/seafood department such as the refrigerators, freezers, slicers, and ovens according to company guidelines.

Clerk example responsibilities.

Demonstrate strong math skills in managing inmate s accounts and calmly and effectively deescalating outbursts of belligerent inmates.
Manage orthopedic accounts regarding payment posting through IDX medical systems.
Administer financial bookkeeping by way of QuickBooks.
Bank reconciliation in QuickBooks and assist bookkeeper when need.
Maintain a high level of confidentiality as required by HIPAA.
Call DMV's and dealerships when liens are not perfect.

Seafood clerk vs clerk skills

Common seafood clerk skills

Food Handling, 15%
Math, 12%
Basic Math, 10%
Pallets, 8%
Sales Floor, 7%
Product Knowledge, 6%

Common clerk skills

Basic Math, 18%
Math, 10%
Data Entry, 10%
Customer Service, 9%
Cleanliness, 8%
POS, 5%

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Seafood Clerk
Seafood Clerk vs Clerk

Updated January 8, 2025

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