Baker/cashier vs cafe associate

Differences between baker/cashier and cafe associate duties and responsibilities

Baker/cashier example responsibilities.

• Use POS for payment, take drink order, and answer phone for questions and orders
• Operate POS cash register for store, advise customer of purchase and cash them out.
• Check out customers, gather shopping carts from cart corrals, bag customers groceries, load them into their vehicle.
• Develop organizational and technical skills while using computer system to scan customer's groceries.
• Utilize basic computation and mathematics, and maintain electronic registers for all payment transactions including cash and credit cards.
• Perform register close out procedures and monitor checkout stations.

Cafe associate example responsibilities.

• tip counting and figuring for employees.
• Prepare and serve specialty coffee drinks, smoothies and teas.
• Better than average wine knowledge, both old and new world.
• Train in all areas of retail including point of sale (POS), shipping and handling.
• Enter all orders into the POS system accurately and efficiently.maintain a high level experience in a fast pace environment.
• Maintain cleanliness around the department; also, communicate with members in a professional and respectful manner when assistance are needed.
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