About us Rural King Farm and Home Store strives to create a positive and rewarding workplace for our associates. We offer opportunities for growth, competitive benefits, a people first environment, and an opportunity to work alongside dedicated associates who share a passion for providing an exceptional experience and service to our rural communities. Whether you are starting an entry-level position or joining with professional experience, Rural King encourages professional growth and provides the necessary resource to help you succeed and grow with us.
When you join the Rural King team, you become a contributing member in supporting the needs of and making a difference in the lives of those within the people and communities we serve.
How we reward you
401(k) plan that provides a 100% match on the first 3% of your contributions and 50% of the next 2%
Healthcare plans to support your needs
Virtual doctor visits
Access to Centers of Excellence with Barnes Jewish Hospital and Mayo Clinic's Complex Care Program
15% Associate Discount
Dave Ramsey's SmartDollar Program
Associate Assistance Program
RK Cares Associate Hardship Program
24/7 Chaplaincy Services
What You'll do
The purpose of the Assistant Store Manager is to oversee various responsibilities, including inventory management, associate leadership, and customer engagement. Your ability to make strategic decisions, cultivating a high-performing team, and ensure operations excellence will be critical to our store's success.
Foster a positive and inclusive work environment that promotes teamwork, professionalism, and continuous improvement.
Oversee inventory management, stock replenishment, and merchandise displays to optimize sales and customer satisfaction.
Make impactful decisions related to hiring, coaching, performance management, and terminations for associates under your leadership.
Conduct comprehensive performance reviews for associates reporting to you, identifying areas for development and recognition.
Define expectations for associates and hold them accountable for their roles, fostering a culture of accountability.
Champion exceptional customer service by engaging with customers, addressing inquiries, resolving issues, and enhancing their shopping experience.
Coach and train associates on the customer engagement model, contributing to a high-performing team that consistently delivers exceptional customer experiences.
Address any negative customer experiences by defusing situations and empowering your team to resolve issues effectively.
Regularly update the Store Manager about departmental performance, associate progress, operational efficiencies, and customer feedback.
Ensure that the store operates in accordance with safety regulations, company policies, and industry standards.
Ensure that all operational procedures and processes align with company policies, standards, and legal regulations.
Help drive company initiatives, such as the customer engagement model, RK Visa Card, RK Plus Protection Plan (RKPPP), etc.
Supervise the appropriate procedures for disposing of firearms in all gun transactions when designated.
May be required to conduct regular audits to assess compliance in areas such as sales transactions, cash handling, inventory management, firearm audits and security protocols.
May be required to analyze shrinkage data, identify trends, and implement measures to minimize loss and improve operational efficiency.
Demonstrate the autonomy, independent judgment, and discretion in leading the team to achieve or exceed the goals and strategies of the store.
Participate in cross-training for flexibility in various departments and responsibilities.
Use discretion and independent judgment in daily decisions while maintaining a high level of confidentiality and professionalism.
Actively participate in learning initiatives offered such as training programs, workshops, and webinars. Leverage these opportunities to acquire new knowledge, refine existing skills, and stay current on the latest developments.
Provide friendly, proactive, and professional internal and external support to others, assisting with inquiries, concerns, and issues promptly and effectively.
Demonstrate behaviors that exemplify Rural King's Values: People First, Integrity, Attitude, Initiative, Teamwork, Accountability, and Continuous Improvement.
Perform other duties as assigned.
Supervisory Responsibilities
Yes
Essential Qualities for Success
At least 2 years of retail experience or equivalent combination of experience and education.
Proven track record of success and a desire to take on increasing levels of responsibility and leadership.
Ability to provide clear direction, set performance expectations, and motivate team member to deliver high quality results.
Demonstrated ability to mentor, coach, and develop associates, fostering a positive and collaborative work environment.
Excellent verbal and written communication skills to convey ideas, instructions, and information clearly and concisely.
Demonstrated ability to actively listen, ask relevant questions, and provide thorough and articulate responses.
Strong interpersonal skills to build rapport, foster relationships, and collaborate effectively.
Strong orientation toward process-driven approaches, demonstrated through previous experience an accomplishment.
Proven ability to analyze and optimize complex processes to achieve operational excellence.
Contribute to the decision-making process by actively participating in discussions, providing insightful input, and challenging ideas constructively.
Demonstrated experience making sound decisions in a professional context. Proven track record of evaluating options, considering relevant factors, and achieving desired outcomes.
Comfortable navigating computer systems and software to assist customers or manage activities.
Demonstrated ability to prioritize activities, meet deadlines, and maintain a high level of attention to detail.
Proven track record of consistently producing error-free work and meeting quality standards.
Demonstrated experience applying a flexible mindset that allows for the successful navigation of ambiguity and uncertainty.
Strong resilience and adaptability to maintain a positive attitude in the face of adversity and setbacks.
Proficiency with Microsoft Office Suite or related software.
Working knowledge of Microsoft Office Suite.
Flexibility with hours: ability to work a 50-hour workweek (10-hour shifts, 5 days per week) with varied hours, days, night, and weekends as business dictates.
Must meet federal requirements to qualify to obtain a Federal Firearms License (FFL) and any applicable local requirements.
Physical Requirements
Ability to maintain a seated or standing position for extended durations.
Ability to operate machinery such as a forklift, pallet jack, handheld inventory device and other retail equipment.
Ability to lift, push, and/or pull a minimum of 30 pounds repetitively and 31-50 pounds intermittently.
Able to navigate and access all facilities.
Skill to effectively communicate verbally with others, both in-person and via electronic devices.
Close vision for computer-related tasks.
Reasonable accommodations may be made to enable individuals with disabilities to perform essential job functions.
We are an equal opportunity employer and all qualified applicants will receive consideration for employment without regard to race, color, religion, national origin or ancestry, sex, age, physical or mental disability, veteran or military status, genetic information, sexual orientation, marital status, or any other characteristic protected by law.
We use E-Verify to confirm the employment eligibility of all newly hired associates. To learn more about E-Verify, including your rights and responsibilities, please visit *********************
$30k-39k yearly est. 2d ago
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Restaurant Shift Leader (Part-Time)
Zaxby's
Shift leader job in Lenoir, NC
As the team at Zaxbys expands, we're saving a seat for you! To our guests, Zaxbys is more than just a place to eat - it's a place to have fun, spend time with friends, and enjoy great food. To our team members, Zaxbys is an indescribably great place to work!
ShiftLeaders oversee the people, processes, and products required to execute a shift. They set shift goals, assign tasks to team members, ensure processes are properly followed, and respond to guests' needs.
Why work at Zax?
* FREE Meals On Shift & 50% Off Meals Off Shift
* Flexible Schedule
* Early Access to Pay
* Paid Training
* Opportunities to Advance
Benefits
* Recognition Program
* Employee Referral Program
* 401(k) With Employer Match (additional eligibility requirements)
Additional Full-Time Benefits
* Medical Insurance
* Dental Insurance
* Vision Insurance
* Short-Term Disability
* Long-Term Disability
* Employer Paid Life Insurance
Duties and Responsibilities
* Complete all training requirements including:
* Zaxbys ShiftLeader Development Plan
* Food Safety Certification
* Any additional training required by Zax LLC
* Creates a culture of high-performance and trains and coaches team members to meet all company standards
* Mentor, coach and develop team members and communicate performance concerns to your General Manager
* Prioritizes the guest and team member experience and resolves complaints and concerns in friendly and respectful manner
* Create and maintain a positive culture and healthy team morale through recognition and leading by example
* Communicates shift goals and motivates team members to meet goals and perform to their highest ability level
* Delegates tasks to team members and supervises performance during a shift
* Maintain operational standards and ensure compliance with all Zaxbys Franchising LLC and Zax LLC guidelines, policies, and procedures
* Ensure service, product quality, and cleanliness standards are consistently upheld
* Enhance guest experiences by ensuring that team members satisfy and exceed guest expectations
* Receives and reconciles truck deliveries, ensures product is properly stocked, and completes daily inventory counts.
* Manages food production and quality by monitoring prepping, cooking, and holding processes and taking corrective action when necessary
* Tracks food safety and quality throughout the shift and ensures guests receive accurate orders that meet company standards and guests' satisfaction
* Plans shift duties and ensures opening and closing duties are complete
* Collaborates with management team to develop goals and reports back to management on goal progress
* Ensure processes, policies, and procedures are properly followed throughout daily operations
* Follows company cash management policies
* Maintain compliance with federal, state, and local laws and guidelines
* Utilize management tools and keep neat, accurate, and current records
* Maintain an attitude of flexibility that allows performance above and beyond the parameters of this position description
* Ensure the team works safely and follows all safety guidelines and procedures
* Immediately report all human resources and risk management concerns to your General Manager and District Manager
* Escalate other concerns to your supervisor when appropriate
* All other duties necessary to ensure restaurant operations function properly
Job Qualifications
The following requirements must be met in order to qualify for this position.
* Must be 18 years of age or older
* Must have reliable transportation
* Available to work 9 to 28 hours per week
* Ability to work a flexible schedule including days, nights, weekends, and holidays
* Successful completion of background check
* Demonstrates leadership qualities, organizational skills, and ability to interact cooperatively with others
* Leadership experience preferred
Capability Requirements
The following capabilities are required to perform the essential functions of this position. Reasonable accommodations that do not create an undue hardship on the company will be considered.
* Sit, stand, and walk continuously
* Occasionally stoop, bend, crouch, or climb, including the use of ladders
* Frequently lift, push, pull, and carry up to 50 pounds, including lifting overhead
* Continuous use of hands and wrists for grasping and fine manipulation
* Communicate proficiently through speech, reading, and writing
* Maintain effective audio-visual discrimination and perception to observe and respond to the environment
* Work in an environment that features hot and cold temperature variations and exposure to food allergens
* Operate and work safely with restaurant equipment including, but not limited to, knives, fryers, and potentially hazardous equipment
$24k-32k yearly est. 14d ago
Lead - Day Shift
GXO Logistics Inc.
Shift leader job in Lenoir, NC
Logistics at full potential. At GXO, we're constantly looking for talented individuals at all levels who can deliver the caliber of service our company requires. You know that a positive work environment creates happy employees, which boosts productivity and dedication. On our team, you'll have the support to excel at work and the resources to build a career you can be proud of.
Day Shift: Monday - Friday, 8:00 am - 5:00 pm
As the Warehouse Lead, you will oversee your assigned team and area in the warehouse to ensure our operations continue to run smoothly. Become a part of GXO, and you'll have a starring role in helping us provide exceptional daily solutions for our customers.
What you'll do on a typical day:
* Oversee operational processes to ensure correct inventory levels are maintained and orders are completed accurately and on time
* Review workload and assign tasks to employees
* Properly train and coach the warehouse team and provide positive developmental opportunities; recommend performance improvement actions as needed
* Correctly utilize warehouse management system and maintain appropriate work documents
* Establish, maintain and promote exceptional customer service
* Correctly interpret and enforce company policies and safety procedures to ensure compliance
* Safely operate various equipment and tools
* Provide support and backup to warehouse management
* Track orders and investigate problems
* Catalog and track goods and/or supplies
* Adhere to the 7S program by maintaining a clean environment
* Work in a safe manner that protects you and your team members
What you need to succeed at GXO:
At a minimum, you'll need:
* 2 years of experience in a warehouse environment
* 1 year of SAP experience
* Experience with Warehouse Management Systems (WMS) and handheld scanners
It'd be great if you also have:
* High school diploma or equivalent
* Availability to work a flexible schedule as needed, including planned and unplanned overtime, which may include weekends
* 1 year of experience as a supervisor
* Ability to work in a fast-paced environment
* Skills in inventory control and cycle counting
This job requires the ability to:
* Lift up to 50 lbs. frequently and greater than 75 lbs. occasionally
* Take a reach truck or cherry picker to a height of 23+ feet
* Tolerate hot or cold warehouse environments
We engineer faster, smarter, leaner supply chains.
GXO is a leading provider of cutting-edge supply chain solutions to the most successful companies in the world. We help our customers manage their goods most efficiently using our technology and services. Our greatest strength is our global team - energetic, innovative people of all experience levels and talents who make GXO a great place to work.
We are proud to be an Equal Opportunity/Affirmative Action employer. Qualified applicants will receive consideration for employment without regard to race, sex, disability, veteran or other protected status.
GXO adheres to CDC, OSHA and state and local requirements regarding COVID safety. All employees and visitors are expected to comply with GXO policies which are in place to safeguard our employees and customers.
All applicants who receive a conditional offer of employment may be required to take and pass a pre-employment drug test.
The above statements are intended to describe the general nature and level of work being performed by people assigned to this classification. They are not intended to be construed as an exhaustive list of all responsibilities, duties and skills required of personnel so classified. All employees may be required to perform duties outside of their normal responsibilities from time to time, as needed. Review GXO's candidate privacy statement here.
$24k-32k yearly est. 5d ago
Sales Floor Lead (keyholder) Mooresville ReStore
Habitat Charlotte Region 3.8
Shift leader job in Mooresville, NC
Job Title: Sales Floor Lead (Keyholder) Location: Mooresville ReStore - 121 Norman Station Blvd. (Habitat for Humanity ReStore - Charlotte Region) Job Type: Part Time / Non-Exempt - $18.50 per hour - 25 hours per week Schedule: Includes weekends, evenings, and some holidays
About Us
At Habitat for Humanity of the Charlotte Region, we bring people together to build homes, communities, and hope. Our ReStores play a critical role in supporting our mission by providing sustainable funding through the resale of donated goods. Join our team and be part of a dynamic environment that directly supports affordable housing in our community.
Position Summary
We're looking for a dedicated Sales Floor Lead (Keyholder) to oversee daily operations of a ReStore department, support sales goals, and provide top-tier customer service. This position plays a key leadership role on the floor, with responsibilities ranging from supervising volunteers to opening and closing the store.
Key Responsibilities
Lead daily department operations to support overall store sales goals.
Provide exceptional customer and donor service.
Ensure merchandise and donations are handled safely and efficiently.
Operate POS system and handle cash transactions as needed.
Support receiving of donated goods at the dock as needed.
Supervise volunteers and maintain a safe, clean, and welcoming environment.
Open and close the store independently and complete all end-of-day paperwork.
Represent Habitat with professionalism and positivity.
Ensure compliance with all ReStore and Habitat policies and procedures.
Qualifications
Qualifications
Prior experience operating a POS system.
1+ year of customer service and supervisory or leadership experience preferred.
Retail or warehouse experience is a plus.
Must have dependable transportation and ability to work a flexible schedule.
Skills and Abilities
Strong verbal and written communication.
Basic computer and math proficiency.
Ability to lead and motivate team members and volunteers.
Professional, respectful, and team-oriented attitude.
Physical Requirements
Ability to stand for long periods and move throughout the store.
Able to lift up to 50 lbs. unassisted, and up to 70 lbs. with assistance.
Willingness to work indoors and outdoors in various weather conditions.
Benefits
Competitive hourly rate - $18.50
Paid time off
Retirement savings plan
Mission-driven, inclusive work culture
Join us and help build strength, stability, and self-reliance through shelter.
Apply today to make a difference with Habitat for Humanity of the Charlotte Region!
$18.5 hourly 10d ago
Shift Leader
Palmetto Sub House
Shift leader job in Lenoir, NC
REPORTS TO: General Manager STATEMENT: This position is fully accountable for the profitable operation of a specific shift designated by the General Manager while adhering to all company guidelines and regulations.
Ensure the restaurant is in full compliance to all local, state and federal regulations to include health regulations, hour and wage regulations, age restrictions, fair employment practices, ADA and any other appropriate regulations required for the legal operation of the business.
Ensure knowledge, adherence and enforcement of all Firehouse Subs Policies and Procedures.
Ensures the profitability of the business by operation shifts within established guidelines and requirements for food cost, labor, controllables, utilities and sales growth.
Providing leadership to the restaurant team to consistently meet standards of superior guest service, quality and cleanliness while embracing the Firehouse Subs “culture” and mission and vision statements.
Assists the GM in coordinating and implementing current operations game plans and company initiatives in a profitable and timely manner.
Participates in interviewing, hiring, training and disciplining employees under the guidance of the GM.
Ensure all required programs, reports and legal documents are accurate, complete and accomplished on schedule.
Actively participates in all Public Safety Foundation initiatives.
Represents Firehouse Subs in a professional, positive manner at all times.
Communicates effectively to the GM/Owner any and all issues that may impact our business.
Able to work on their feet for up to 13 hours at a time.
Able to lift up to 50 lbs.
Any other duties assigned by GM/Owner.
Compensation: $12.00 per hour
Firehouse Subs is a restaurant chain with a passion for hearty and flavorful food, heartfelt service and public safety. Founded in Jacksonville, Florida in 1994 by brothers and former firefighters Chris Sorensen and Robin Sorensen, Firehouse Subs is a brand built on decades of fire and police service, hot and hearty subs piled high with the highest quality meats and cheeses, and its commitment to saving lives through the establishment of the non-profit Firehouse Subs Public Safety Foundation .
The founders are the real deal, the food is their creation and the brand is a family of franchise operators who share their same passion for generously serving food and community. For the third consecutive year, based on recent Technomic Insight consumer data, Firehouse Subs was named the No.1 brand in the restaurant industry that "Supports Local Community Activities." This year, Firehouse of America and Firehouse Subs suppliers will together donate a portion of purchases at Firehouse Subs locations to the Firehouse Subs Public Safety Foundation for the purchase of lifesaving equipment, with a minimum donation of $1 million.
Our mission is to carry on our commitment to and passion for:
Hearty and Flavorful Food
Heartfelt Service, and
Public Safety
This franchise is independently owned and operated by a franchisee. Your application will go directly to the franchise restaurant, and all hiring decisions will be made by the management of this franchise restaurant. All inquiries about employment at this franchise restaurant should be made directly to the restaurant, and not to Firehouse Subs Corporate.
$12 hourly Auto-Apply 60d+ ago
Shift Lead
Trident Holdings 3.8
Shift leader job in Elizabethton, TN
Job Description
Start hourly salary varies by city and your work experience
What makes a Trident Holdings Captain D's a great place to work?
It's our people. We've built a culture that is committed to developing and empowering our people. We understand that taking care of our team is the most valuable ingredient for success.
As a ShiftLeader or Manager (depending on experience), you are the face of the company and are responsible for ensuring our guests enjoy their experience at this Captain D's location.
Here's what we have to offer you:
• Schedule flexibility
• Competitive pay
• Fun place to work
• Meal benefits
• Benefit plans include medical, dental and vision for all eligible employees
• Great internal development - 70% of General Managers came from within
Here are the qualities we are looking for:
• 1+ years of experience leading and motivating a team
• Customer-first mentality
• Enthusiastic and friendly
• Desire to learn and grow
• Ability to work in a fast-paced team environment
• Attention to detail with capacity to juggle multiple tasks at once
• Interest in mentoring more junior staff
• Enthusiastic and friendly
• Desire to learn and grow
Requirements:
• Must be a minimum of 18 years of age.
• Completion of a Background Check.
Physical / Mental Requirements:
• Continuously utilizes speech, hearing, near vision, eye/hand coordination, color definition, and manual/bi-manual dexterity.
• Frequently stands, walks, reaches above shoulders, bends, lifts and/or carries up to 50 pounds and works closely with others.
• Ability to perform repetitive movements over long periods of time.
• Occasionally utilizes sense of taste and smell, and far vision. Works around chemicals and cleaners; walks on uneven surfaces; may require utilization of a step stool/ladder; lifts and/or carries up to 50 pounds.
Work Conditions / Hours:
• Days and hours may vary according to business necessity, including weekends, evenings and/or holidays.
• Standard restaurant working conditions.
• May be exposed to extreme conditions common in a restaurant environment, such as extreme heat or cold from equipment or weather.
Are you a Superstar?
Get on our D's Roadmap, get promoted!
This doesn't have to be just a job; we offer career opportunities; the sky is the limit!
We promote from within and are looking for the next generation of leaders to apply today.
We are looking forward to adding you as the newest member of our family.
Trident Holdings is an Equal Opportunity Employer that values a diverse workforce.
$26k-33k yearly est. Auto-Apply 60d+ ago
7B Shift Lead
Midwest Brands 4.3
Shift leader job in Wilkesboro, NC
A Shift Lead is responsible for managing the operations of a shift and leading the on-shift crew. They must be fully proficient in all Brewista responsibilities, so they can assist a shift where needed. A Shift Lead provides correction, encouragement, guidance, and redirection to the team throughout the shift so the integrity of our values, product, and service are maintained in the Manager's absence.
A Shift Lead exemplifies our values and culture every day (on or off the clock), and is a reliable, stable leader the team can lean on in stressful situations. The Shift Lead reports to their stand management team.
Shift Leads start at $10/hr plus tips-averaging $16-$18/hr min.
RESPONSIBILITIES AND DUTIES
Must be proficient in all Brewista duties and skill sets
Understands the different levels of business and demands for each day and shift and can lead and direct flow accordingly
Is a true master of recipes, secret menu, and all regular processes and procedures; able to answer all questions pertaining to daily operations
Can identify and correct flow bottlenecks while working a position.
Always does more than what they expect from others
Prioritizes the company and the team's needs above their own- treats everyone fairly; avoids favoritism
Can complete and teach all weekly chores, checklists, and shift change duties
Deploys crew for the day into positions that will challenge them, give them fair exposure to different roles, and create minimal wait times during peak hours
Ensures the team stays productive during the shift through gracious delegation and reminders
Takes full responsibility for the operations and energy of the shift: drink quality, customer interaction, speed, music, etc. Makes changes when necessary
Tracks and records cash tips and cash drawers
Communicates immediately with their management team about relevant developments in personnel, equipment, inventory levels, and operations
Assists the management team with the training and development of the crew
Is proficient in POS system and with hardware
WORK SCHEDULE REQUIREMENTS
Works a flexible schedule, which can include early mornings (5 a.m.) and late nights (11:30 p.m.)
Follows company procedure for communicating time off requests
Regularly works weekends and is available to work holidays, if necessary
SKILLS AND QUALIFICATIONS
Can create and maintain genuine, uplifting interactions
Can work carefully and quickly with hot water and coffee, glass bottles, and dairy products
Can work outside for prolonged periods, regardless of weather conditions.
Can lift up to 50lbs
Can work on their feet for hours at a time
Can climb a ladder and use a stepladder
Can stand, sit, bend, kneel, twist, and squat as necessary to stock and clean in the stand
Can safely walk in between and around cars in the drive thru line
Can safely use a utility knife
Can quickly and cleanly operate any position in the stand during peak hours
Can maintain awareness of the shift's operations while working a position
Can assertively and graciously confront their team to address operational, procedural, or cultural issues
Can adapt to problems and implement solutions during stressful situations
$16-18 hourly 21d ago
Shift Leader
Raymer Oil
Shift leader job in Granite Falls, NC
Part-time Description
PRIMARY PURPOSE AND MISSION STATEMENT: ROC and its employees pledge to put customers first by:
Greeting customers with a friendly smile.
Providing quick, accurate, and courteous service.
Supplying a variety of products that meet high quantity, quality, and freshness standards.
Thanking customers for making us their hometown store.
POSITION SUMMARY: Provide every guest with the fastest and most pleasant checkout experience possible through consistent customer service. Perform functions associated with sales related assets including activities to support cashiers (loans, pick-ups, drawer balancing etc.), maintain accountability standards of cashier tills, process customer needs such as stamps and lottery tickets, prepare bank deposits according to policy, process customer orders as needed to ensure customer wait time is kept to a minimum. Perform other duties as assigned by management including but not limited to vendor check in, maintaining supplies needed for front end and management teams' office.
PLEASE INQUIRE ABOUT SPECIFIC PAY AND BENEFITS
SCHEDULE: 28 hours per week
Requirements
QUALIFICATIONS
Knowledge and Education
Knowledge of front end grocery operations
Skills and Abilities
Great customer service skills
Effective communication and guest service skills
Ability to work well with others
Good computer skills, e.g. point of sale system.
Ability to read and understand information and direction.
Ability to supervise people including training and development
Demonstrated ability and willingness to learn multiple tasks and technical requirements of the job.
Good organizational skills.
ESSENTIAL PHYSICAL REQUIREMENTS:
Standing / walking - high level
Environment - grocery store
Sitting - low level
Lifting - up to 25 lbs occasionally and 15 lbs constantly
Must be at least 16 years of age
Visual concentration - high level
Bend, kneel and stand for extended period of time
Salary Description Starting at $13 per hour
$13 hourly 60d+ ago
Shift Leader
Bagel Brands 4.5
Shift leader job in Statesville, NC
At Caribou Coffee we create day-making experiences that spark a chain reaction of
GOOD
! This is our purpose. Our team brings this to life by focusing on what's really important -
TEAM, GUEST, BUSINESS
! It's that simple. If you're ready to work somewhere you can be yourself while making an impact on your community, creating life-long relationships, and serving the best coffee around, join our herd! Apply today and be part of the ‘Bou Crew!
Position Overview: The ShiftLeader is responsible for the overall leadership and direction of the store in partnership with the General Manager or the Assistant General Manager. The ShiftLeader is responsible for ensuring the team has a clear understanding of goals, expectations, products, cleanliness, new directives and guest connections during the shift.
Core Responsibilities
Demonstrates mastery of the DOING of Team Member with ease, enthusiasm and excellence
Lead shifts that focus on team engagement and guest satisfaction with an unwavering commitment to Make Fun Happen
Thinks strategically about maximizing product sales and waste management
Demonstrates “total store vision” to take ownership of the look and feel of the store
Knowledgeable about the deployment for the day, and the roles and responsibilities associated
Consistently leverages effective communication on the floor during the shift
Sees the needs of the team and guest and addresses situations before they become problematic
Understands the multiple priorities of the shift and effectively communicates and delegates objectives and tasks
Takes ownership not only for the current shift, but also the shift that follows
Responsible for ensuring that the team is executing SOP and quality standards correctly and consistently
Actively - and in the moment - coaches and gives feedback to Team Members to ensure they are bringing their best DOING and BEING to their role
Trains team on role responsibilities, product knowledge and promotional items
Performs administrative tasks with integrity and to completion, including, but not limited to bank deposits, inventory, store product orders and others as assigned.
Actively develops Team Members and is in conversations about career and professional growth.
Brings the Core Values to life in all that you do: Support One Another, Make Fun Happen, Be Yourself, Take Ownership, Serve With Love
Takes ownership for their impact on other people and actively manages how they show up
Demonstrates confidence and owns the decision-making responsibility of being the Manager on Duty
Is resilient under pressure and brings a being of calm in critical moments
Brings joyfulness to leading the team, serving guests and being a community member
Seeks to be of service and create success for others
Brings enthusiasm and curiosity to the responsibility of being a subject matter expert and helping others grow
Demonstrates the humility and curiosity needed to be a leader of a diverse group of people and shows an eagerness to grow and learn
Gives powerful feedback and always looking to make the biggest difference by coaching the team from commitment, not compliance
Takes ownership for, and is eager to, make a positive impact on others
Seeks to create an inclusive and inspiring culture on every shift with every team member
Takes full ownership of their own development and actively seeks feedback and growth opportunities
Skills and Qualifications
Required:
At least 1 year of leadership, restaurant, retail or customer service experience required, or properly trained and approved by Caribou Coffee to take responsibility as a ShiftLeader
Ability to work at least one of the following: early mornings, evenings, some holidays and/or weekends.
Must be at least 18 years of age
Preferred:
High school diploma or GED equivalent
A valid driver's license and reliable transportation
Physical Requirements:
The physical requirements for this position are hearing, speaking, seeing, bending, reaching, lifting up to 50 pounds, and being able to stand for 4 to 8 hours, or the ability to accomplish the physical requirements with or without reasonable accommodations.
The duties of this position may change from time to time. Caribou reserves the right to add or delete duties and responsibilities at the discretion of Caribou or its managers. This is intended to describe the general level of work being performed. It is not intended to be all-inclusive.
Caribou Coffee Operating Company, Inc. and its affiliates are proud to be Equal Opportunity Employers to all applicants for employment and prohibit discrimination and harassment of any type based on any characteristic protected by federal, state or local laws.
We are committed to equal employment opportunity regardless of race, color, ancestry, religion, sex, national origin, sexual orientation, age, citizenship, marital status, disability, gender identity or Veteran status. If you have a disability or special need that requires accommodation, please let us know.
Address: | 553 E Plaza Dr , Mooresville, North Carolina 28115 |
The physical demands for this position are seeing, hearing, speaking, reaching, lifting up to 50 pounds, sitting, standing, for 4 to 8 hours, bending, and moving intermittently during working hours. These physical demands may be accomplished with or without reasonable accommodations.
The duties of this position may change from time to time. Caribou Coffee reserves the right to add or delete duties and responsibilities at the discretion of the company or its managers. This job description is intended to describe the general level of work being performed. It is not intended to be all-inclusive.
Caribou Coffee Company, Inc. and its subsidiaries (“Company”) are proud to be Equal Opportunity Employers of Minorities, Women, Protected Veterans, and individuals with Disabilities and do not discriminate based on gender identity or sexual orientation.
Brand:
Caribou Coffee
$25k-32k yearly est. Auto-Apply 7d ago
Shift Leader
Papa John's-P&Z Carolina
Shift leader job in Marion, NC
Job Description
ShiftLeader
The ShiftLeader supervises shifts and/or work areas in the operation of a Papa John's restaurant to ensure high quality products and customer service are delivered to ensure restaurant profitability. Other responsibilities include the management of operations including the execution of all Company policies, procedures, programs and systems. Ensure compliance with all federal, state and local laws and ethical business practices.
Responsibilities
Adheres to guidelines, techniques and expectations for each station including, but not limited to, dough management, accuracy and proper portioning. Performs assigned work station duties such as making quality products, follows all product preparations procedures and maintains established product holding times. Consistently contributes to achieving the Company's product goal. Commits to meeting the needs and expectations of the restaurant's customers, minimizes customer complaints and responds appropriately to customer needs. Follows all policies and procedures as outlined in our TM handbook including, but not limited to, image (including car topper for delivery drivers), attendance, safety and security.
Exemplifies and exhibits the Core Values, maintains a positive attitude, works well with others and is flexible and adaptable to change.
Ensures adequate shift coverage for restaurant. Provides immediate feedback and corrects problems when identified. Maintains product quality, customer service, and performance responsibilities (such as MCE readiness, food/labor costs, restaurant cleanliness, etc.) within acceptable standards, follows all policies and procedures related to shift management.
Contribute to profit goals by ensuring they stay within company guidelines and target goals by accurately utilizing the FOCUS System. Execute cash management duties. Assist in the management of adequate inventory levels using the company's systems and guidelines to minimize loss.
Key Ingredients
High School diploma or GED preferred.
Serv-Safe/Local or State Food Service Certification preferred
Previous restaurant shift lead experience preferred
Skills: Cash management; planning and organization; effective communication
We use eVerify to confirm U.S. Employment eligibility.
$24k-32k yearly est. 3d ago
Shift Lead at Juan Loco 1
Hector Aguilar
Shift leader job in Cornelius, NC
Job Description
Juan Loco 1 in Cornelius, NC is looking for one shift lead to join our 21 person strong team. We are located on 8301 3 Magnolia Estates Dr. Our ideal candidate is attentive, punctual, and reliable.
As a shiftleader you are the face of the restaurant and a figure to follow. Compensation include a great pay, tips and bonuses when ever the restaurant reaches its goals.
Responsibilities
Interact regularly with customers ensuring a positive experience
Coordinate and facilitate staff member's tasks to ensure timely execution
Train and develop new team members to company standard
Accurately process and reconcile shift payment transactions
Motivate staff while working towards one goal
Qualifications
Outgoing and engaging personality
Strong communication and listening skills
Able to resolve conflicts quickly and efficiently
Experience in a leadership role is a definite plus
Benefits
Flexible Schedule
Great Pay + Tips
Bonuses
Growth Within the Company
We are looking forward to receiving your application. Thank you.
$24k-32k yearly est. 18d ago
Store Leader-maurices
Maurices 3.4
Shift leader job in Shelby, NC
Brand Overview:As a hometown specialty retailer, maurices is deeply committed to bringing affordable, versatile, and flattering fashion to small towns across North America. We inspire women of all ages to look and feel their best - just as they are. With 900+ stores, we've earned our reputation as a leader in hometown fashion. The true secret to our success is deeply rooted in our commitment to our values.Ready to apply? We currently have an opportunity for a Store Leader-maurices to join our team located at our Store 1251-Cleveland Mall-maurices-Shelby, NC 28152.
Ready to help bring feel good fashion for real life™ to hometowns across North America? We're looking for individuals with a passion for fashion that have what it takes to give the kind of exceptional service our customers know, love and deserve from us. Since 1931, we've helped women look and feel their best every day - making maurices not only a special place to shop, but a great place to work and connect. Apply today!
Position Overview:
maurices is a world-class specialty retailer that caters to young-at heart fashionistas in small towns. Rated by Forbes Magazine in 2010 as one of the top 10 Employers in Retail, we pride ourselves on our excellent training programs and the consistent feedback we get from our associates who love to work here. We genuinely care about our customers, our communities, our associates, our business partners, and our results.
We value the unique strengths and diversity of each individual, which makes us a better place to work, a better store to shop, and a better member of our communities. Associates in all positions play an integral role in our business.
What you'll do:
Being a maurices manager means that you'll get to lead a team of talented associates to create an unforgettable experience that leaves our customers looking and feeling their best. This role supervises 8 - 20 store associates including 3-4 members of management. Key responsibilities include:
Leading and Inspiring a team focused on customer obsession and driving and achieving results
Leading talent selection, associate development and retention
Managing the business through visual presentation and sound operational practices
Generating sales and profits and managing expenses
Driving new ideas, sharing information with others and creating solutions to problems
What you'll get in return:
A flexible work schedule
Working with others who love fashion and have fun
Industry leading training programs
Growth and advancement opportunities due to our continued store growth and stability (we have been around 80 years!)
Opportunities to connect and actively participate in community events
A 40% discount……….yes 40!
Inclusive benefits; you name it we've got it!
All replies confidential - maurices is an equal opportunity employer.
Location:
Store 1251-Cleveland Mall-maurices-Shelby, NC 28152
Position Type:Regular/Full time
Benefits Overview:
*********************************
Equal Employment Opportunity
The Company is committed to hiring and developing the most qualified people at all levels. It is our policy in all employment decisions to ensure that all associates and potential associates are evaluated on the basis of qualifications and ability without regard to sex (including pregnancy), race, color, national origin, religion, age, disability that can reasonably be accommodated without undue hardship, genetic information, military status, sexual orientation, gender identity, or any other protected classification under applicable law. We do not discriminate in any of our employment policies and practices. All associates are expected to follow these principles in all relationships with other associates, applicants, or others with whom we do business.
The Company welcomes applications from people with disabilities. Accommodations are available on request for candidates taking part in all aspects of the application process.
Note to Applicants: Smoking is prohibited in all indoor areas of the Company unless designated smoking areas have been established by a particular location in accordance with applicable law.
$34k-48k yearly est. Auto-Apply 14d ago
Shift Leader Domino's of Stanley
Domino's Franchise
Shift leader job in Stanley, NC
You are here because you want to be the boss, or in this case, an Assistant Manager at Domino's. You'll be working for a company that's fun and flexible. Not to mention, it's work experience you're going to use for a long time to come. You've had our pizza delivered to you, now help us be the best in pizza delivery. Go on, boss, show us what you've got.
Qualifications and Qualities we are looking for in new Assistant Managers:
Natural Leader
Customer Service Oriented
Enjoy working with a team
Must have a positive outgoing attitude
Pizza Experience preferred
Must pass a standard Background Check
Job Benefits include:
Flexible Schedules
Advancement Opportunities
Meal Discounts
Health Insurance
Paid Vacation
Job Requirements and Duties
You are responsible for everything that happens during your shift. You must set the example. You must follow ALL policy and procedures 100% of the time and expect the same from your crew. In addition, Staffing, Paperwork, Cost Controls for Food and Labor, Cash Control, Work to a Schedule, Perfect Image and adherence to standards, Great Customer Service, Attendance & punctuality, Transportation to/from work, Store cleanliness, Marketing, and Profitability.
Our Company
Prairie Pizza is a family owned Domino's franchise based out of Charlotte, NC. Our three basic principles are Golden Rule, Teamwork, and Enthusiasm. We pride ourselves on being the #1 pizza brand in the Charlotte and Raleigh markets.
Our employee's love working for us because they enjoy being part of something bigger than just their store. Our enthusiasm and passion for our job is contagious. We are a group of 1,500 employees who have pizza sauce running through our veins.
Domino's has always provided exceptional opportunity for growth and this remains the backbone of our long-term success. Whether you aspire to be an owner or wish to advance into a management position we are here to help you reach your goals. We look forward to you joining our team!
Starting pay is $12/hr ask about speed tracking to earn up to a potential pay is $17/hr
Qualifications
18 years old
Able to work a full shift (830am-6pm or longer, or 5pm-1am/2am)
Able to work with a team
Willing to learn
Additional Information
All your information will be kept confidential according to EEO guidelines.
$12 hourly 60d+ ago
Night Shift Lead Registered Nurse (RN) OB
Hospital 4.2
Shift leader job in Elkin, NC
Full time 7:00pm-7:00am.
Coordinates total nursing care of the patients on the obstetric unit during a given period of time. Provides direct and indirect patient care. Ensures patient education needs are met. Meets the established standards of nursing practice. Performs the primary function of an RN by using assessment, planning, implementation, and evaluation.
Education and Formal Training: Graduate of an accredited registered nurse program. Current and valid Registered Nurse license in the State of North Carolina with biannual renewal. Current certification in BLS at new hire or obtain within 30 days of hire date. Neonatal Resuscitation Program current on new hire or obtain within 6 months of hire date.
Work Experience: 3 years of OB experience required; 5 years OB experience preferred.
Knowledge, Skills, and Abilities Required: Must have thorough knowledge of all necessary patient assessment techniques, current treatments and nursing interventions. Must be proficient in the operation and maintenance of all unit specific cardiovascular monitors for both adults and neonates. Training in neonatal resuscitation biannually. Attendance in job related workshops such as fetal monitoring and breast feeding techniques is encouraged. Demonstrates a high level of mental and emotional tolerance and even temperament when dealing with people; uses tact, sensitivity, sound judgment and a professional attitude when dealing with patients, families, and co-workers at all times. Actively functions as a patient advocate. Knowledge of current hospital emergency policies and procedures is required also with knowledge of fire, safety, disaster and infection control policies. Excellent communication and administrative skills are necessary. Demonstrates an ability to respond to changing workloads and performs in an accurate and precise manner in crisis and emergency situations when time is crucial. Uses support staff in an efficient and cost conscious manner.
$28k-33k yearly est. 39d ago
Shift Manager - 718 York Road, Kings Mountain, NC 28086
EYAS 4.1
Shift leader job in Kings Mountain, NC
Shift Manager - Burger King
Restaurant #27813 - 718 York Road, Kings Mountain, NC 28086
Part-time & Full-time positions available!
Join EYAS Hospitality Group | Lead with Purpose | Grow with Us
Are you an experienced leader who's ready to make a real impact? At EYAS Hospitality Group, we strive to be an employer of choice. As a proud Burger King franchisee, we believe our people are the heart of our business. We're building more than restaurants - we're building teams, connections, and opportunities for everyone to thrive. We own and operate 54 Burger King restaurants in several states, and we're looking for Shift Managers in several areas who share our commitment to hospitality, integrity, and team growth.
Why Join EYAS?
We're not just about burgers - we're about people. Here's how we care for our team:
✅ Competitive base salary plus performance bonuses with unlimited potential
✅ Health, dental, vision, life, accidental insurance & FSA
✅ Get paid on demand with ZayZoon
✅ Paid vacation
✅ 401(k) with company match
✅ Free uniforms and meals during shifts
✅ Scholarship opportunities for your family
✅ A culture rooted in respect, connection, and growth
What You'll Do
As a Shift Manager, you'll drive your restaurant's success while leading a team that's motivated, supported, and empowered to do their best work. You'll be trusted to:
• Lead with Integrity: Model authentic communication and foster an environment of respect, trust, and accountability.
• Lead team members on shifts, including assigning tasks (cleaning, line duties, opening/closing duties), providing feedback and training
• Control food costs, labor, waste, and cash on the shift • Champion Hospitality: Exceed brand standards and deliver a best-in-class guest experience through hospitality excellence.
• Ensure Safety & Compliance: Uphold food safety, security, and labor standards.
• Live Our Values: Bring our vision of a people-first culture to life every day.
What You Bring
A genuine passion for hospitality, people, and guest satisfaction. • Strong leadership skills with a reputation as a trusted, approachable role model. • Self-motivation, a positive attitude, and a commitment to doing the right thing. • Flexibility to work evenings, weekends, and holidays as needed. • Reliable transportation and ability to work long/irregular shifts when required. • Physical ability to meet restaurant demands: standing, lifting, bending, squatting, reaching, sweeping, mopping, and working in varied temperatures.
Must be 18 years old.
High School Diploma (preferred)
Some college or restaurant management coursework (preferred).
6 months of quick serve restaurant experience (preferred)
Valid driver's license. (required)
Grow Beyond the Grill
At EYAS, we invest in our people because we know our success depends on yours. If you're ready to build a career - not just a job - and lead with purpose, we want to meet you. Ready to unlock your earning potential and lead a team you're proud of? Apply today and let's grow together.
EHG and Burger King are equal opportunity employers and encourage all qualified applicants to apply.
$24k-32k yearly est. 8d ago
Restaurant Shift Leader (Part-Time)
Zaxby's
Shift leader job in Conover, NC
As the team at Zaxbys expands, we're saving a seat for you! To our guests, Zaxbys is more than just a place to eat - it's a place to have fun, spend time with friends, and enjoy great food. To our team members, Zaxbys is an indescribably great place to work!
ShiftLeaders oversee the people, processes, and products required to execute a shift. They set shift goals, assign tasks to team members, ensure processes are properly followed, and respond to guests' needs.
Why work at Zax?
* FREE Meals On Shift & 50% Off Meals Off Shift
* Flexible Schedule
* Early Access to Pay
* Paid Training
* Opportunities to Advance
Benefits
* Recognition Program
* Employee Referral Program
* 401(k) With Employer Match (additional eligibility requirements)
Additional Full-Time Benefits
* Medical Insurance
* Dental Insurance
* Vision Insurance
* Short-Term Disability
* Long-Term Disability
* Employer Paid Life Insurance
Duties and Responsibilities
* Complete all training requirements including:
* Zaxbys ShiftLeader Development Plan
* Food Safety Certification
* Any additional training required by Zax LLC
* Creates a culture of high-performance and trains and coaches team members to meet all company standards
* Mentor, coach and develop team members and communicate performance concerns to your General Manager
* Prioritizes the guest and team member experience and resolves complaints and concerns in friendly and respectful manner
* Create and maintain a positive culture and healthy team morale through recognition and leading by example
* Communicates shift goals and motivates team members to meet goals and perform to their highest ability level
* Delegates tasks to team members and supervises performance during a shift
* Maintain operational standards and ensure compliance with all Zaxbys Franchising LLC and Zax LLC guidelines, policies, and procedures
* Ensure service, product quality, and cleanliness standards are consistently upheld
* Enhance guest experiences by ensuring that team members satisfy and exceed guest expectations
* Receives and reconciles truck deliveries, ensures product is properly stocked, and completes daily inventory counts.
* Manages food production and quality by monitoring prepping, cooking, and holding processes and taking corrective action when necessary
* Tracks food safety and quality throughout the shift and ensures guests receive accurate orders that meet company standards and guests' satisfaction
* Plans shift duties and ensures opening and closing duties are complete
* Collaborates with management team to develop goals and reports back to management on goal progress
* Ensure processes, policies, and procedures are properly followed throughout daily operations
* Follows company cash management policies
* Maintain compliance with federal, state, and local laws and guidelines
* Utilize management tools and keep neat, accurate, and current records
* Maintain an attitude of flexibility that allows performance above and beyond the parameters of this position description
* Ensure the team works safely and follows all safety guidelines and procedures
* Immediately report all human resources and risk management concerns to your General Manager and District Manager
* Escalate other concerns to your supervisor when appropriate
* All other duties necessary to ensure restaurant operations function properly
Job Qualifications
The following requirements must be met in order to qualify for this position.
* Must be 18 years of age or older
* Must have reliable transportation
* Available to work 9 to 28 hours per week
* Ability to work a flexible schedule including days, nights, weekends, and holidays
* Successful completion of background check
* Demonstrates leadership qualities, organizational skills, and ability to interact cooperatively with others
* Leadership experience preferred
Capability Requirements
The following capabilities are required to perform the essential functions of this position. Reasonable accommodations that do not create an undue hardship on the company will be considered.
* Sit, stand, and walk continuously
* Occasionally stoop, bend, crouch, or climb, including the use of ladders
* Frequently lift, push, pull, and carry up to 50 pounds, including lifting overhead
* Continuous use of hands and wrists for grasping and fine manipulation
* Communicate proficiently through speech, reading, and writing
* Maintain effective audio-visual discrimination and perception to observe and respond to the environment
* Work in an environment that features hot and cold temperature variations and exposure to food allergens
* Operate and work safely with restaurant equipment including, but not limited to, knives, fryers, and potentially hazardous equipment
$24k-32k yearly est. 14d ago
Deli Shift Lead
Raymer Oil
Shift leader job in Statesville, NC
PRIMARY PURPOSE AND MISSION STATEMENT: ROC and its employees pledge to put customers first by:
Greeting customers with a friendly smile.
Providing quick, accurate, and courteous service.
Supplying a variety of products that meet high quantity, quality, and freshness standards.
Thanking customers for making us their hometown store.
POSITION SUMMARY: The Deli ShiftLeader is primarily responsible for monitoring the daily operations of the deli department to ensure all company policies, standards and guidelines are followed. Prepares weekly team schedules and trains employees. Maintains store deli appearance and product presentation to company standards. Manage food inventory and order as needed and maintain menu as appropriate. Helps model and set the tone for interaction with the customers and employees. Understands how that influences the public perception of ROC.
Requirements
Knowledge and Education
High school graduation or equivalent, preferred.
ServSafe Certification, preferred, or willing to become certified.
Knowledge of retail management and people management, a plus.
Some knowledge of store operations, required - merchandising, inventory control, food preparation.
Experience
One year experience in retail management, C-store clerk, restaurant or deli store position.
Demonstrated team leadership or influence.
Skills and Abilities
Good verbal and written communication skills. Good people and customer interaction skills.
Skills in areas of leadership, teaching, and motivating employees.
Demonstrated attentiveness to details; mathematical analytical ability. Use of calculator.
Good computer skills, e.g. point of sale system.
Demonstrated ability to effectively solve problems - operational, customer, and employee.
Ability to work independently in a high pressure and demanding environment.
Ability to multi-task, i.e., pick-up where left off when interrupted.
ESSENTIAL PHYSICAL REQUIREMENTS:
Standing / walking - high level
Environment - convenience store
Sitting - low level
Lifting - up to 25 lbs.
Visual concentration - high level
SCHEDULE: 40 Hours per week
BENEFITS:
401(k) contribution
401(k) company match
Paid Time Off
Medical Insurance
Medical Insurance
Dental Insurance
Vision Insurance
Short Term Disability
Life Insurance
Whole Life Coverage
Critical Illness Coverage
Hospital Indemnity Coverage
$24k-32k yearly est. 60d+ ago
Shift Manager - 2005 East Main Street, Lincolnton, NC 28092
EYAS 4.1
Shift leader job in Lincolnton, NC
Shift Manager - Burger King
Restaurant #29131 - 2005 East Main Street, Lincolnton, NC 28092
Part-time & Full-time positions available!
Join EYAS Hospitality Group | Lead with Purpose | Grow with Us
Are you an experienced leader who's ready to make a real impact? At EYAS Hospitality Group, we strive to be an employer of choice. As a proud Burger King franchisee, we believe our people are the heart of our business. We're building more than restaurants - we're building teams, connections, and opportunities for everyone to thrive. We own and operate 54 Burger King restaurants in several states, and we're looking for Shift Managers in several areas who share our commitment to hospitality, integrity, and team growth.
Why Join EYAS?
We're not just about burgers - we're about people. Here's how we care for our team:
✅ Competitive base salary plus performance bonuses with unlimited potential
✅ Health, dental, vision, life, accidental insurance & FSA
✅ Get paid on demand with ZayZoon
✅ Paid vacation
✅ 401(k) with company match
✅ Free uniforms and meals during shifts
✅ Scholarship opportunities for your family
✅ A culture rooted in respect, connection, and growth
What You'll Do
As a Shift Manager, you'll drive your restaurant's success while leading a team that's motivated, supported, and empowered to do their best work. You'll be trusted to:
Lead with Integrity: Model authentic communication and foster an environment of respect, trust, and accountability.
Lead team members on shifts, including assigning tasks (cleaning, line duties, opening/closing duties), providing feedback and training
Control food costs, labor, waste, and cash on the shift
Champion Hospitality: Exceed brand standards and deliver a best-in-class guest experience through hospitality excellence.
Ensure Safety & Compliance: Uphold food safety, security, and labor standards.
Live Our Values: Bring our vision of a people-first culture to life every day.
What You Bring
A genuine passion for hospitality, people, and guest satisfaction. Strong leadership skills with a reputation as a trusted, approachable role model. Self-motivation, a positive attitude, and a commitment to doing the right thing. Flexibility to work evenings, weekends, and holidays as needed. Reliable transportation and ability to work long/irregular shifts when required. Physical ability to meet restaurant demands: standing, lifting, bending, squatting, reaching, sweeping, mopping, and working in varied temperatures.
Must be 18 years old.
High School Diploma (preferred)
Some college or restaurant management coursework (preferred).
6 months of quick serve restaurant experience (preferred)
Valid driver's license. (required)
Grow Beyond the Grill
At EYAS, we invest in our people because we know our success depends on yours. If you're ready to build a career - not just a job - and lead with purpose, we want to meet you. Ready to unlock your earning potential and lead a team you're proud of? Apply today and let's grow together.
EHG and Burger King are equal opportunity employers and encourage all qualified applicants to apply.
$24k-32k yearly est. 10d ago
Restaurant Shift Leader (Full-Time)
Zaxby's
Shift leader job in Statesville, NC
As the team at Zaxbys expands, we're saving a seat for you! To our guests, Zaxbys is more than just a place to eat - it's a place to have fun, spend time with friends, and enjoy great food. To our team members, Zaxbys is an indescribably great place to work!
ShiftLeaders oversee the people, processes, and products required to execute a shift. They set shift goals, assign tasks to team members, ensure processes are properly followed, and respond to guests' needs.
Why work at Zax?
* FREE Meals On Shift & 50% Off Meals Off Shift
* Flexible Schedule
* Early Access to Pay
* Paid Training
* Opportunities to Advance
Benefits
* Recognition Program
* Employee Referral Program
* Medical Insurance
* Dental Insurance
* Vision Insurance
* Short-Term Disability
* Long-Term Disability
* Employer Paid Life Insurance
* 401(k) With Employer Match (additional eligibility requirements)
Duties and Responsibilities
* Complete all training requirements including:
* Zaxbys ShiftLeader Development Plan
* Food Safety Certification
* Any additional training required by Zax LLC
* Creates a culture of high-performance and trains and coaches team members to meet all company standards
* Mentor, coach and develop team members and communicate performance concerns to your General Manager
* Prioritizes the guest and team member experience and resolves complaints and concerns in friendly and respectful manner
* Create and maintain a positive culture and healthy team morale through recognition and leading by example
* Communicates shift goals and motivates team members to meet goals and perform to their highest ability level
* Delegates tasks to team members and supervises performance during a shift
* Maintain operational standards and ensure compliance with all Zaxbys Franchising LLC and Zax LLC guidelines, policies, and procedures
* Ensure service, product quality, and cleanliness standards are consistently upheld
* Enhance guest experiences by ensuring that team members satisfy and exceed guest expectations
* Receives and reconciles truck deliveries, ensures product is properly stocked, and completes daily inventory counts.
* Manages food production and quality by monitoring prepping, cooking, and holding processes and taking corrective action when necessary
* Tracks food safety and quality throughout the shift and ensures guests receive accurate orders that meet company standards and guests' satisfaction
* Plans shift duties and ensures opening and closing duties are complete
* Collaborates with management team to develop goals and reports back to management on goal progress
* Ensure processes, policies, and procedures are properly followed throughout daily operations
* Follows company cash management policies
* Maintain compliance with federal, state, and local laws and guidelines
* Utilize management tools and keep neat, accurate, and current records
* Maintain an attitude of flexibility that allows performance above and beyond the parameters of this position description
* Ensure the team works safely and follows all safety guidelines and procedures
* Immediately report all human resources and risk management concerns to your General Manager and District Manager
* Escalate other concerns to your supervisor when appropriate
* All other duties necessary to ensure restaurant operations function properly
Job Qualifications
The following requirements must be met in order to qualify for this position.
* Must be 18 years of age or older
* Must have reliable transportation
* Available to work a minimum of 5 days and 32 to 40 hours per week
* Ability to work a flexible schedule including days, nights, weekends, and holidays
* Successful completion of background check
* Demonstrates leadership qualities, organizational skills, and ability to interact cooperatively with others
* Leadership experience preferred
Capability Requirements
The following capabilities are required to perform the essential functions of this position. Reasonable accommodations that do not create an undue hardship on the company will be considered.
* Sit, stand, and walk continuously
* Occasionally stoop, bend, crouch, or climb, including the use of ladders
* Frequently lift, push, pull, and carry up to 50 pounds, including lifting overhead
* Continuous use of hands and wrists for grasping and fine manipulation
* Communicate proficiently through speech, reading, and writing
* Maintain effective audio-visual discrimination and perception to observe and respond to the environment
* Work in an environment that features hot and cold temperature variations and exposure to food allergens
* Operate and work safely with restaurant equipment including, but not limited to, knives, fryers, and potentially hazardous equipment
$24k-32k yearly est. 60d+ ago
Deli Shift Lead
Raymer Oil
Shift leader job in Wilkesboro, NC
PRIMARY PURPOSE AND MISSION STATEMENT: ROC and its employees pledge to put customers first by:
Greeting customers with a friendly smile.
Providing quick, accurate, and courteous service.
Supplying a variety of products that meet high quantity, quality, and freshness standards.
Thanking customers for making us their hometown store.
POSITION SUMMARY: The Deli ShiftLeader is primarily responsible for monitoring the daily operations of the deli department to ensure all company policies, standards and guidelines are followed. Prepares weekly team schedules and trains employees. Maintains store deli appearance and product presentation to company standards. Manage food inventory and order as needed and maintain menu as appropriate. Helps model and set the tone for interaction with the customers and employees. Understands how that influences the public perception of ROC.
Requirements
Knowledge and Education
High school graduation or equivalent, preferred.
ServSafe Certification, preferred, or willing to become certified.
Knowledge of retail management and people management, a plus.
Some knowledge of store operations, required - merchandising, inventory control, food preparation.
Experience
One year experience in retail management, C-store clerk, restaurant or deli store position.
Demonstrated team leadership or influence.
Skills and Abilities
Good verbal and written communication skills. Good people and customer interaction skills.
Skills in areas of leadership, teaching, and motivating employees.
Demonstrated attentiveness to details; mathematical analytical ability. Use of calculator.
Good computer skills, e.g. point of sale system.
Demonstrated ability to effectively solve problems - operational, customer, and employee.
Ability to work independently in a high pressure and demanding environment.
Ability to multi-task, i.e., pick-up where left off when interrupted.
ESSENTIAL PHYSICAL REQUIREMENTS:
Standing / walking - high level
Environment - convenience store
Sitting - low level
Lifting - up to 25 lbs.
Visual concentration - high level
SCHEDULE: 40 Hours per week
BENEFITS:
401(k) contribution
401(k) company match
Paid Time Off
Medical Insurance
Medical Insurance
Dental Insurance
Vision Insurance
Short Term Disability
Life Insurance
Whole Life Coverage
Critical Illness Coverage
Hospital Indemnity Coverage
The average shift leader in Lenoir, NC earns between $21,000 and $36,000 annually. This compares to the national average shift leader range of $26,000 to $43,000.
Average shift leader salary in Lenoir, NC
$28,000
What are the biggest employers of Shift Leaders in Lenoir, NC?
The biggest employers of Shift Leaders in Lenoir, NC are: