Dodge Construction Network (Dodge) is seeking a Data Steward to play a key role in ensuring the quality, accuracy, and integrity of our data assets. This position is responsible for monitoring data quality, executing data improvement initiatives, and working with cross-functional teams to optimize data workflows.
The ideal candidate should have strong SQL skills, experience working with AWS QuickSight, Tableau, or other data visualization & analysis tools and the ability to analyze and manage large datasets to improve data integrity. The Data Steward will collaborate with the Data Quality Management team to uphold company-wide data governance and ensure that our data assets align with strategic business objectives.
This position reports directly to the SeniorManager, Operational Performance Management.
**_Location_**
This is a remote, home-office-based role, and candidates located in the continental United States will be considered. For this position, there is a preference to hire in the Eastern Time Zone; however, candidates in other areas/time zones would be considered as well.
**_Travel Requirements_**
Expected travel is up to 10% for this role.
**_Essential Functions_**
+ Continuously monitor, measure, and analyze data quality to maintain accuracy, completeness, and consistency
+ Identify and resolve data inconsistencies, gaps, and anomalies in accordance with business rules and quality standards
+ Develop and implement data validation processes to maintain data integrity
+ Write, optimize, and troubleshoot SQL queries to extract and validate data
+ Analyze large datasets to identify patterns, trends, and areas for data improvement
+ Support data migration, transformation, and reconciliation efforts
+ Develop interactive dashboards and reports using AWS QuickSight and Tableau
+ Prepare and present data insights to stakeholders, enabling data-driven decision-making
+ Manage the sourcing, structuring, and standardization of data assets
+ Collaborate with internal teams to optimize workflows and improve data collection processes
+ Utilize automation and AI-powered tools where applicable to streamline data quality tasks
+ Work closely with internal stakeholders, including Content, Product, Sales, and Technology teams, to ensure data meets business needs
+ Ensure compliance with data governance policies, including alignment with industry standards (e.g., DMBOK)
+ Contribute to the development of best practices for data stewardship across the organization
**_Education Requirement_**
BA/BS Degree in Data Science, Information Systems, Business Analytics, or a related field or equivalent work experience.
**_Required Experience, Knowledge and Skills_**
+ 3-5 years of experience in a data steward, data analyst, or data governance role, preferably in the construction industry or a data-driven organization
+ Proficient in SQL (query writing, data extraction, troubleshooting)
+ Experience with AWS QuickSight or Tableau Desktop/Tableau Prep preferred
+ Strong Microsoft Excel skills (pivot tables, formulas, data manipulation)
+ Experience working with relational databases (e.g., Oracle, MySQL, PostgreSQL)
+ Knowledge of data governance, quality frameworks, and data lifecycle management
+ Experience working with large datasets to drive actionable insights
+ Strong understanding of data profiling, cleansing, and validation techniques
+ Highly detail-oriented with strong problem-solving and analytical skills
+ Excellent written and verbal communication skills
+ Ability to work independently while collaborating effectively with teams
+ Self-starter mindset with a proactive approach to data stewardship challenges
**_Preferred Experience, Knowledge and Skills_**
Familiarity with the Data Management Body of Knowledge (DMBOK) is a plus.
**_About Dodge Construction Network_**
Dodge Construction Network exists to deliver the comprehensive data and connections the construction industry needs to build thriving communities. Our legacy is deeply rooted in empowering our customers with transformative insights, igniting their journey towards unparalleled business expansion and success. We serve decision-makers who seek reliable growth and who value relationships built on trust and quality. By combining our proprietary data with cutting-edge software, we deliver to our customers the essential intelligence needed to excel within their respective landscapes. We propel the construction industry forward by transforming data into tangible guidance, driving unparalleled advancement.
Dodge is the catalyst for modern construction.
**_Salary Disclosure_**
_Salary range: $65,000-$75,000_
_ _
This represents the expected salary range for this job requisition. Final offers may vary from the amount listed based on factors including geography, candidate experience and expertise, and other job-related factors. Dodge Construction Network's compensation and rewards package for full time roles includes a market competitive salary, comprehensive benefits, and, for applicable roles, uncapped commissions plans or an annual discretionary performance bonus.
**_For this role, we are only considering candidates who are legally authorized to work in the United States and who do not now or in the_** **_ _** **_future require sponsorship for employment visa status._**
**_ _**
**_A background check is required after a conditional job offer is made. Consideration of the background check will be tailored to the requirements of the job and consistent with all federal state and local ordinances._**
**_ _**
**_Reasonable Accommodation_**
**_Dodge Construction Network is committed to recruiting, hiring, and promoting people with disabilities. If you need an accommodation or assistance completing the online application, please email_** **_ _** **_***************************_** **_._**
**_ _**
**_Equal Employment Opportunity Statement_**
**_Dodge Construction Network is an Equal Opportunity Employer._** **_ _** **_We are committed to leveraging the talent of a diverse workforce to create great opportunities for our business and our people._** **_ _** **_All employment decisions shall be based on merit, qualifications, and business needs without regard to age, race, creed, color, religion, sex, national origin, ancestry, disability status, veteran status, pregnancy, sexual orientation, gender identity or expression, genetic information, marital status, citizenship status or any other basis as protected by federal, state, or local law._**
**_ _**
_\#LI-Remote_
_\#LI-SB1_
_\#DE-Remote_
_\#DE-1150-2025_
Banquet Server
Columbus, OH
The Boat House Special Events Center in Columbus, Ohio, is looking for enthusiastic and service-oriented Banquet Servers to join our team. If you have a passion for hospitality, enjoy working in a dynamic event setting, and take pride in delivering exceptional service, we want to hear from you!
About Us
Situated on the scenic waterfront, The Boat House is a premier dining destination known for its fresh coastal cuisine, breathtaking views, and warm hospitality. We offer guests a vibrant setting for dining, special occasions, and unforgettable events.
We are excited to announce that The Boat House has reopened our à la carte dining experience, bringing back our signature dishes and introducing new, chef-driven creations in a refreshed, inviting atmosphere.
Top-notch benefits:
Paid Sick Time renewed yearly
Accrued Paid Vacation Time
Management Referral Program with up to a $4,000 payout for qualifying management positions
Employee Meals
Employee Assistance Program (EAP) to assist with work life balance
Moral (PRIDE) Program- rewarding employees with a variety of prizes for those who exemplify the company's values.
Numerous opportunities for growth and advancement
Full time employees qualify for comprehensive health plans, employer-paid life insurance, supplemental benefit plans, 401k with annual employer match after 12-month employment
Opportunities to grow your career with a clear path for advancement
Plus, more!
Pay: $ / hour
Responsibilities:
Provide friendly and professional service to guests during banquets and special events
Set up banquet rooms according to client specificities
Serve food and beverages efficiently while maintaining high service standards
Assist with clearing tables, resetting spaces, and ensuring a clean event area
Follow all food safety and alcohol service regulations
Work collaboratively with the banquet and kitchen team to ensure smooth service
Provide excellent guest service to create a memorable event experience
Requirements:
Prior banquet, catering, or restaurant serving experience
Strong customer service and teamwork skills
Ability to work in a fast-paced environment and stand for long periods
Professional appearance and positive attitude
Flexible availability, including weekends and evenings
Disclaimer:
The above job description is meant to describe the general nature and level of work being performed; and is not intended to be construed as an exhaustive list of all responsibilities, duties and skills required for the position.
We are an Equal Opportunity Employer. We recognize that people are our finest asset. It is our policy to provide equal employment opportunities to all individuals, regardless of race, creed, color, religion or belief, national origin, sex, ancestry, age, marital status, veteran status, disability, medical condition, gender identity or sexual orientation or any other classification protected by law.
Specialty Restaurants Corporation maintains a drug free workplace. The Company will consider for employment qualified applications with criminal histories in a manner that is consistent with local, state, and federal law. All job offers are contingent upon successfully passing of a background check.
All job offers are contingent upon successfully passing pre-employment background check
Banquet Server
Columbus, OH
At the confluence of the Olentangy and Scioto rivers sits Columbus' most unique dining experience: The Boat House at Confluence Park. Bustling by day with a buoyant combination of city life and lush riverbank scenery, and dazzling by night with captivating views of the downtown skyline, the Boat House offers unmatched views, inventive cuisine and that unmistakable breezy, boat club feel without the yacht club expense.
Just as the two rivers meet, you'll meet a sense of community and teamwork here at the Boat House. You'll work in a productive and peaceful environment as the kayakers and crew teams cruise down the river as you enjoy making client's special event dreams become a reality. Here at The Boat House, we strive to provide a 5-star experience for our guests, teams and community, while also encouraging growth and advancement opportunities from within.
Pay: $16 - $19 / hour
Top-notch Benefits:
Competitive Compensation
Paid Sick Time renewed yearly
Management Referral Program with a $4,000 payout for qualifying management positions
Employee Meals
Employee Assistance Program (EAP) to assist with work life balance
Paid vacation starting at 2 weeks per year
Up to 3 days Paid Bereavement
Moral (PRIDE) Program- rewarding employees with a variety of prizes for those who exemplify the company's values.
Full time employees qualify for- Comprehensive Health Plans, Employer paid life Insurance, Supplemental Benefit Plans, 401k with annual employer match
Numerous opportunities for growth and advancement
Job Summary:
As a Banquet Server, you will play a crucial role in providing exceptional dining experiences for guests attending various events, including weddings, corporate functions, and special occasions. Your primary responsibility will be to deliver high-quality service, ensuring guests' satisfaction and contributing to the overall success of the banquet operations.
Essential Responsibilities:
Set up and Preparation:
Assist in the setup and arrangement of banquet rooms according to the event specifications.
Ensure all tables, chairs, linens, and tableware are properly organized and presentable.
Check and confirm the accuracy of the event details, including seating arrangements and special requests
Food and Beverage Service:
Greet guests upon arrival and guide them to their designated tables.
Serve meals and beverages according to established service standards.
Ensure proper timing and coordination between the kitchen and banquet floor to ensure the smooth delivery of food.
Respond promptly to guests' requests and anticipate their needs throughout the event.
Provide recommendations on menu items and assist guests in making informed choices.
Monitor and maintain cleanliness and presentation of dining areas and ensure tables are cleared efficiently.
Team Collaboration:
Collaborate with fellow servers, bartenders, and other staff members to provide seamless service.
Communicate effectively with the kitchen and support staff to ensure the availability of supplies and timely delivery of food and beverages.
Assist colleagues when needed, such as carrying trays, refilling drinks, or clearing tables during peak periods.
Guest Satisfaction:
Ensure a warm and friendly atmosphere for guests, creating a positive dining experience.
Handle guest inquiries, complaints, and special requests promptly and professionally.
Address any issues or concerns raised by guests, aiming to resolve them to their satisfaction.
Maintain a professional and polished appearance at all times, adhering to the company's grooming standards.
Safety and Compliance:
Adhere to all safety and sanitation regulations, maintaining a clean and safe working environment.
Follow responsible alcohol service guidelines and procedures.
Handle cash and credit card transactions accurately and securely.
Requirements:
Previous experience as a banquet server or in a similar role is preferred.
High School graduate / min 18 years of age
Strong customer service skills with the ability to provide exceptional guest experiences.
Excellent communication and interpersonal skills to interact effectively with guests and team members.
Ability to work in a fast-paced environment while maintaining composure and attention to detail.
Knowledge of food and beverage service procedures and etiquette.
Flexibility to work evenings, weekends, and holidays, as required by the banquet schedule.
Physical stamina and the ability to lift and carry heavy trays or equipment.
Physical Demands:
Strength demands: Medium work. Includes exerting 10-45 pounds.
Walking and standing during a 6-8 hour shift.
Disclaimer: The above job description is meant to describe the general nature and level of work being performed; and is not intended to be construed as an exhaustive list of all responsibilities, duties and skills required for the position.
We are an Equal Opportunity Employer. We recognize that people are our finest asset. It is our policy to provide equal employment opportunities to all individuals, regardless of race, creed, color, religion or belief, national origin, sex, ancestry, age, marital status, veteran status, disability, medical condition, gender identity or sexual orientation or any other classification protected by law.
Specialty Restaurants Corporation maintains a drug free workplace. The Company will consider for employment qualified applications with criminal histories in a manner that is consistent with local, state, and federal law. All job offers are contingent upon successfully passing of a background check.
Banquet Captain
Columbus, OH
Are you a natural leader with a passion for orchestrating seamless events? The newly renovated Boat House in Columbus, Ohio, is seeking a dedicated and experienced Banquet Captain to lead our banquet and events team. If you thrive in a dynamic, customer-focused environment and have a knack for ensuring every detail is executed flawlessly, we want to hear from you!
Event Center Overview:
At the confluence of the Olentangy and Scioto rivers sits Columbus' most unique dining experience: The Boat House at Confluence Park. Bustling by day with a buoyant combination of city life and lush riverbank scenery, and dazzling by night with captivating views of the downtown skyline, the Boat House offers unmatched views, inventive cuisine and that unmistakable breezy, boat club feel without the yacht club expense.
Just as the two rivers meet, you'll meet a sense of community and teamwork here at the Boat House. You'll work in a productive and peaceful environment as the kayakers and crew teams cruise down the river as you enjoy making client's special event dreams become a reality. Here at The Boat House, we strive to provide a 5-star experience for our guests, teams and community, while also encouraging growth and advancement opportunities from within.
Pay: $18 - $22 / hour
Top-notch Benefits:
Competitive Compensation
Paid Sick Time renewed yearly
Management Referral Program with a $4,000 payout for qualifying management positions
Employee Meals
Employee Assistance Program (EAP) to assist with work life balance
Paid vacation starting at 2 weeks per year
Up to 3 days Paid Bereavement
Moral (PRIDE) Program- rewarding employees with a variety of prizes for those who exemplify the company's values.
Full time employees qualify for- Comprehensive Health Plans, Employer paid life Insurance, Supplemental Benefit Plans, 401k with annual employer match
Numerous opportunities for growth and advancement
Job Summary:
As a Banquet Captain, you will play a crucial role in providing exceptional dining experiences for guests attending various events, including weddings, corporate functions, and special occasions. Your primary responsibility will be to lead a team of special event staff during each event, delivering high-quality service and ensuring guests' satisfaction. You will contribute to the overall success of the banquet operations by ensuring all BEO details are attended to, while ensuring a 5-star experience for each and every client.
Key Responsibilities:
Event Coordination: Oversee the execution of banquet events from start to finish, ensuring all details are meticulously planned and flawlessly executed.
Team Leadership: Lead and motivate a team of banquet staff, including servers and bartenders, to provide exceptional service and create memorable experiences for our guests.
Guest Interaction: Interact with clients and guests to understand their needs, address concerns, and ensure their satisfaction throughout the event.
Problem Solving: Proactively identify and resolve any challenges that may arise during events, ensuring a smooth and enjoyable experience for all attendees.
Staff Training: Train and mentor banquet staff on service standards, procedures, and customer service to maintain a high level of excellence.
Communication: Maintain clear and effective communication with the events team, kitchen staff, and other departments to ensure seamless coordination.
Requirements:
Previous experience as a Banquet Captain or similar role in a high-volume banquet or event setting.
Strong leadership and organizational skills.
Excellent communication and interpersonal abilities.
Ability to work under pressure and handle multiple tasks simultaneously.
Knowledge of banquet operations and event planning.
Physical Demands:
Strength demands: Medium work. Includes exerting 10-45 pounds.
Walking and standing during a 6-8 hour shift.
Disclaimer: The above job description is meant to describe the general nature and level of work being performed; and is not intended to be construed as an exhaustive list of all responsibilities, duties and skills required for the position.
We are an Equal Opportunity Employer. We recognize that people are our finest asset. It is our policy to provide equal employment opportunities to all individuals, regardless of race, creed, color, religion or belief, national origin, sex, ancestry, age, marital status, veteran status, disability, medical condition, gender identity or sexual orientation or any other classification protected by law.
Specialty Restaurants Corporation maintains a drug free workplace. The Company will consider for employment qualified applications with criminal histories in a manner that is consistent with local, state, and federal law. All job offers are contingent upon successfully passing of a background check.
STEWARD (FULL TIME)
Cleveland, OH
Eurest * We are hiring immediately for a full time STEWARD position. * Location: KeyBank - 4910 Tiedeman Road, Cleveland, OH 44144. Note: online applications accepted only. * Schedule: Full time schedule. Monday through Friday, 7:30 pm to 3:30 pm; more details upon interview.
* Requirement: Fast-paced dishwashing experience is required.
* Internal Employee Referral Bonus Available
* Pay Range: $16.00 per hour to $18.00 per hour
We Make Applying Easy! Want to apply to this job via text messaging? Text JOB to 75000 and search requisition ID number 1471406.
The advertised program is a conversational recruiting assistant that helps you apply to jobs with Compass Group. Message frequency varies. Message and data rates may apply. Text STOP to opt out or HELP for help. Terms and conditions: *************************** Skg
Application Deadline: applications are accepted ongoing until all openings are filled for this position. If an applicant is declined due to the position being filled, they may still be considered for future opportunities and are always welcome to reapply.
Diversity of thought and inclusion for all is what drives our success - we invite you to start your journey with us today!
Eurest is recognized worldwide for standards of service and excellence within the foodservice industry. Embracing an ownership mindset, Eurest leverages global resources, promotes a local presence and enriches the communities we serve. The Eurest Promise, "connect with people, inspire through food, create solutions, and live our promise," is exemplified throughout our organization. Eurest is proud to serve the world's most respected successful corporations, including many of the Fortune 500.
Job Summary
Summary: Perform job duties required to maintain kitchen work areas, kitchen equipment in clean and orderly condition.
Essential Duties and Responsibilities:
* Sweeps and mops floors at appropriate intervals to ensure compliance with safety and sanitation standards.
* Operates large electric machines such as dishwashers, sanitizers, trash compactors, and glass crushers.
* Washes worktables, walls, refrigerators, and meat blocks and all other food prep surfaces as assigned.
* Segregates and removes trash and garbage and places it in designated containers. Steam cleans or hoses out garbage cans in appropriate and assigned areas.
* Washes dishes, pots, pans, utensils and other food preparation machines and equipment.
* Transfers supplies and equipment between storage and work areas observing all safe lifting standards.
* Assists with banquet table and front of the house set up as requested.
* Assist with loading or unloading and delivering supplies and product.
* Distributes supplies, utensils and portable equipment as needed.
* Complies with all outlined sanitation and safety requirements.
* Perform other duties as assigned.
Associates at Eurest are offered many fantastic benefits.
Full-time and part-time positions offer the following benefits to associates: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identity Theft Protection, Pet Insurance, Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program
Full-time positions also offer the following benefits to associates: Medical, Dental, Vision, Life Insurance/AD, Disability Insurance, Commuter Benefits, Employee Assistance Program, Flexible Spending Accounts (FSAs)
Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here for paid time off benefits information.
About Compass Group: Achieving leadership in the foodservice industry
Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.
Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity.
Applications are accepted on an ongoing basis.
Eurest maintains a drug-free workplace.
Req ID: 1471406
[[req_classification]]
Banquet Servers 1st
Columbus, OH
Location: Columbus, OH Employment Type: 1st Shift, Full-time, temp-to-hire Job Brief Kable Workforce Solutions is hiring a Banquet Servers for our client. This job involves setting up and serving at events while providing excellent guest service. You'll prepare banquet rooms, set up tables and serving stations, serve food and beverages, and ensure cleanliness and organization throughout the event.What's a Typical Day Like?
Greet guests in a professional, friendly, and courteous manner.
Set up banquet rooms, tables, and serving stations according to event specifications.
Serve food and beverages efficiently while maintaining attention to detail and guest satisfaction.
Clear tables, glassware, and dishware promptly and discreetly during events.
Ensure all food safety and sanitation standards are followed.
Collaborate with kitchen staff and banquet captains to ensure smooth service.
Assist in breaking down and cleaning banquet areas after events.
Respond promptly to guest requests and provide solutions to enhance their experience.
Follow all company policies, procedures, and grooming standards.
What Are the Requirements of the Job?
Previous experience as a banquet server, catering staff, or in food & beverage service (preferred but not required).
Strong customer service and communication skills.
Ability to work in a fast-paced, team-oriented environment.
Flexible schedule - must be available for evenings, weekends, and holidays as required by events.
Professional appearance and positive attitude.
Food Handler's Permit or Alcohol Service Certification (where required by state/local law).
Ability to move or lift to 50+ lbs.
Ability to reach, grasp, hold, push, pull, bend, twist, squat, climb, kneel.
Ability to utilize hand/eye coordination.
Capability to stand for prolonged periods of time
Communication skills.
Why Choose Kable Workforce Solutions?
Weekly Pay
Exclusive Access Opportunities to V.I.P. Vault
Day 1 Benefits
Various Bonus Opportunities
Eligibility for Employee of the Month Rewards
How to Apply And Next Steps?
Please submit your resume in our application by clicking “apply now.” We look forward to reviewing your application and you will hear from us within 1 business day.About Kable Workforce Solutions
For over 50 years, Kable Workforce Solutions has been connecting skilled professionals with leading employers across the region. We're dedicated to helping people build lasting careers and helping companies grow through quality, integrity, and partnership.We believe in people first - empowering individuals to succeed and celebrating the work that drives our communities forward.Kable Workforce Solutions is proud to be an equal opportunity employer. We welcome and value diversity and are committed to creating an inclusive workplace where everyone can thrive. Read our full diversity statement here.This job description is not intended to be all-inclusive, and the employee will also perform other reasonably related business duties as assigned by the immediate supervisor and other management as required.
Banquet Server
Columbus, OH
Job Description
The Banquet Server fosters a welcoming environment of relaxation, hospitality, casual elegance, and attention to detail.
Responsibilities
Serves food and beverages to members and guests.
Setup and breakdown of event area.
Actively communicates with kitchen staff, other servers, as well as members and guests to provide exceptional customer service.
Maintain a professional yet personable appearance.
Qualifications
Willingness to learn and grow
Attention to detail
Professional in appearance and actions
Service oriented
Servsafe certification preferred
The Banquet Server position may include some physical demands such as:
The ability to stand, walk, sit for long periods of time
The use of hands to handle or feel and the ability to reach with hands and arm
The ability to squat, bend, twist, and reach for items below waist level or above shoulders
The ability to lift, push/pull, carry and/or move up to 50 pounds
Benefits for Part-Time Employees
Daily meals
Free downtown parking and transportation assistance
Benefits for Full-Time Employees
Daily meals
Free downtown parking and transportation assistance
Health, Vision, and Dental Insurance options
Vacation/Sick Pay/Holiday Pay/Personal Time Off
401k with company match
Compensation & Work Schedule
$4.65/hour + Tips
FSLA Status: Non-Exempt
Shift Schedule Any (M: 7:00 AM - 2:30 PM; Tues - Fri 7:00 AM - 10:00 PM; Sa 11:00 AM -10:00 PM)
Background
The Athletic Club of Columbus (ACC), is an iconic establishment. Created in 1912 by a group of business professionals interested in promoting social and athletic endeavors, the ACC remains an integral part of the Columbus business and political communities. The Club is rich in history and tradition and operates with an eye toward the future and an openness to change, diversity, and inclusion. The ACC is a haven for approximately 1,500 members and their families.
As part of the team, you will have the opportunity to continue a long tradition of excellent service while being able to make an impact through the introduction of new ideas and contributing to the club staff's identity. Employee's are expected to present themselves in a professional yet friendly manner.
The Athletic Club of Columbus (ACC) provides equal employment opportunities to all employees and applicants for employment and prohibits discrimination and harassment of any type without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state or local laws. This policy applies to all terms and conditions of employment, including recruiting, hiring, placement, promotion, termination, layoff, recall, transfer, leaves of absence, compensation and training.
The ACC is an at-will employer and neither the completion of this application nor any other part of my consideration for employment establishes any obligation for the ACC to hire any applicant. If hired, understand that the ACC or the employee can terminate the employee's employment at any time and for any reason, with or without cause and without prior notice. No representative of ACC has the authority to make any assurance to the contrary.
Part-time Steward
Cleveland, OH
Job Description
FIDELITY HOTEL is hiring for a STEWARD
Fidelity Hotel is an adaptive reuse project located at 1940 E. 6th Street in the historic 103-year-old Baker Building. Fidelity Hotel has 97 guest rooms & suites, each with tailored amenities, custom-designed furniture, and thoughtfully curated art. The property features a full-service restaurant, bar, event & meeting spaces, and a private dining room. Fidelity Hotel is an homage to Cleveland's long-standing ideals. Our unwavering dedication to the city's soul is expressed through the design, brand, art, amenities, and community programs - all carefully selected to be additive to and reflective of the innovation & creativity that makes Cleveland so special.
What you'll do:
Wash dishes, glassware, flatware, pots, and pans by hand or using a commercial dishwasher; ensure all items are thoroughly cleaned and sanitized after reuse
Maintain the cleanliness of the kitchen, including floors, countertops, walls, and equipment; regularly sweep, mop, and sanitize kitchen surfaces
Properly dispose of waste and recycling materials, ensuring garbage bins are emptied and cleaned regularly
Assist in organizing kitchen supplies, utensils, and equipment in their designated places; replenish stock as needed to ensure smooth kitchen operations
Clean and maintain kitchen equipment, such as ovens, grills, fryers, and refrigerators, to ensure they are in good working condition
Adhere to food safety and hygiene standards, following proper sanitation procedures to prevent contamination and foodborne illnesses
Assist in maintaining the cleanliness of the dining area, including sanitizing tables, chairs, and other surfaces
Follow all health and safety regulations and guidelines to maintain a safe working environment for team members and guests
Collaborate with culinary and service teams to ensure efficient service and address any cleanliness or sanitation concerns promptly.
Respond to spills, accidents, or other emergencies that require immediate cleaning and attention
Who you are:
You have state-issued food handling certifications as required.
You are able to read and interpret documents such as safety rules, operating and maintenance instructions, and procedure manuals.
BENEFITS
We are proud to offer competitive wages and the following benefits for full-time employees:
Up to 3 weeks paid time off annually
50% off discount at most New Waterloo restaurants
Health, vision + dental benefits
401K matching
Paid holidays
Volunteer pay
Tuition reimbursement
Referral bonuses
Discounts at our shops, hotels + local partnerships
ABOUT NEW WATERLOO
New Waterloo is a community-centric independent hospitality company based in Austin, Texas. We use our platform to intentionally empower and get behind the choices of our people and communities - creating environments that sustain lasting social impact. Our team of hospitality experts provides the resources, talent, passion, and collaboration necessary to foster thoughtful places and thriving businesses.
New Waterloo is an equal-opportunity employer and values diversity at our company. We do not discriminate on the basis of race, religion, color, national origin, gender, sexual orientation, age, marital status, veteran status, or disability status.
We will be accepting applications on an ongoing basis until a candidate is selected for this role.
STEWARD (FULL TIME)
Cleveland, OH
Job Description
We are hiring immediately for a full time STEWARD position.
Note: online applications accepted only.
Schedule: Full time schedule. Monday through Friday, 7:30 pm to 3:30 pm; more details upon interview.
Requirement: Fast-paced dishwashing experience is required.
*Internal Employee Referral Bonus Available
Pay Range: $16.00 per hour to $18.00 per hour
We Make Applying Easy! Want to apply to this job via text messaging? Text JOB to 75000 and search requisition ID number 1471406.
The advertised program is a conversational recruiting assistant that helps you apply to jobs with Compass Group. Message frequency varies. Message and data rates may apply. Text STOP to opt out or HELP for help. Terms and conditions: *************************** Skg
Application Deadline: applications are accepted ongoing until all openings are filled for this position. If an applicant is declined due to the position being filled, they may still be considered for future opportunities and are always welcome to reapply.
Diversity of thought and inclusion for all is what drives our success - we invite you to start your journey with us today!
Eurest is recognized worldwide for standards of service and excellence within the foodservice industry. Embracing an ownership mindset, Eurest leverages global resources, promotes a local presence and enriches the communities we serve. The Eurest Promise, “connect with people, inspire through food, create solutions, and live our promise,” is exemplified throughout our organization. Eurest is proud to serve the world's most respected successful corporations, including many of the Fortune 500.
Job Summary
Summary: Perform job duties required to maintain kitchen work areas, kitchen equipment in clean and orderly condition.
Essential Duties and Responsibilities:
Sweeps and mops floors at appropriate intervals to ensure compliance with safety and sanitation standards.
Operates large electric machines such as dishwashers, sanitizers, trash compactors, and glass crushers.
Washes worktables, walls, refrigerators, and meat blocks and all other food prep surfaces as assigned.
Segregates and removes trash and garbage and places it in designated containers. Steam cleans or hoses out garbage cans in appropriate and assigned areas.
Washes dishes, pots, pans, utensils and other food preparation machines and equipment.
Transfers supplies and equipment between storage and work areas observing all safe lifting standards.
Assists with banquet table and front of the house set up as requested.
Assist with loading or unloading and delivering supplies and product.
Distributes supplies, utensils and portable equipment as needed.
Complies with all outlined sanitation and safety requirements.
Perform other duties as assigned.
Associates at Eurest are offered many fantastic benefits.
Full-time and part-time positions offer the following benefits to associates: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identity Theft Protection, Pet Insurance, Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program
Full-time positions also offer the following benefits to associates: Medical, Dental, Vision, Life Insurance/AD, Disability Insurance, Commuter Benefits, Employee Assistance Program, Flexible Spending Accounts (FSAs)
Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws.
For positions in Washington State, Maryland, or to be performed Remotely, click here
for paid time off benefits information.
About Compass Group: Achieving leadership in the foodservice industry
Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.
Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity.
Applications are accepted on an ongoing basis.
Eurest maintains a drug-free workplace.
Req ID: 1471406
[[req_classification]]
STEWARD ASSOCIATE (FULL TIME)
Dayton, OH
Job Description
We are hiring immediately for a full time STEWARD ASSOCIATE position.
Note: online applications accepted only.
Schedule: Full time schedule. Monday through Friday, 2:00 pm to 9:30 pm; more details upon interview.
Requirement: Previous experience as a floor technician is required.
Fixed Pay Rate: $17.00 per hour
Make a difference in the lives of people, your community, and yourself. Join a culture of opportunity with Morrison Healthcare. Our careers are filled with purpose and empower you to transform healthcare experiences. Take a look for yourself!
Morrison Healthcare is a leading national food and nutrition services company supporting more than 1,000 hospitals and healthcare systems across 46 states, many of which are recognized as U.S. News & World Report ranked Top Hospitals and Health Systems. For over 70 years, Morrison has been serving some of the nation's largest health systems and bringing a culinary, nutritional, and operational expertise that truly transforms the healthcare dining experience. Morrison has more than 1,600 registered dietitians, 1,200 executive chefs, and 31,000 professional food service team members. The company has been recognized as one of Modern Healthcare's Best Places to Work since 2012.
Job Summary
Summary: Perform job duties required to maintain kitchen work areas, kitchen equipment in clean and orderly condition.
Essential Duties and Responsibilities:
Sweeps and mops floors at appropriate intervals to ensure compliance with safety and sanitation standards.
Operates large electric machines such as dishwashers, sanitizers, trash compactors, and glass crushers.
Washes worktables, walls, refrigerators, and meat blocks and all other food prep surfaces as assigned.
Segregates and removes trash and garbage and places it in designated containers. Steam cleans or hoses out garbage cans in appropriate and assigned areas.
Washes dishes, posts, pans, utensils and other food preparation machines and equipment.
Transfers supplies and equipment between storage and work areas observing all safe lifting standards.
Assists with banquet table and front of the house set up as requested.
Assist with loading or unloading and delivering supplies and product.
Distributes supplies, utensils and portable equipment as needed.
Complies with all outlined sanitation and safety requirements.
Perform other duties as assigned.
BENEFITS FOR OUR TEAM MEMBERS
Full-time and part-time positions are offered the following benefits: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identify Theft Protection, Pet Insurance, and other voluntary benefits including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program
Full-time positions also offer the following benefits to associates: Medical, Dental, Vision, Life Insurance/AD, Disability Insurance, Commuter Benefits, Employee Assistance Program, Flexible Spending Accounts (FSAs)
Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws.
For positions in Washington State, Maryland, or to be performed Remotely, click here
for paid time off benefits information.
Morrison Healthcare is a member of Compass Group. Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.
Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity.
Applications are accepted on an ongoing basis.
Application Deadline: applications are accepted ongoing until all openings are filled for this position. If an applicant is declined due to the position being filled, they may still be considered for future opportunities and are always welcome to reapply.
Morrison Healthcare maintains a drug-free workplace.
Banquet Supervisor | Full-Time | Sharonville Convention Center
Cincinnati, OH
Oak View Group
Oak View Group is the global leader in venue development, management, and premium hospitality services for the live event industry. Offering an unmatched, 360-degree solution set for a collection of world-class owned venues and a client roster that includes the most influential, highest attended arenas, convention centers, music festivals, performing arts centers, and cultural institutions on the planet.
Overview
The Banquet Supervisor oversees all aspects of a banquet or event, including set-up, food presentation, serving, and cleanup while focusing on detail and quality presentation and customer service. Banquet supervisors are also responsible for training and coaching of the banquet staff.
This role pays an hourly rate of $23.00
Benefits for Full-Time roles: Health, Dental and Vision Insurance, 401(k) Savings Plan, 401(k) matching, and Paid Time Off (vacation days, sick days, and 11 holidays).
This position will remain open until October 31, 2025.
Responsibilities
Approaches all encounters with guests and colleagues in a friendly, service-oriented manner.
Maintains constant communication with guests and on-site contact to ensure all expectations are met or exceeded.
Remains alert of complaints and or/unsatisfied guests and responds appropriately to ensure guest satisfaction.
Coordinates with other departments to arrange for the delivery of requested services.
Maintains constant contact with kitchen staff to ensure complete effective communication between food production and food service.
Ensures all functions are set and staff is prepared and organized before required time on BEO.
Inspects table place settings, including table linen, china, glass, silverware and condiments for correct placement and ensures that each element is clean, undamaged and attractive.
Ensures proper setting of buffet tables and other food service tables.
Arranges for and ensures proper sequence of service for each event.
Supervises clearing and post function cleanup and garbage removal.
Maintains clean and orderly back areas, pre-function areas and storage areas.
Assures that all china, glassware, silverware, linen, etc are returned to their proper location after each event.
Supervises the handling, storage, and security of all catering service equipment and decor.
Assists with staff training programs.
Conducts regular staff meetings to build rapport and ensures colleagues are well informed.
Clearly projects the visions of the department and measures progress.
Attends weekly food and beverage meeting to continuously evaluate strategies and ideas for enhancement to benefit the guest experience.
Reviews scheduling and labor needs to meet the guests needs as well as maximize efficiency.
Work with the Executive Chef to ensure appropriate inventories are stocked including food and beverage and non-food and beverage items used for Food and Beverage events.
Work with the Event/Sales Manager(s) to ensure quality and accuracy of set-ups within all catering rooms.
Become familiar with the computer systems and technology currently in use in the various food and beverage areas, and administration as it relates to food and beverage, from both a hardware and software perspective.
Qualifications
Associate's degree (A.A.) or equivalent from two-year College or technical school; one year to two years related experience and/or training; or equivalent combination of education and experience.
Nationally recognized, advanced food service sanitation training course certification.
Valid Managers ServSafe Certification.
Valid Alcohol Service Permit.
Familiar with inventory cost control and menu planning.
Basic computer proficiency: E-mail, Excel, Word, Outlook, Schedule+.
Working knowledge of Point of Sale and timekeeping systems.
Previous supervisory experience is required.
Knowledge of food and beverage operation and preparation is required.
Cash handling abilities; basic math skills including significant number manipulation.
Ability to work a variable work schedule (including evenings and weekends, as required), depending upon event and business requirements.
Good verbal and written communication skills.
Must have a flexible schedule, be highly motivated and quality driven.
Detail oriented yet able to excel while multi-tasking.
Able to accept responsibility and lead by example.
Cash handling and computer skills.
Excellent communication skills.
Able to lift 25 LBS.
Strengthened by our Differences. United to Make a Difference
At OVG, we understand that to continue positively disrupting the sports and live entertainment industry, we need a diverse team to help us do it. We also believe that inclusivity drives innovation, strengthens our people, improves our service, and raises our excellence. Our success is rooted in creating environments that reflect and celebrate the diverse communities in which we operate and serve, and this is the reason we are committed to amplifying voices from all different backgrounds.
Equal Opportunity Employer
Oak View Group is committed to equal employment opportunity. We will not discriminate against employees or applicants for employment on any legally recognized basis (“protected class”) including, but not limited to veteran status, uniform service member status, race, color, religion, sex, national origin, age, physical or mental disability, genetic information or any other protected class under federal, state, or local law.
Auto-ApplyBanquet Server
Strongsville, OH
Job Details Experienced Best Western Plus Strongsville - Strongsville, OH Undisclosed N/A Full-Time/Part-Time Not Specified Undisclosed Undisclosed Any Hospitality - HotelDescription
Set-up, service and breakdown assigned functions in a safe, accident-free manner.
ESSENTIAL FUNCTIONS
· Read BEO and know how to complete a set-up. (3%)
· Set tables in assigned area correctly and uniformly. (15%)
· Keep station neat and clean while servicing guest per established policies and procedures. (5%)
· Use proper in-room clearing and aisle tray break-down buffet or other special food service tables and equipment. (5%)
· Assist Lead Banquet Server in setting up/breaking down buffet or other special food service tables and equipment. (5%)
· Greet and serve guests following guidelines set by the policies/procedures regarding the service of food and beverage. (50%)
· Follow all guest check and money-handling procedures when serving ala-carte and beverage orders. (2%)
· Other duties as assigned (5%)
Qualifications
Knowledge and Skills:
· Education:High school or equivalent.
· Experience:Two years hotel banquet food/beverage service.
· Skills and Abilities:Able to read and speak English. Able to lift, push, carry 20-40 lbs.
No. Of employees supervised: None.
Travel Required:Local travel for outside catering functions only.
Hours Required:Flexible. Scheduled days and times may vary based on need.
Lifting/Pushing/Pulling/Carrying Describe the type(s) of required lifting, pushing, pulling, and/or carrying to include objects, weights and frequency.
Lifting 20-40 lbs (trays, dish racks, glass racks, etc.). Pushing 50-100 lbs (carts, Queen Mary's, hot box, portable bar). Carry 20-40 lbs. (trays, dish racks, glass racks, etc.).
Bending/Kneeling Describe the type(s) of required bending and/or kneeling to include when, why and how often.
Ability to bend to lower level cabinets and banquet storage room. Bend to lift trays.
Mobility Describe the type(s) of mobility required to include distances and % of time involved.
Maneuver in narrow areas and between seated guests. Distance 100 ft - 100% of time.
Continuous Standing Describe the reasons to include time period and frequency.
Standing required to service guest(s)/functions; 100% of time scheduled.
Climbing Stairs
Up to approx. 12 steps 20% of 8 hours.
Driving Describe type of vehicle, distances, % of time involved and frequency.
No driving required.
Work Environment -Inside: 95% of 8 hours. Outside: 5% of 8 hours.
Describe any abnormal temperature exposures:
Extreme summer heat of 95 deg. and above and winter cold.
Hearing:Moderate
Explain: Communicate with supervisor, coworkers, guests.
Vision: Moderate
Explain: View set-up, serve guests.
Speech: Moderate
Explain: Communicate with supervisor, coworkers, guests.
Literacy: Moderate
Explain: Read and understand instructions on BEOs
Chemicals/Agents: Describe any chemicals/agents to include what they are, warnings and frequency of use.
Cleaning agents for silver, stainless steel and floor surfaces - 30% of time.
Protective Clothing:
Type: Slip resistant footwear. Approx. 100% of scheduled shift.
Banquet Server
Twinsburg, OH
We are hiring Banquet Servers! We are looking for people that have a passion to serve others! Our events at our hotel provide great exposure of our venue for receptions, meetings, trainings and even reunions. It's our place to really shine so that the word of mouth will bring in additional business! To do this we have to have the right team in place where everyone is a team player focused on quality, service delivery, and timeliness.
Responsibilities:
* Provide exceptional guest service to all customers.
* Greet guests and be responsible for accommodating all guests' needs at the attendance of an event.
* Participate in good communication with guests with questions regarding the menu.
* Deliver food and beverages from staging areas to guests.
* Assist other servers during peak periods in delivering food and guest requests.
* Learn and practice buffet, plated, and reception style meal services (training provided) to RCGR standards.
* Anticipate guest's needs and monitor the guests dining experience to ensure satisfaction with food and service.
* Setup, execution, and clean-up for an event.
* Performs side work to prepare for upcoming events.
Here are some reasons our associates like working for us:
Benefits (Full Time Associates only)
We offer competitive wages. Full-time associates are eligible to participate in a comprehensive benefit package, which includes medical/dental/vision plans, life insurance, ST/LT disability options, 401K options, tuition assistance, discounted room rates at Concord managed hotels, plus training & development and career advancement opportunities.
Why Concord?
Concord Hospitality invests in its associates by providing training and development at all levels, from interns to executive leaders. Our "Associate First" culture supports and inspires personal development both within the workplace and beyond. Our associates are what our company is built on, and we are proud to recognize them for their hard work, dedication, and commitment to excellence. We value work life balance, diversity, and our commitment to provide the best customer service and quality accommodations in every market we exist. Concord is built on 5 cornerstones: Quality, Integrity, Community, Profitability and FUN! Our associates say it best with our national company cheer heard throughout North America ---
"We Are Concord!" We support diversity and inclusion through our mission to be a "Great Place to Work for All."
Banquet Server
Twinsburg, OH
We are hiring Banquet Servers!
We are looking for people that have a passion to serve others! Our events at our hotel provide great exposure of our venue for receptions, meetings, trainings and even reunions. It's our place to really shine so that the word of mouth will bring in additional business! To do this we have to have the right team in place where everyone is a team player focused on quality, service delivery, and timeliness.
Responsibilities:
• Provide exceptional guest service to all customers.
• Greet guests and be responsible for accommodating all guests' needs at the attendance of an event.
• Participate in good communication with guests with questions regarding the menu.
• Deliver food and beverages from staging areas to guests.
• Assist other servers during peak periods in delivering food and guest requests.
• Learn and practice buffet, plated, and reception style meal services (training provided) to RCGR standards.
• Anticipate guest's needs and monitor the guests dining experience to ensure satisfaction with food and service.
• Setup, execution, and clean-up for an event.
• Performs side work to prepare for upcoming events.
Here are some reasons our associates like working for us:
Benefits (Full Time Associates only)
We offer competitive wages. Full-time associates are eligible to participate in a comprehensive benefit package, which includes medical/dental/vision plans, life insurance, ST/LT disability options, 401K options, tuition assistance, discounted room rates at Concord managed hotels, plus training & development and career advancement opportunities.
Why Concord?
Concord Hospitality invests in its associates by providing training and development at all levels, from interns to executive leaders. Our “Associate First” culture supports and inspires personal development both within the workplace and beyond. Our associates are what our company is built on, and we are proud to recognize them for their hard work, dedication, and commitment to excellence. We value work life balance, diversity, and our commitment to provide the best customer service and quality accommodations in every market we exist. Concord is built on 5 cornerstones: Quality, Integrity, Community, Profitability and FUN! Our associates say it best with our national company cheer heard throughout North America ---
“We Are Concord!” We support diversity and inclusion through our mission to be a “Great Place to Work for All."
Banquet Captain
Columbus, OH
Are you a natural leader with a passion for orchestrating seamless events? The newly renovated Boat House in Columbus, Ohio, is seeking a dedicated and experienced Banquet Captain to lead our banquet and events team. If you thrive in a dynamic, customer-focused environment and have a knack for ensuring every detail is executed flawlessly, we want to hear from you!
Event Center Overview:
At the confluence of the Olentangy and Scioto rivers sits Columbus' most unique dining experience: The Boat House at Confluence Park. Bustling by day with a buoyant combination of city life and lush riverbank scenery, and dazzling by night with captivating views of the downtown skyline, the Boat House offers unmatched views, inventive cuisine and that unmistakable breezy, boat club feel without the yacht club expense.
Just as the two rivers meet, you'll meet a sense of community and teamwork here at the Boat House. You'll work in a productive and peaceful environment as the kayakers and crew teams cruise down the river as you enjoy making client's special event dreams become a reality. Here at The Boat House, we strive to provide a 5-star experience for our guests, teams and community, while also encouraging growth and advancement opportunities from within.
Pay: $18 - $22 / hour
Top-notch Benefits:
Competitive Compensation
Paid Sick Time renewed yearly
Management Referral Program with a $4,000 payout for qualifying management positions
Employee Meals
Employee Assistance Program (EAP) to assist with work life balance
Paid vacation starting at 2 weeks per year
Up to 3 days Paid Bereavement
Moral (PRIDE) Program- rewarding employees with a variety of prizes for those who exemplify the company's values.
Full time employees qualify for- Comprehensive Health Plans, Employer paid life Insurance, Supplemental Benefit Plans, 401k with annual employer match
Numerous opportunities for growth and advancement
Job Summary:
As a Banquet Captain, you will play a crucial role in providing exceptional dining experiences for guests attending various events, including weddings, corporate functions, and special occasions. Your primary responsibility will be to lead a team of special event staff during each event, delivering high-quality service and ensuring guests' satisfaction. You will contribute to the overall success of the banquet operations by ensuring all BEO details are attended to, while ensuring a 5-star experience for each and every client.
Key Responsibilities:
Event Coordination: Oversee the execution of banquet events from start to finish, ensuring all details are meticulously planned and flawlessly executed.
Team Leadership: Lead and motivate a team of banquet staff, including servers and bartenders, to provide exceptional service and create memorable experiences for our guests.
Guest Interaction: Interact with clients and guests to understand their needs, address concerns, and ensure their satisfaction throughout the event.
Problem Solving: Proactively identify and resolve any challenges that may arise during events, ensuring a smooth and enjoyable experience for all attendees.
Staff Training: Train and mentor banquet staff on service standards, procedures, and customer service to maintain a high level of excellence.
Communication: Maintain clear and effective communication with the events team, kitchen staff, and other departments to ensure seamless coordination.
Requirements:
Previous experience as a Banquet Captain or similar role in a high-volume banquet or event setting.
Strong leadership and organizational skills.
Excellent communication and interpersonal abilities.
Ability to work under pressure and handle multiple tasks simultaneously.
Knowledge of banquet operations and event planning.
Physical Demands:
Strength demands: Medium work. Includes exerting 10-45 pounds.
Walking and standing during a 6-8 hour shift.
Disclaimer: The above job description is meant to describe the general nature and level of work being performed; and is not intended to be construed as an exhaustive list of all responsibilities, duties and skills required for the position.
We are an Equal Opportunity Employer. We recognize that people are our finest asset. It is our policy to provide equal employment opportunities to all individuals, regardless of race, creed, color, religion or belief, national origin, sex, ancestry, age, marital status, veteran status, disability, medical condition, gender identity or sexual orientation or any other classification protected by law.
Specialty Restaurants Corporation maintains a drug free workplace. The Company will consider for employment qualified applications with criminal histories in a manner that is consistent with local, state, and federal law. All job offers are contingent upon successfully passing of a background check.
Banquet Server
Columbus, OH
At the confluence of the Olentangy and Scioto rivers sits Columbus' most unique dining experience: The Boat House at Confluence Park. Bustling by day with a buoyant combination of city life and lush riverbank scenery, and dazzling by night with captivating views of the downtown skyline, the Boat House offers unmatched views, inventive cuisine and that unmistakable breezy, boat club feel without the yacht club expense.
Just as the two rivers meet, you'll meet a sense of community and teamwork here at the Boat House. You'll work in a productive and peaceful environment as the kayakers and crew teams cruise down the river as you enjoy making client's special event dreams become a reality. Here at The Boat House, we strive to provide a 5-star experience for our guests, teams and community, while also encouraging growth and advancement opportunities from within.
Pay: $16 - $19 / hour
Top-notch Benefits:
Competitive Compensation
Paid Sick Time renewed yearly
Management Referral Program with a $4,000 payout for qualifying management positions
Employee Meals
Employee Assistance Program (EAP) to assist with work life balance
Paid vacation starting at 2 weeks per year
Up to 3 days Paid Bereavement
Moral (PRIDE) Program- rewarding employees with a variety of prizes for those who exemplify the company's values.
Full time employees qualify for- Comprehensive Health Plans, Employer paid life Insurance, Supplemental Benefit Plans, 401k with annual employer match
Numerous opportunities for growth and advancement
Job Summary:
As a Banquet Server, you will play a crucial role in providing exceptional dining experiences for guests attending various events, including weddings, corporate functions, and special occasions. Your primary responsibility will be to deliver high-quality service, ensuring guests' satisfaction and contributing to the overall success of the banquet operations.
Essential Responsibilities:
Set up and Preparation:
Assist in the setup and arrangement of banquet rooms according to the event specifications.
Ensure all tables, chairs, linens, and tableware are properly organized and presentable.
Check and confirm the accuracy of the event details, including seating arrangements and special requests
Food and Beverage Service:
Greet guests upon arrival and guide them to their designated tables.
Serve meals and beverages according to established service standards.
Ensure proper timing and coordination between the kitchen and banquet floor to ensure the smooth delivery of food.
Respond promptly to guests' requests and anticipate their needs throughout the event.
Provide recommendations on menu items and assist guests in making informed choices.
Monitor and maintain cleanliness and presentation of dining areas and ensure tables are cleared efficiently.
Team Collaboration:
Collaborate with fellow servers, bartenders, and other staff members to provide seamless service.
Communicate effectively with the kitchen and support staff to ensure the availability of supplies and timely delivery of food and beverages.
Assist colleagues when needed, such as carrying trays, refilling drinks, or clearing tables during peak periods.
Guest Satisfaction:
Ensure a warm and friendly atmosphere for guests, creating a positive dining experience.
Handle guest inquiries, complaints, and special requests promptly and professionally.
Address any issues or concerns raised by guests, aiming to resolve them to their satisfaction.
Maintain a professional and polished appearance at all times, adhering to the company's grooming standards.
Safety and Compliance:
Adhere to all safety and sanitation regulations, maintaining a clean and safe working environment.
Follow responsible alcohol service guidelines and procedures.
Handle cash and credit card transactions accurately and securely.
Requirements:
Previous experience as a banquet server or in a similar role is preferred.
High School graduate / min 18 years of age
Strong customer service skills with the ability to provide exceptional guest experiences.
Excellent communication and interpersonal skills to interact effectively with guests and team members.
Ability to work in a fast-paced environment while maintaining composure and attention to detail.
Knowledge of food and beverage service procedures and etiquette.
Flexibility to work evenings, weekends, and holidays, as required by the banquet schedule.
Physical stamina and the ability to lift and carry heavy trays or equipment.
Physical Demands:
Strength demands: Medium work. Includes exerting 10-45 pounds.
Walking and standing during a 6-8 hour shift.
Disclaimer: The above job description is meant to describe the general nature and level of work being performed; and is not intended to be construed as an exhaustive list of all responsibilities, duties and skills required for the position.
We are an Equal Opportunity Employer. We recognize that people are our finest asset. It is our policy to provide equal employment opportunities to all individuals, regardless of race, creed, color, religion or belief, national origin, sex, ancestry, age, marital status, veteran status, disability, medical condition, gender identity or sexual orientation or any other classification protected by law.
Specialty Restaurants Corporation maintains a drug free workplace. The Company will consider for employment qualified applications with criminal histories in a manner that is consistent with local, state, and federal law. All job offers are contingent upon successfully passing of a background check.
STEWARD (FULL TIME)
Cleveland, OH
Eurest + We are hiring immediately for a full time **STEWARD** position. + **Location** : KeyBank - 4910 Tiedeman Road, Cleveland, OH 44144. _Note: online applications accepted_ _only_ _._ + **Schedule** : Full time schedule. Monday through Friday, 7:30 pm to 3:30 pm; more details upon interview.
+ **Requirement** : Fast-paced dishwashing experience is required. _*Internal Employee Referral Bonus Available_
+ **Pay Range** : $16.00 per hour to $18.00 per hour
**We Make Applying Easy!** Want to apply to this job via text messaging? Text **JOB** to **75000** and search **requisition ID number** **1471406.**
The advertised program is a conversational recruiting assistant that helps you apply to jobs with Compass Group. Message frequency varies. Message and data rates may apply. Text STOP to opt out or HELP for help. Terms and conditions: *************************** Skg
Application Deadline: applications are accepted ongoing until all openings are filled for this position. If an applicant is declined due to the position being filled, they may still be considered for future opportunities and are always welcome to reapply.
Diversity of thought and inclusion for all is what drives our success - we invite you to start your journey with us today!
Eurest is recognized worldwide for standards of service and excellence within the foodservice industry. Embracing an ownership mindset, Eurest leverages global resources, promotes a local presence and enriches the communities we serve. The Eurest Promise, "connect with people, inspire through food, create solutions, and live our promise," is exemplified throughout our organization. Eurest is proud to serve the world's most respected successful corporations, including many of the Fortune 500.
**Job Summary**
**Summary:** Perform job duties required to maintain kitchen work areas, kitchen equipment in clean and orderly condition.
**Essential Duties and Responsibilities:**
+ Sweeps and mops floors at appropriate intervals to ensure compliance with safety and sanitation standards.
+ Operates large electric machines such as dishwashers, sanitizers, trash compactors, and glass crushers.
+ Washes worktables, walls, refrigerators, and meat blocks and all other food prep surfaces as assigned.
+ Segregates and removes trash and garbage and places it in designated containers. Steam cleans or hoses out garbage cans in appropriate and assigned areas.
+ Washes dishes, pots, pans, utensils and other food preparation machines and equipment.
+ Transfers supplies and equipment between storage and work areas observing all safe lifting standards.
+ Assists with banquet table and front of the house set up as requested.
+ Assist with loading or unloading and delivering supplies and product.
+ Distributes supplies, utensils and portable equipment as needed.
+ Complies with all outlined sanitation and safety requirements.
+ Perform other duties as assigned.
**Associates at Eurest are offered many fantastic benefits.**
**Full-time and part-time positions offer the following benefits** to associates: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identity Theft Protection, Pet Insurance, Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program
**Full-time positions also offer the following benefits** to associates: Medical, Dental, Vision, Life Insurance/AD, Disability Insurance, Commuter Benefits, Employee Assistance Program, Flexible Spending Accounts (FSAs)
_Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws._ _For positions in Washington State, Maryland, or to be performed Remotely,_ _click here (******************************************************************************************* _for paid time off benefits information._
**About Compass Group: Achieving leadership in the foodservice industry**
Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.
Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity.
Applications are accepted on an ongoing basis.
Eurest maintains a drug-free workplace.
Req ID: 1471406
[[req_classification]]
Banquet Server
Strongsville, OH
Job Details Entry Best Western Plus Strongsville - Strongsville, OH Undisclosed N/A Full-Time/Part-Time Not Specified Undisclosed Undisclosed Any Hospitality - HotelDescription
Set-up, service and breakdown assigned functions in a safe, accident-free manner.
ESSENTIAL FUNCTIONS
· Read BEO and know how to complete a set-up. (3%)
· Set tables in assigned area correctly and uniformly. (15%)
· Keep station neat and clean while servicing guest per established policies and procedures. (5%)
· Use proper in-room clearing and aisle tray break-down buffet or other special food service tables and equipment. (5%)
· Assist Lead Banquet Server in setting up/breaking down buffet or other special food service tables and equipment. (5%)
· Greet and serve guests following guidelines set by the policies/procedures regarding the service of food and beverage. (50%)
· Follow all guest check and money-handling procedures when serving ala-carte and beverage orders. (2%)
· Other duties as assigned (5%)
Qualifications
Knowledge and Skills:
· Education:High school or equivalent.
· Experience:Two years hotel banquet food/beverage service.
· Skills and Abilities:Able to read and speak English. Able to lift, push, carry 20-40 lbs.
No. Of employees supervised: None.
Travel Required:Local travel for outside catering functions only.
Hours Required:Flexible. Scheduled days and times may vary based on need.
Lifting/Pushing/Pulling/Carrying Describe the type(s) of required lifting, pushing, pulling, and/or carrying to include objects, weights and frequency.
Lifting 20-40 lbs (trays, dish racks, glass racks, etc.). Pushing 50-100 lbs (carts, Queen Mary's, hot box, portable bar). Carry 20-40 lbs. (trays, dish racks, glass racks, etc.).
Bending/Kneeling Describe the type(s) of required bending and/or kneeling to include when, why and how often.
Ability to bend to lower level cabinets and banquet storage room. Bend to lift trays.
Mobility Describe the type(s) of mobility required to include distances and % of time involved.
Maneuver in narrow areas and between seated guests. Distance 100 ft - 100% of time.
Continuous Standing Describe the reasons to include time period and frequency.
Standing required to service guest(s)/functions; 100% of time scheduled.
Climbing Stairs
Up to approx. 12 steps 20% of 8 hours.
Driving Describe type of vehicle, distances, % of time involved and frequency.
No driving required.
Work Environment -Inside: 95% of 8 hours. Outside: 5% of 8 hours.
Describe any abnormal temperature exposures:
Extreme summer heat of 95 deg. and above and winter cold.
Hearing:Moderate
Explain: Communicate with supervisor, coworkers, guests.
Vision: Moderate
Explain: View set-up, serve guests.
Speech: Moderate
Explain: Communicate with supervisor, coworkers, guests.
Literacy: Moderate
Explain: Read and understand instructions on BEOs
Chemicals/Agents: Describe any chemicals/agents to include what they are, warnings and frequency of use.
Cleaning agents for silver, stainless steel and floor surfaces - 30% of time.
Protective Clothing:
Type: Slip resistant footwear. Approx. 100% of scheduled shift.
Steward (Full Time)
Cleveland, OH
We are hiring immediately for a full time STEWARD position.
Note: online applications accepted only.
Schedule: Full time schedule. Monday through Friday, 7:30 pm to 3:30 pm; more details upon interview.
Requirement: Fast-paced dishwashing experience is required.
*Internal Employee Referral Bonus Available
Pay Range: $16.00 per hour to $18.00 per hour
We Make Applying Easy! Want to apply to this job via text messaging? Text JOB to 75000 and search requisition ID number 1471406.
The advertised program is a conversational recruiting assistant that helps you apply to jobs with Compass Group. Message frequency varies. Message and data rates may apply. Text STOP to opt out or HELP for help. Terms and conditions: *************************** Skg
Application Deadline: applications are accepted ongoing until all openings are filled for this position. If an applicant is declined due to the position being filled, they may still be considered for future opportunities and are always welcome to reapply.
Diversity of thought and inclusion for all is what drives our success - we invite you to start your journey with us today!
Eurest is recognized worldwide for standards of service and excellence within the foodservice industry. Embracing an ownership mindset, Eurest leverages global resources, promotes a local presence and enriches the communities we serve. The Eurest Promise, “connect with people, inspire through food, create solutions, and live our promise,” is exemplified throughout our organization. Eurest is proud to serve the world's most respected successful corporations, including many of the Fortune 500.
Job Summary
Summary: Perform job duties required to maintain kitchen work areas, kitchen equipment in clean and orderly condition.
Essential Duties and Responsibilities:
Sweeps and mops floors at appropriate intervals to ensure compliance with safety and sanitation standards.
Operates large electric machines such as dishwashers, sanitizers, trash compactors, and glass crushers.
Washes worktables, walls, refrigerators, and meat blocks and all other food prep surfaces as assigned.
Segregates and removes trash and garbage and places it in designated containers. Steam cleans or hoses out garbage cans in appropriate and assigned areas.
Washes dishes, pots, pans, utensils and other food preparation machines and equipment.
Transfers supplies and equipment between storage and work areas observing all safe lifting standards.
Assists with banquet table and front of the house set up as requested.
Assist with loading or unloading and delivering supplies and product.
Distributes supplies, utensils and portable equipment as needed.
Complies with all outlined sanitation and safety requirements.
Perform other duties as assigned.
Associates at Eurest are offered many fantastic benefits.
Full-time and part-time positions offer the following benefits to associates: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identity Theft Protection, Pet Insurance, Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program
Full-time positions also offer the following benefits to associates: Medical, Dental, Vision, Life Insurance/AD, Disability Insurance, Commuter Benefits, Employee Assistance Program, Flexible Spending Accounts (FSAs)
Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws.
For positions in Washington State, Maryland, or to be performed Remotely, click here
for paid time off benefits information.
About Compass Group: Achieving leadership in the foodservice industry
Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.
Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity.
Applications are accepted on an ongoing basis.
Eurest maintains a drug-free workplace.
Req ID: 1471406
[[req_classification]]
STEWARD ASSOCIATE (FULL TIME)
Dayton, OH
Morrison Healthcare * We are hiring immediately for a full time STEWARD ASSOCIATE position. * Location: Miami Valley Hospital - 1 Wyoming Street, Dayton, OH 45409. Note: online applications accepted only. * Schedule: Full time schedule. Monday through Friday, 2:00 pm to 9:30 pm; more details upon interview.
* Requirement: Previous experience as a floor technician is required.
* Fixed Pay Rate: $17.00 per hour
Make a difference in the lives of people, your community, and yourself. Join a culture of opportunity with Morrison Healthcare. Our careers are filled with purpose and empower you to transform healthcare experiences. Take a look for yourself!
Morrison Healthcare is a leading national food and nutrition services company supporting more than 1,000 hospitals and healthcare systems across 46 states, many of which are recognized as U.S. News & World Report ranked Top Hospitals and Health Systems. For over 70 years, Morrison has been serving some of the nation's largest health systems and bringing a culinary, nutritional, and operational expertise that truly transforms the healthcare dining experience. Morrison has more than 1,600 registered dietitians, 1,200 executive chefs, and 31,000 professional food service team members. The company has been recognized as one of Modern Healthcare's Best Places to Work since 2012.
Job Summary
Summary: Perform job duties required to maintain kitchen work areas, kitchen equipment in clean and orderly condition.
Essential Duties and Responsibilities:
* Sweeps and mops floors at appropriate intervals to ensure compliance with safety and sanitation standards.
* Operates large electric machines such as dishwashers, sanitizers, trash compactors, and glass crushers.
* Washes worktables, walls, refrigerators, and meat blocks and all other food prep surfaces as assigned.
* Segregates and removes trash and garbage and places it in designated containers. Steam cleans or hoses out garbage cans in appropriate and assigned areas.
* Washes dishes, posts, pans, utensils and other food preparation machines and equipment.
* Transfers supplies and equipment between storage and work areas observing all safe lifting standards.
* Assists with banquet table and front of the house set up as requested.
* Assist with loading or unloading and delivering supplies and product.
* Distributes supplies, utensils and portable equipment as needed.
* Complies with all outlined sanitation and safety requirements.
* Perform other duties as assigned.
BENEFITS FOR OUR TEAM MEMBERS
* Full-time and part-time positions are offered the following benefits: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identify Theft Protection, Pet Insurance, and other voluntary benefits including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program
* Full-time positions also offer the following benefits to associates: Medical, Dental, Vision, Life Insurance/AD, Disability Insurance, Commuter Benefits, Employee Assistance Program, Flexible Spending Accounts (FSAs)
Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here for paid time off benefits information.
Morrison Healthcare is a member of Compass Group. Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.
Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity.
Applications are accepted on an ongoing basis.
Application Deadline: applications are accepted ongoing until all openings are filled for this position. If an applicant is declined due to the position being filled, they may still be considered for future opportunities and are always welcome to reapply.
Morrison Healthcare maintains a drug-free workplace.