Fountain supervisor vs dietary supervisor

The differences between fountain supervisors and dietary supervisors can be seen in a few details. Each job has different responsibilities and duties. Additionally, a dietary supervisor has an average salary of $38,614, which is higher than the $33,975 average annual salary of a fountain supervisor.

The top three skills for a fountain supervisor include customer service, and . The most important skills for a dietary supervisor are food service, patients, and tray line.

Fountain supervisor vs dietary supervisor overview

	Fountain Supervisor	Dietary Supervisor
Yearly salary	$33,975	$38,614
Hourly rate	$16.33	$18.56
Growth rate	14%	10%
Number of jobs	5,620	14,204
Job satisfaction	-	-
Most common degree	Bachelor's Degree, 29%	Bachelor's Degree, 30%
Average age	37	37
Years of experience	-	-

Fountain supervisor vs dietary supervisor salary

Fountain supervisors and dietary supervisors have different pay scales, as shown below.

	Fountain Supervisor	Dietary Supervisor
Average salary	$33,975	$38,614
Salary range	Between $25,000 And $45,000	Between $28,000 And $52,000
Highest paying City	-	-
Highest paying state	-	-
Best paying company	-	-
Best paying industry	-	-

Differences between fountain supervisor and dietary supervisor education

There are a few differences between a fountain supervisor and a dietary supervisor in terms of educational background:

	Fountain Supervisor	Dietary Supervisor
Most common degree	Bachelor's Degree, 29%	Bachelor's Degree, 30%
Most common major	Business	Business
Most common college	-	-

Fountain supervisor vs dietary supervisor demographics

Here are the differences between fountain supervisors' and dietary supervisors' demographics:

	Fountain Supervisor	Dietary Supervisor
Average age	37	37
Gender ratio	Male, 42.3% Female, 57.7%	Male, 30.2% Female, 69.8%
Race ratio	Black or African American, 11.9% Unknown, 4.9% Hispanic or Latino, 18.1% Asian, 4.3% White, 60.0% American Indian and Alaska Native, 0.8%	Black or African American, 11.3% Unknown, 5.1% Hispanic or Latino, 15.2% Asian, 7.1% White, 60.3% American Indian and Alaska Native, 0.9%
LGBT Percentage	10%	10%

Differences between fountain supervisor and dietary supervisor duties and responsibilities

Fountain supervisor example responsibilities.

Clean tables, collect and wash dirty dishes, maintain stock, and perform cleaning duties at closing time.
Make smoothies, shakes, crepes, waffles, coffee, etc.

Dietary supervisor example responsibilities.

Develop and implement a comprehensive HACCP program to achieve a high level of sanitation and compliance with appropriate regulatory agencies.
Assist with writing and posting work and duty schedules.train employees in HACCP for food protection.
participate in schedule training and consistent implementation of culinary initiatives and service standards.
Provide nutritional assessments and recommendations, maintain current and changes on patients nutritional profile.
Work with patients to create personalize dietary plans to satisfy their nutritional requirements and personal preferences.
Develop and implement a comprehensive HACCP program to achieve a high level of sanitation and compliance with appropriate regulatory agencies.

Fountain supervisor vs dietary supervisor skills

Common fountain supervisor skills

Customer Service, 100%

Common dietary supervisor skills

Food Service, 17%
Patients, 10%
Tray Line, 8%
Meal Service, 7%
Kitchen Equipment, 6%
Food Safety, 6%

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Fountain Supervisor vs Dietary Supervisor

Updated January 8, 2025

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