Barista, manager vs bar manager/bartender

The differences between barista, managers and bar managers/bartender can be seen in a few details. Each job has different responsibilities and duties. Additionally, a barista, manager has an average salary of $37,199, which is higher than the $25,051 average annual salary of a bar manager/bartender.

The top three skills for a barista, manager include customer service, coffee shop and bank deposits. The most important skills for a bar manager/bartender are wine, bartending, and cleanliness.

Barista, manager vs bar manager/bartender overview

	Barista, Manager	Bar Manager/Bartender
Yearly salary	$37,199	$25,051
Hourly rate	$17.88	$12.04
Growth rate	14%	18%
Number of jobs	53,939	59,783
Job satisfaction	-	-
Most common degree	Bachelor's Degree, 47%	Bachelor's Degree, 45%
Average age	37	37
Years of experience	-	-

Barista, manager vs bar manager/bartender salary

Barista, managers and bar managers/bartender have different pay scales, as shown below.

	Barista, Manager	Bar Manager/Bartender
Average salary	$37,199	$25,051
Salary range	Between $32,000 And $43,000	Between $17,000 And $36,000
Highest paying City	-	-
Highest paying state	-	-
Best paying company	-	-
Best paying industry	-	-

Differences between barista, manager and bar manager/bartender education

There are a few differences between a barista, manager and a bar manager/bartender in terms of educational background:

	Barista, Manager	Bar Manager/Bartender
Most common degree	Bachelor's Degree, 47%	Bachelor's Degree, 45%
Most common major	Business	Business
Most common college	-	-

Barista, manager vs bar manager/bartender demographics

Here are the differences between barista, managers' and bar managers/bartender' demographics:

	Barista, Manager	Bar Manager/Bartender
Average age	37	37
Gender ratio	Male, 25.6% Female, 74.4%	Male, 48.5% Female, 51.5%
Race ratio	Black or African American, 8.5% Unknown, 5.5% Hispanic or Latino, 16.8% Asian, 6.4% White, 61.9% American Indian and Alaska Native, 0.9%	Black or African American, 10.3% Unknown, 5.3% Hispanic or Latino, 15.9% Asian, 5.6% White, 62.0% American Indian and Alaska Native, 0.9%
LGBT Percentage	10%	10%

Differences between barista, manager and bar manager/bartender duties and responsibilities

Barista, manager example responsibilities.

Develop, manage and maintain coffee/espresso caf and bakery.
Recieve training in coffee cultivation and roasting processes.
Operate cash register and POS functioning, with service as needed.
Maintain school store attach to caf; responsible for stocking and receiving deliveries.
Prepare and serve espresso, smoothies, and specialty drinks for mobile espresso company.
Work on floor, preparing coffee drinks and smoothies as well as pastries and ice cream.

Bar manager/bartender example responsibilities.

Manage payroll and timekeeping including completion of proper paperwork for new hires and terminations.
Operate large-volume cooking equipment such as grills, deep fryers, stoves and ovens.
Direct bartending operations, overseeing seamless beverage service, scheduling, inventory management and customer service.
Take drink and food orders, enter orders in the POS system, collect and process cash and credit card payments.
Use computerize registers to swipe beverage servers micros.
Oversee and direct staff to execute BEO's in accordance to client's needs and specifications.

Barista, manager vs bar manager/bartender skills

Common barista, manager skills

Customer Service, 28%
Coffee Shop, 23%
Bank Deposits, 7%
Payroll, 5%
POS, 4%
Espresso Machine, 3%

Common bar manager/bartender skills

Wine, 23%
Bartending, 16%
Cleanliness, 10%
Customer Service, 8%
POS, 6%
Cash Handling, 4%

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Food Preparation and Restaurant Industry
Barista, Manager
Barista, Manager vs Bar Manager/Bartender

Updated January 8, 2025

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