Barista, manager vs manager

The differences between barista, managers and managers can be seen in a few details. Each job has different responsibilities and duties. Additionally, a manager has an average salary of $58,651, which is higher than the $37,199 average annual salary of a barista, manager.

The top three skills for a barista, manager include customer service, coffee shop and bank deposits. The most important skills for a manager are customer service, payroll, and food safety.

Barista, manager vs manager overview

	Barista, Manager	Manager
Yearly salary	$37,199	$58,651
Hourly rate	$17.88	$28.20
Growth rate	14%	6%
Number of jobs	53,939	1,236,194
Job satisfaction	-	4.57
Most common degree	Bachelor's Degree, 47%	Bachelor's Degree, 49%
Average age	37	44
Years of experience	-	6

Barista, manager vs manager salary

Barista, managers and managers have different pay scales, as shown below.

	Barista, Manager	Manager
Average salary	$37,199	$58,651
Salary range	Between $32,000 And $43,000	Between $37,000 And $92,000
Highest paying City	-	-
Highest paying state	-	New Jersey
Best paying company	-	-
Best paying industry	-	Finance

Differences between barista, manager and manager education

There are a few differences between a barista, manager and a manager in terms of educational background:

	Barista, Manager	Manager
Most common degree	Bachelor's Degree, 47%	Bachelor's Degree, 49%
Most common major	Business	Business
Most common college	-	University of Pennsylvania

Barista, manager vs manager demographics

Here are the differences between barista, managers' and managers' demographics:

	Barista, Manager	Manager
Average age	37	44
Gender ratio	Male, 25.6% Female, 74.4%	Male, 51.0% Female, 49.0%
Race ratio	Black or African American, 8.5% Unknown, 5.5% Hispanic or Latino, 16.8% Asian, 6.4% White, 61.9% American Indian and Alaska Native, 0.9%	Black or African American, 6.3% Unknown, 4.3% Hispanic or Latino, 15.5% Asian, 6.4% White, 67.0% American Indian and Alaska Native, 0.5%
LGBT Percentage	10%	10%

Differences between barista, manager and manager duties and responsibilities

Barista, manager example responsibilities.

Develop, manage and maintain coffee/espresso caf and bakery.
Recieve training in coffee cultivation and roasting processes.
Operate cash register and POS functioning, with service as needed.
Maintain school store attach to caf; responsible for stocking and receiving deliveries.
Prepare and serve espresso, smoothies, and specialty drinks for mobile espresso company.
Work on floor, preparing coffee drinks and smoothies as well as pastries and ice cream.

Manager example responsibilities.

Manage both BOH and FOH operations exceeding company specifications.
Manage logistics and security for high net worth individuals and corporations.
Manage budgets and payroll records, review financial transactions to assure expenditures are authorize and budget.
Guide and manage the administrative day-to-day academic program and the implementation of strategies by providing leadership to faculty and staff.
Provide leadership and direction to facility management and program owners while motivating and interacting with employees to achieve continuous improvement.
Customer-Orient with experience with POS systems, food preparation and safety regulations.

Barista, manager vs manager skills

Common barista, manager skills

Customer Service, 28%
Coffee Shop, 23%
Bank Deposits, 7%
Payroll, 5%
POS, 4%
Espresso Machine, 3%

Common manager skills

Customer Service, 19%
Payroll, 9%
Food Safety, 8%
Financial Statements, 4%
Management, 4%
PowerPoint, 4%

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Food Preparation and Restaurant Industry
Barista, Manager
Barista, Manager vs Manager

Updated January 8, 2025

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