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The differences between floral managers and produce managers can be seen in a few details. Each job has different responsibilities and duties. While it typically takes 3-6 months to become a floral manager, becoming a produce manager takes usually requires 4-6 years. Additionally, a floral manager has an average salary of $38,956, which is higher than the $37,310 average annual salary of a produce manager.
The top three skills for a floral manager include cleanliness, food handling and customer service. The most important skills for a produce manager are cleanliness, pallets, and customer service.
| Floral Manager | Produce Manager | |
| Yearly salary | $38,956 | $37,310 |
| Hourly rate | $18.73 | $17.94 |
| Growth rate | -21% | -21% |
| Number of jobs | 51,189 | 157,993 |
| Job satisfaction | - | - |
| Most common degree | Bachelor's Degree, 30% | Bachelor's Degree, 38% |
| Average age | 48 | 43 |
| Years of experience | 6 | 6 |
A floral department designs, cuts, and arranges flowers and greeneries to make decorative displays. A floral manager leads this department. They are responsible for the organization of members of the floral department to create quality designs and arrangements to increase sales. They work closely with the management, file regular reports, and make sure standards of excellence are adhered to.
A produce manager works at a grocery store and is responsible for maintaining and creating the produce display. Each grocery store has standard operating procedures for sales and production, and the produce manager has to work within those guidelines to improve the sales and net profit of the store. They help negotiate prices with suppliers, ensure that they deliver the best quality stock on time, prioritize, and place orders based on the demand for such items as organic or locally grown produce. The produce manager also timely provides pricing updates, and he/she or she supervises the placement of shelf tags.
Floral managers and produce managers have different pay scales, as shown below.
| Floral Manager | Produce Manager | |
| Average salary | $38,956 | $37,310 |
| Salary range | Between $30,000 And $50,000 | Between $26,000 And $52,000 |
| Highest paying City | Valparaiso, IN | Los Angeles, CA |
| Highest paying state | California | Hawaii |
| Best paying company | Cosentino | Citi |
| Best paying industry | Retail | Retail |
There are a few differences between a floral manager and a produce manager in terms of educational background:
| Floral Manager | Produce Manager | |
| Most common degree | Bachelor's Degree, 30% | Bachelor's Degree, 38% |
| Most common major | Business | Business |
| Most common college | SUNY College of Technology at Delhi | SUNY College of Technology at Delhi |
Here are the differences between floral managers' and produce managers' demographics:
| Floral Manager | Produce Manager | |
| Average age | 48 | 43 |
| Gender ratio | Male, 10.8% Female, 89.2% | Male, 74.1% Female, 25.9% |
| Race ratio | Black or African American, 2.7% Unknown, 5.0% Hispanic or Latino, 11.5% Asian, 3.1% White, 77.3% American Indian and Alaska Native, 0.4% | Black or African American, 9.7% Unknown, 4.7% Hispanic or Latino, 16.2% Asian, 6.4% White, 62.3% American Indian and Alaska Native, 0.7% |
| LGBT Percentage | 14% | 9% |