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The differences between food service technicians and employee service officers can be seen in a few details. Each job has different responsibilities and duties. Additionally, a food service technician has an average salary of $33,791, which is higher than the $32,546 average annual salary of an employee service officer.
The top three skills for a food service technician include patients, tray line and food handling. The most important skills for an employee service officer are minor maintenance, data entry, and customer service.
| Food Service Technician | Employee Service Officer | |
| Yearly salary | $33,791 | $32,546 |
| Hourly rate | $16.25 | $15.65 |
| Growth rate | 14% | -4% |
| Number of jobs | 120,800 | 92,271 |
| Job satisfaction | - | - |
| Most common degree | High School Diploma, 35% | Bachelor's Degree, 48% |
| Average age | 23 | 40 |
| Years of experience | - | 12 |
A food technician monitors what goes in and out of a kitchen. The role entails ensuring that whatever food leaves the kitchen meets the company's standard. The role also requires them to work closely with the food service team to ensure adequate preparation, cleaning, and sanitizing of cooking equipment and work area. Food technicians are employed at hotels, restaurants, hospitals, or schools.
An employee services officer processes salary calculations, position management, payroll, appointment letters, and general human resource inquiries. Employee services officers recruit, train, and develop staff for an organization. They administer pension and benefits and ensure that staff is paid properly. Part of their job is to look after the safety, welfare, and health of employees. They approve job descriptions as well as advertisements. Also, they organize training sessions and related activities for the staff.
Food service technicians and employee service officers have different pay scales, as shown below.
| Food Service Technician | Employee Service Officer | |
| Average salary | $33,791 | $32,546 |
| Salary range | Between $25,000 And $45,000 | Between $25,000 And $41,000 |
| Highest paying City | Santa Clara, CA | San Diego, CA |
| Highest paying state | California | California |
| Best paying company | Gillette | CSX |
| Best paying industry | Health Care | Transportation |
There are a few differences between a food service technician and an employee service officer in terms of educational background:
| Food Service Technician | Employee Service Officer | |
| Most common degree | High School Diploma, 35% | Bachelor's Degree, 48% |
| Most common major | Business | Business |
| Most common college | - | - |
Here are the differences between food service technicians' and employee service officers' demographics:
| Food Service Technician | Employee Service Officer | |
| Average age | 23 | 40 |
| Gender ratio | Male, 42.7% Female, 57.3% | Male, 47.6% Female, 52.4% |
| Race ratio | Black or African American, 9.6% Unknown, 6.9% Hispanic or Latino, 18.6% Asian, 6.5% White, 57.5% American Indian and Alaska Native, 0.8% | Black or African American, 12.2% Unknown, 5.3% Hispanic or Latino, 17.4% Asian, 7.1% White, 57.3% American Indian and Alaska Native, 0.7% |
| LGBT Percentage | 8% | 7% |