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The differences between chefs and chef de parties can be seen in a few details. Each job has different responsibilities and duties. It typically takes 4-6 years to become both a chef and a chef de partie. Additionally, a chef has an average salary of $46,824, which is higher than the $39,938 average annual salary of a chef de partie.
The top three skills for a chef include customer service, food handling and culinary. The most important skills for a chef de partie are culinary, kitchen equipment, and cleanliness.
| Chef | Chef De Partie | |
| Yearly salary | $46,824 | $39,938 |
| Hourly rate | $22.51 | $19.20 |
| Growth rate | 15% | 15% |
| Number of jobs | 65,737 | 18,913 |
| Job satisfaction | 4 | - |
| Most common degree | Associate Degree, 38% | Associate Degree, 46% |
| Average age | 42 | 42 |
| Years of experience | 6 | 6 |
A chef is the master of the kitchen--someone who is creative and innovative with food. Chefs are the pride and reputation of each restaurant or dining establishments. They make sure every meal served is fresh and oversees the kitchen operation. They also create recipes, study menus, and prepare significant-high-quality dishes that represent the restaurant. They say academic requirements aren't needed, but anyone who has a passion for food and cooking can be a chef.
A Chef De Partie is responsible for supervising a section of the kitchen, such as pastry, butchery, fish, or sauces. They enforce strict health and hygiene standards.
Chefs and chef de parties have different pay scales, as shown below.
| Chef | Chef De Partie | |
| Average salary | $46,824 | $39,938 |
| Salary range | Between $31,000 And $68,000 | Between $24,000 And $64,000 |
| Highest paying City | Urban Honolulu, HI | Concord, NH |
| Highest paying state | Hawaii | New Jersey |
| Best paying company | Bridgewater Associates | Itron |
| Best paying industry | Health Care | Hospitality |
There are a few differences between a chef and a chef de partie in terms of educational background:
| Chef | Chef De Partie | |
| Most common degree | Associate Degree, 38% | Associate Degree, 46% |
| Most common major | Culinary Arts | Culinary Arts |
| Most common college | Drexel University | Cornell University |
Here are the differences between chefs' and chef de parties' demographics:
| Chef | Chef De Partie | |
| Average age | 42 | 42 |
| Gender ratio | Male, 74.8% Female, 25.2% | Male, 81.7% Female, 18.3% |
| Race ratio | Black or African American, 10.3% Unknown, 5.4% Hispanic or Latino, 17.1% Asian, 11.4% White, 55.0% American Indian and Alaska Native, 0.8% | Black or African American, 9.7% Unknown, 5.5% Hispanic or Latino, 19.8% Asian, 15.3% White, 49.1% American Indian and Alaska Native, 0.7% |
| LGBT Percentage | 9% | 9% |